A large, cooked Italian pork sausage originally from Bologna.
PHP 379.00
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The royalty of the cheese world, good at any age.
PHP 949.00
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A cured, lightly smoked ham from northeastern Italy.
PHP 519.00
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This creamy Aveyron cheese is made of ewe’s milk.
PHP 490.00
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A soft cow's milk cheese from the humble farms of Rhone-Alps in France.
PHP 1,279.00
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A tubular pasta used to prepare oven-baked recipes
PHP 1,182.00
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Distinctively spiced slices of cured, unsmoked pork belly made in Italy.
PHP 299.00
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A sparkling Christmas collection built for festive dinners and cozy holiday mornings—featuring Pol Roger champagne, artisanal pasta, aged Parmigiano Reggiano, pistachio pesto, madeleines, strawberry jam, and a whimsical holiday hot chocolate treat.
PHP 12,870.00
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Traditional Russian pancakes shipped straight from Paris.
PHP 849.00
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A thoughtfully curated recipe kit featuring Label Rouge yellow chicken, fresh French fennel, garlic confit, artisan pasta, and elegant Bordeaux white—designed to guide you through a comforting farmhouse-style meal, this season.
PHP 10,199.00
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Delicate, jewel-like confections from Aix-en-Provence.
PHP 1,489.00
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