Handmade butter from Western France. Highly regarded by chefs and served in many of the world's most famous restaurants.
PHP 740.00
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Rich but not unctuous. Unexpectedly complex. Creamy and substantial. No other butter can compare to this.
PHP 799.00
Discover Beurre Bordier Plaquette Doux, an unrivaled artisanal butter capturing the essence of Brittany's terroir. Embrace culinary luxury.
Experience the ultimate Spanish-Japanese jerky made from authentic wagyu beef by Selectiun. Our meticulous process ensures an unmistakable flavor profile that sets us apart from other cured meats.
PHP 1,599.00
Savor the unmatched taste of La Mère Richard's world-class Saint Marcellin, the finest French cow's milk cheese with a rich history. Perfect for pairing with wine, order today!
PHP 690.00
Embark on a tasteful escape with Bordier Crème Fraîche, and uplift your culinary creations with a touch of Brittany's finest.
PHP 899.00
PHP 719.20
The subtle blend of pepper, fried onion and curry gives the incredible “smoky” aroma and the butter’s aromatic richness.
Indulge in Bordier's exquisite Espelette Pepper Butter, rich and creamy with a smoky, spicy luxury. Elevate your cooking now.
Discover the artisanal splendor of Fresh Burrata in Fig Leaf. Crafted in Italy's Apulia, this cheese is a sensory revelation.
PHP 1,390.00
Escape into the world of gourmet with our IGP certified Foie Gras Escalopes from Southwest of France– the finest foie gras to savor.
PHP 1,598.00
The first flavored butter in John-Yves Bordier’s collection, this brackish blend of seaweed and salted butter perfectly captures the naturally tonic and iodic flavors intrinsic to the coastal terrain of Breton.
Yuzu, a cross between a wild mandarin orange and a lemon, is folded into lightly salted butter.
Discover the exquisite flavor of ultra-rare 84-month aged Parmigiano Reggiano DOP, a true testament to Italian culinary tradition.
PHP 1,669.00
Discover the exquisite Bordier Roscoff Onion Butter, a smooth and flaky blend of creamy butter and sweet Roscoff AOP onions. Elevate your dishes with this luxurious artisanal butter.
PHP 999.00
Savor the luxurious Bordier Plougastel Strawberry Yogurt, a perfect balance of creamy sweetness and tart strawberry, made from free-grazing cows’ milk in Brittany. Indulge today!
PHP 490.00
PHP 392.00
Discover the rich, velvety Giuseppe Giusti 2 Gold Medals Balsamic Vinegar, aged to culinary perfection in Modena, Italy.
PHP 2,699.00
These nutty and peppery purple artichokes from Italy are the symbol of summer days.
PHP 780.00
Indulge in La Malva Rosa Tajarin All'uovo Pasta, an artisanal creation that marries traditional Italian craftsmanship with the finest natural ingredients.
PHP 790.00
A soft, creamy washed-rind French cheese with an indent in the center, perfect for pouring Champagne.
PHP 990.00
An AOC-protected unpasteurized goat cheese produced in the South of France
PHP 379.00
Taste strawberries the way they’re meant to be. Grown by Yannick Colombié in Tarn-et-Garonne, these hand-picked Magnum Strawberries are rich, fragrant, and unforgettable.
Elevate your culinary creations with the exquisite Charentais Melon, a high-quality fruit with a firm texture, exceptional sweetness, and a distinctive aroma.
PHP 1,990.00
An exceptional raw cow’s milk cheese that is widely considered emblematic of Northern France.
Gillardeau oysters are cultivated for at least 4 years and produces delicately sweet, subtle and refined flavors.
PHP 7,900.00
Raw goat’s milk cheeses from the famed Loire Valley in France, a rare treat any time of year.
PHP 359.00
Indulge in the last farmhouse raw milk Epoisses, handcrafted in Burgundy for a truly refined cheese experience. A rare find for lovers of authentic, artisanal flavors.
PHP 1,650.00
We sourced for you an exceptional Comté, aged for 24 months, which develops amazing nutty and buttery flavours. This is a true gem, exclusively available at the Bow Tie Duck.
PHP 1,299.00
Plumpy and shiny, green and white asparagus from the asparagus region of France.
A rich triple cream cheese named after a renowned French epicure and gastronome.
PHP 2,190.00
Indulge in the creamy, crunchy Grand Fermage Butter with Noirmoutier Sea Salt – the perfect French touch for any dish. Experience the tantalizing taste now!
PHP 749.00
Queso de Valdeon IGP is a vibrant Spanish blue cheese, offering a rich, intense experience with a blend of cow's and goat's milk. This cheese is renowned for its strong aroma and complex flavor.
PHP 549.00
Indulge in gastronomic elegance: Foie Gras Entier de Canard Mi-Cuit. Experience traditional luxury and unparalleled taste, loved by connoisseurs worldwide.
PHP 2,515.00
The Bohigas Galda Semi-Seco is a Spanish sparkling wine with notes of apple and pear
PHP 1,109.00
Discover the gourmet fusion of Dubernet Iberico Lomo Roll with Foie Gras, blending Spanish pork with French luxury.
Discover Astara Smoked Sprats, a luscious blend of traditional smoking techniques and rich, savory flavor.
PHP 550.00
Explore Astara Organic Buckwheat Mini Blinis—a gourmet base for your toppings. Dive into tradition with a modern twist and exquisite flavors.
Enhance your gourmet experience with Astara Mini Blinis, perfect for luxury caviar pairings.
PHP 500.00
Discover Astara Large Blinis, perfect gourmet canvas for sweet and savory toppings, enhancing culinary creativity.
PHP 590.00
Discover Astara Tarama with Espelette Pepper for a gourmet twist on traditional flavors, blending creamy cod roe dip with Basque pepper's mild heat.
Indulge in the exquisite flavors of Astara Tarama with Crab, a premium seafood spread from Astara 1981.
Experience the sophisticated taste of Astara Pink Tarama, a creamy gourmet spread featuring smoked cod roe and beetroot.
Indulge in Astara Tarama Tobiko Wasabi, an exquisite fusion of Mediterranean and Japanese flavors.
Experience exquisite luxury with Astara Tarama with Summer Truffle, a gourmet blend perfect for sophisticated palates and fine dining pleasure.
PHP 710.00
Indulge in Astara White Tarama, a luxurious blend of cod roe and cream with complex flavors for seafood connoisseurs.
PHP 620.00
Indulge in the luxury of Astara Tarama with Sea Urchin Coral, a creamy fusion of sea and smoky notes for discerning palates.
Discover Astara's royal fillet, Coeur de Saumon, a smoked salmon delicacy embodying Scottish tradition and rich, buttery flavors.
PHP 1,500.00
Bordier Truffle Butter is a luxurious blend of high-quality cream and aromatic black truffles, crafted with artisanal precision. It offers a rich, complex flavor that elevates culinary creations to gourmet status.
PHP 1,690.00
Experience premium quality with USDA Wisconsin Beef Prime Striploin. 100% USDA Certified and uniquely marbled for tenderness.
PHP 2,089.00
Discover Allan Scott Pinot Noir, a refined expression of Marlborough's terroir with complex aromas, vibrant fruit flavors, and a smooth texture, perfect for connoisseurs.
PHP 1,665.00
Discover Gerard Bertrand Rouge Clair, showcasing Languedoc's terroir with vibrant fruitiness, smooth texture, and a harmonious balance.
PHP 1,095.00
Discover Dr. L Riesling, a refined wine with vibrant flavors and rich aromas from the esteemed Mosel region. Perfect for connoisseurs and casual fans alike.
PHP 975.00
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