Welcome to The Bow Tie Duck
Online Delicatessen in Metro Manila and neighbouring cities.
â New â
The A5 Japanese Olive Wagyu Striploin Steak boasts an unparalleled umami flavor, and a buttery, melt-in-your-mouth texture
With a texture and flavor that is unique and unparalleled, the A5 Japanese Olive Wagyu Tenderloin Steak will melt in your mouth
> These Peaches of the Grapevine are gorgeously juicy and sweet, with a unique tartness
This Prime Australian Wagyu Striploin is highly rated, with a great marbling, and a decadent, buttery flavor
This Australian Premium Angus Striploin is tender and flavorful, with a fine marbling
A great quality steak that is pure and all-natural, made with 100% free-range Angus beef
The Australian Premium Angus Ribeye is made with Black Angus beef, and has a sublime flavor and incredible texture
đ” Express Delivery â
Handmade butter from Western France. Highly regarded by chefs and served in many of the world's most famous restaurants.
The royalty of the cheese world, good at any age.
These nutty and peppery purple artichokes from Italy are the symbol of summer days.
If you ask Alain Ducasse, Michel Troisgros, Le Crillon, Meurice, Georges V, Four Seasons Hong Kong hotels, or even Pierre Hermé which jam they use, you will have only one answer: Christine Ferber.
Pecorino Romano is a hard salty Italian cheese made of sheep's milk and often used for grating.
Satisfy your cravings with truffle chips seasoned with Italian freeze-dried Truffle.
> These Peaches of the Grapevine are gorgeously juicy and sweet, with a unique tartness
đ Bundles â
A gift set equipped with items that shall take you on a little journey to the loved brands in France.
Italian staples for your pantry that will make you say "Buon Appetito!"
Decadent Spanish Sausages. ready to grill, alongside Gran Reserva Manchego cheese and well-ripened dry Tempranillo-based wine Duero style.
Enjoy Baked Feta Pasta with a bit of spice and everything nice.
Gift the best steak dinner! Two fine cuts of Wagyu Striploin steaks alongside one of the best potatoes from France, the freshest local salad and a beautiful French red.
Drunken Cheese Box de mon PĂšre or "My Father's Drunken Mons Cheese Box". Carefully aged and selected cheeses from the best cheesemakers in France paired with the excellence of wines from Maison Joseph Drouhin's cellars.
Medium wooden baskets that you can ask The Bow Tie Duck to package your Gift Sets/ Bundles in.
đŻââïž Pairings â
Van Steenberge Baptist Wit 6 pack paired with the best Chicharon in town.
Van Steenberge Gulden Draak Classic 6 pack paried with the delicious salty snack that is Chicharon.
â€ïž Signature Food â
Handmade butter from Western France. Highly regarded by chefs and served in many of the world's most famous restaurants.
A haunch of prime jamón ibérico, ready for carving right in your own home.
If you ask Alain Ducasse, Michel Troisgros, Le Crillon, Meurice, Georges V, Four Seasons Hong Kong hotels, or even Pierre Hermé which jam they use, you will have only one answer: Christine Ferber.
The sweetest, most famous oysters from the most treasured oyster region of France.
Raised in the Estuario del Plata, on the Rio Negro in Uruguay, this Oscietra is a journey for the senses, an explosion of flavours.
Vegan, gluten-free, and preservative-free, Truff Hot Sauce will level up your dishes with its unique, luxurious flavor
A quarterly selection of some of the best French cheeses by one of the best cheesemongers in the world. Delivered once a month.
Chefs' Collection â
Chef Cyrille Soenen offers us his famous kouign-amann; with layers upon layers of buttery, sugary goodness
These croissants from CiÒȘou ĂĄ la Maison are flaky, buttery, and delicious.
A rich, delicious, and divine French style sauce that uses a blend of pure butter and carefully selected fresh local herbs
This delicious flaky sweet roll from CiÒȘou ĂĄ la Maison is exclusively sold at Bow Tie Duck.
GastronĂŽmade Lemon Chili Garlic Oil, with its addition of lemongrass and galangal, is spicy and aromatic
GastronĂŽmade Chiang Mai Chimichurri is made with seven fresh, locally sourced herbs, and the addition of Thai herbs, to make a truly heavenly and versatile sauce
Deliciously buttery, with a wonderful citrus pop, Chef Aaron Isip has managed to brilliantly combine flavors from both sides of the world
Meats & Cold Cuts â
A haunch of prime jamón ibérico, ready for carving right in your own home.
Not your usual baby back ribs, the La Prudencia Back ribs are incredibly succulent and tender, and bursting with sweet flavor.
The A5 Japanese Olive Wagyu Striploin Steak boasts an unparalleled umami flavor, and a buttery, melt-in-your-mouth texture
With a texture and flavor that is unique and unparalleled, the A5 Japanese Olive Wagyu Tenderloin Steak will melt in your mouth
Beautiful Italian cured meat prepared using, specifically, pork jowl or cheeks. These come in block portions.
A brandy-infused confit from a longstanding artisanal company in France.
With a buttery texture that melts in your mouth, the A5 Japanese Wagyu Ribeye Steak is decadent, rich, and delicious
Fish & Seafood â
The sweetest, most famous oysters from the most treasured oyster region of France.
A selection of delicately smoked salmon from different parts of Europe.
Dungeness crabs are tender and meaty, with a briny, sweet flavor
Raised in the Estuario del Plata, on the Rio Negro in Uruguay, this Oscietra is a journey for the senses, an explosion of flavours.
The crĂšme de la crĂšme of salmon, taste the difference of Akaroa King Salmon reared in the wild seas of New Zealand. Delivered chilledânever frozenâto your doorstep.
The Malossol type of Caviar, stronger than the Organic, milder than the Iranian, it follows the Russian tradition of low salt preservation.
The purest RiofrĂŹo Caviar, first in the world to obtain the Organic certification. Completely natural and perfect for connoisseurs.
Fresh Produce â
The famous sweet Melons from Cavaillon are finally arriving in Manila, by the famous Meffre company.
These nutty and peppery purple artichokes from Italy are the symbol of summer days.
> These Peaches of the Grapevine are gorgeously juicy and sweet, with a unique tartness
This tomatoes, airflown from AlmerĂa, Spain, are a true delicacy for your salads, dishes and pasta plates.
The yellow peach is the summer fruit par excellence.
The Marmande tomatoes are medium to large in size, and are juicy and sweet
These fresh chanterelles from France are delicate and velvety, with a buttery, earthy flavor
Frozen â
A staple in Peruvian cuisine, aji amarillo is moderately spicy with a great fruity flavor
Aji limo peppers are hot, with a fruity-floral flavor and strong citrus notes
Aji rocoto is a delicious addition to your dishes, with its moderate to high heat level, and sweet, fruity notes that temper the sting
These avocado halves come to you already peeled and de-stoned, and perfectly ripe
Hiramasa Yellowtail Kingfish is balanced and delicate, with a great flavor
Ice Cream â
A collaboration for the ages! KurÄ«muâs incredible ice cream combined with Yardstick Coffeeâs equally incredible coffeeâwhat more could you ask for?
Kinako Chocolate Ice Cream from Kurīmu has a flavor reminiscent to roasted peanuts, balanced perfectly with rich dark chocolate
A uniqueâand some might say, strange, combination of flavors, the KurÄ«mu Shoyu Caramel Ice Cream works, and is superbly balanced and delightful
Artisan Caramel-flavored ice cream with hints of Sea Salt, brought to you by Merry Moo
Artisan Chocolate ice cream with the guilt-free goodness of Coco Sugar, brought to you by Merry Moo
This ice cream from Kurimu is creamy, rich, and loaded with delicious authentic matcha flavor
Artisan Earl Grey-flavored ice cream, brought to you by Merry Moo
Pantry Goods â
If you ask Alain Ducasse, Michel Troisgros, Le Crillon, Meurice, Georges V, Four Seasons Hong Kong hotels, or even Pierre Hermé which jam they use, you will have only one answer: Christine Ferber.
Satisfy your cravings with truffle chips seasoned with Italian freeze-dried Truffle.
One of the finest olive oils in the world, the Cuvee Prestige by Nicolas Alziari is flavorful, and truly superior in quality
Our favorite olive oil cake maker gives us a taste of his most sinful creation yet! Choose from Plain or Spicy.
Vegan, gluten-free, and preservative-free, Truff Hot Sauce will level up your dishes with its unique, luxurious flavor
The desirable, mild sweet acacia honeyâinfused with the elegance of Alba white truffles.
All the delicious things you love about the original Truff sauce, but hotter
Cheeses â
The royalty of the cheese world, good at any age.
Pecorino Romano is a hard salty Italian cheese made of sheep's milk and often used for grating.
A quarterly selection of some of the best French cheeses by one of the best cheesemongers in the world. Delivered once a month.
From selected Italian creams, a mascarpone that respects the traditional production method. Has a ceamy structure, milky white in color and a typical cream flavor.
An award-winning gran reserva raw sheepâs milk cheese straight from la Mancha, Spain.
The Langres AOP Germain is a cheese made from cowâs milk with a soft centre and a washed rind.
This Swiss cheese is made with a traditional recipe, and is best for fondues.
Butter & Dairy â
Handmade butter from Western France. Highly regarded by chefs and served in many of the world's most famous restaurants.
This creamy and rich AOP butter is made with traditional methods, and only with milk from the Isigny region
Pinkieâs Farm Full Cream Greek Yogurt is deliciously tangy, creamy, and full of natural probiotics
Pinkieâs Farm Chocolate Milk is creamy, rich, and lip-smacking delicious
Pinkieâs Farm Full Cream Milk is made of pasteurized, all-natural milk from grass-fed cows
The Low Fat Unsweetened Greek Yogurt from Pinkieâs Farm is all-natural, low in fat, contains no added sugars, and is packed with probiotics
Pinkieâs Farm Classic Pancake Set makes making the fluffiest, tastiest pancakes so much easier
Bread & Baked Goods â
These croissants from CiÒȘou ĂĄ la Maison are flaky, buttery, and delicious.
Old Swiss Inn Farm Hokkaido-Style Milk Bread is pillowy soft and fluffy, with a delicious milky-sweet flavor
Crispy and chewy classic sourdough baguette brought by the experts of The Penthouse Kitchen & Bakery
Bright and refreshing in flavor, the Positano is a zesty Lemon Olive Oil Cake made with Italian limoncello
This delicious flaky sweet roll from CiÒȘou ĂĄ la Maison is exclusively sold at Bow Tie Duck.
Made with real lavender buds, the Provence is a delicate and delicious cake
Crispy on the outside, chewy on the inside. Enjoy these rustic sourdough breads made by our favorite local Breadman. Choose from the 12-hour fermented bread or the 36-hour fermented bread.
Bakers' Corner â
These gourmet vanilla pods from Madagascar are creamy and earthy, and very versatile
Valrhona Ariaga Lacteé 38% is a beautifully smooth milk chocolate couverture that is very easy to work with
A great baking ingredient, Eurovanille Natural Coffee Aroma is made with natural coffee from the Ivory Coast, Vietnam, and Togo.
A baking chocolate made of Honduran cocoa beans, the Valrhona Dark Guanaja 70% Beans are bittersweet, with a beautiful complexity
These fragrant pods from French Polynesia are popular in the culinary world for their divine flavor and aromatic profile
Eurovanille Bourbon Vanilla Pearls come in dense paste seeds that are full of flavor and easy to use
Discover the award-winning 100% unsweetened chocolate Tablea crafted from the finest cacao beans sourced directly from Davao farmers; perfect for all your drinking and culinary needs.
Confectionery â
Andalusian strawberries candied and dipped in dark chocolate.
A tin of fine dark chocolate squares by a legend among chocolateries.
Candied chestnutsâa traditional Yuletide treat popular all over Western Europe.
These perfectly balanced spreads will transcend your familyâs meriendas. Comes in 3 beautiful flavours.
Locally, lovingly made with single-origin chocolate sourced from Davao, a cup of this hot chocolate is thick, creamy and decadently comforting to the soul.
Smooth velvety dark chocolate laced with traditional Filipino flavours and ingredients, delight in Theo & Philoâs award winning range of artisanal chocolates made the Fillipino way.
Rabitos Royale Milk is composed of the best dried figs stuffed with milk chocolate truffle with a hint of salted caramel. Coated with a thin layer of milk chocolate which is sure to give such a delightful experience.
Beverages â
Refreshing and aromatic, the Fentimans Valencian Orange Tonic is a perfect mixer for your drinks
Sparkling mineral water sourced from deep within the mountains of Northern Italy.
The Peach Please Kombucha by Culturâd MNL is delicious and invigorating
Made with peaches and Guimaras mangoes, the Paraiso Kombucha tastes like a gorgeous summer day with its sweet and refreshing flavor
Love, Lychee Kombucha by Culturâd MNL is delicate and aromatic, with a mildly sweet flavor
Culturâd MNLâs Blueberry Brust Kombucha is sweet and tart, and brimming with nutritional benefits
The Wild Dragonfruit Kombucha by Culturâd MNL is light and refreshing, with a mildly sweet flavor
Coffees & Teas â
Made with high quality stainless steel in a pretty rose gold color, this Pyur PH tea infuser will keep your tea leaves safe and snug as they steep
The flavours of the Italian espressos in convenient pods that are Nespresso-machine compatible. Caffe Karomaâs Coffee Capsules embodies the flavor and aroma of traditional Italian espressos, intense, dark and powerful.
Jamaica Blue Mountain Coffee possesses a delicate sweetness, with flavor notes of rich spice, cocoa, and sweet herbs shining through as it slowly eases with the most elegantly satisfying finish imaginable.
A delicate tisane, with a beautifully mild, floral infusion perfect as a soothing, bedtime tea.
Buds of glorious rose flowers encapsulated within yellow-green sepals, this delicate floral tea is enchanting in its sweet aroma.
A medium roast made with Italian beans, the Danesi Easy Espresso Oro Nespresso Capsules are smooth and elegant
On the palate, the Blue Pea Tea resembles the finest of green tea, smooth with earthy and woodsy undertones.
Kitchen Tools â
This is an oyster knife. It does its job.
A collection of mouth-blown glass stemware designed in Switzerland.
A premium-grade mouth-blown wine decanter designed in Switzerland.
Harioâs elegant heatproof glass decanter, available with or without V60 paper filters.
The new reinforced version of Harioâs slim coffee grinder.
The most elegant and appropriate utensil for a luxurious food.
Get yourself ready for chilly nights with friends with the Beillevaire Raclette Party Grill
Vegan â
Elmhurst Plant-based Milks are delicious, creamy, vegan, dairy-free, gluten-free, and kosher
Kinugoshi is silken tofu, and itâs tender and delicious
Momengoshi tofu is dense, firm, and sturdy, able to hold its shape well when cooked
Wines â
A fruity wine with marine reminiscences that seduces with its elegant freshness
This red wine from Vérité is elegant and powerful, with spiced notes on the nose, and fruit on the palate
The Vérité La Joie 2013 is rich and complex, with an amazing richness
This Sonoma red is a masterpieceâlush and delicious, with a beautiful complexity
The 2013 ChĂąteau Montelena Estate Cabernet Sauvignon is a seamless drink, with a wonderful depth and intensity
Experience the foundations of a serious Pinot Noir that exudes class and nobility in every sip.
Made with 100% NĂ©grette grapes, hints of fresh red berries and fruit drops on the nose.
Liquors & Beers â
Made with Piedmont hazelnuts, the Frangelico Hazelnut Liqueur is rich, with prominent hazelnut aromas and flavors
Clear white mint liqueur obtained from essential oils of peppermint.
A premium liqueur made from all-natural and aromatic extract of Madagascan Vanilla pods. Sweet and syrupy leaving off an amber, golden color in every bottle.
Deep red premium liqueur made of blackcurrant fruits. A favorite from Burgundy, Griffard's Cassis Noir de Bourgogne is a popular spirit to add to cocktails like Kir.
The Poâdi Poli Secca is a dry young grappa with a crisp and structured mouthfeel, and invigorating aromas and flavors
With its fresh aromas and full-bodied flavors, the Poâdi Poli Aromatica is the perfect grappa with which to end your meal
This young grappa from Poli Distillery is soft and velvety, and floral on the nose and palate
The Quack! Guarantees
All over the world
We import from all over the world and respect the strictest international norms about the cold chain to ensure the safest and tastiest experience.
The Best Products on Earth
Our first job is to be the curators of your palate. We keep on traveling around the world, tasting and negotiating products for your pleasure.
Delivery at your place
Upon order, our logistics ducks will prepare your delicacies and our delivery partner will come to you with your items in an insulated box.
How does it Quack ?
Payment Channels
We accept credit cards, PayPal, Bank Transfer to Union Bank and Security Bank ( use Instapay, it's great! ), GCash and GrabPay.
When will I receive my items?
The delivery schedule of all our items is clearly mentionned on every product page under the add to basket button. During checkout, you will have the option to have all your items delivered at once or in multiple deliveries if there are multiple availability dates.
Can you help me?
We are at your service every day, from early morning to late in the evening. We can take your orders by email or by chat and handle everything for you.
