Experience the exceptional creaminess and slightly salty flavor of Grand Fermage Butter, a delicacy enhanced by the incorporation of hand-harvested Noirmoutier sea salt crystals. The artisanal craftsmanship of this butter ensures that every bite delivers a subtle crunch from the sea salt, followed by the swift dissolution of the salt on your palate. This enchanting combination adds a touch of French finesse to any dish, whether savory or sweet.
Hailing from the ÃŽle de Noirmoutier, the sea salt crystals imbue the butter with a unique, lightly iodized taste that elevates the entire flavor profile. Master salt makers of Noirmoutier commit to employing traditional methods, bringing authentic flavors to all who savor this exquisite creation.
Infuse your culinary masterpieces with Grand Fermage’s Noirmoutier Sea Salt Butter, a tantalizing option for both sweet and savory dishes:
Grand Fermage takes immense pride in its network of devoted farmers from France’s Grand-Ouest and Rhône-Alpes regions. These farmers contribute not only exceptional milk but also their care for cattle, land conservation, and preservation of rural landscapes and biodiversity.
Each farmer works diligently within a cooperative structure to pass on their agricultural heritage to future generations. Behind the scenes, a skilled team of cheesemakers and buttermakers utilize their expertise to create quality dairy products, honoring traditional recipes and methods.
By choosing Grand Fermage, you are participating in a shared vision of sustainable agriculture, quality products, and a commitment to delicious dairy for generations to come.
Store in the refrigerator.