- Les Niçois Goat Cheese & Tomato Spread 100g
Creamy Chèvre, Tomato Brightness
- Les Niçois Aunt Josie’s Tomato Spread 100g
Tomato with a Spark
- Les Niçois Grandpa Jeannot’s Anchovy Dip 100g
Anchovy, Garlic, Happy Toast
- Maison Perrotte Apple Jam with Yuzu and Black Sesame
A beautifully unexpected preserve where orchard-sweet apples meet the bright citrus perfume of Japanese yuzu and the nutty depth of black sesame. Crafted by Maison Perrotte, this jam balances fruit, acidity, and toasted richness in a way that feels both comforting and…
- Oliviers & Co Eggplant Caviar by Chef Streiff
A refined Mediterranean eggplant spread created with French chef Olivier Streiff. Creamy, smoky, and deeply aromatic, this elegant preparation combines grilled eggplant, black olive pulp, olive oil, and subtle sweetness for a rich yet beautifully balanced experience.
- Maison Perrotte Orange Madagascar Vanilla & Ceylon Cinnamon Preserve
A luxurious French fruit preparation combining vibrant oranges with fragrant Madagascar vanilla and delicate Ceylon cinnamon. Bright, warmly spiced, and beautifully aromatic, this elegant preserve balances citrus freshness with comforting depth and soft exotic sweetness.
- Maison Perrotte Vine Peach Verbena Jam
A refined French fruit preparation blending juicy vine peaches with the delicate herbal brightness of verbena. Floral, aromatic, and softly refreshing, this elegant preserve captures the feeling of late summer orchards and sunlit gardens in a jar.
- Maison Perrotte Mirabelle d’Alsace Plum Jam
A refined French fruit preparation celebrating the delicate sweetness of Mirabelle plums from Alsace. Floral, honeyed, and softly golden in flavor, this elegant preserve captures the charm of one of France’s most treasured orchard fruits.
- Maison Perrotte Pineapple, Mango, Passion Fruit & Coconut
An exotic French fruit preparation bursting with pineapple, mango, passion fruit, and coconut. Bright, luscious, and sun-soaked, this tropical blend balances vibrant acidity with creamy softness for a playful yet refined escape in every spoonful.
- Maison Perrotte Cotentin PDO Farmhouse Cider Jelly
A refined French cider jelly crafted using Cotentin AOP Brut farmhouse cider from Normandy. Delicately fruity, lightly floral, and beautifully balanced, this elegant preserve captures the character of traditional French cider orchards in a uniquely versatile form.
- Maison Perrotte Fig Orange Berce Jam
An extraordinary French fruit preparation marrying luscious figs with rare oranges sourced from a UNESCO-listed biosphere reserve in southern Spain. Deeply aromatic, refined, and layered with gentle citrus complexity, this award-winning creation is both indulgent and quietly…
- Maison Perrotte Strawberry Rhubarb Jam
A delicate French fruit preparation blending ripe strawberries with the mellow sweetness of rhubarb. Gentle, comforting, and lightly tart, this elegant preserve delivers a softer, more refined expression of a classic fruit pairing.
- Maison Perrotte Strawberry Pink Grapefruit Jam
A vibrant French fruit preparation where sweet strawberries meet the lively bitterness and perfume of pink grapefruit. Light, elegant, and refreshing, this jar offers a more refined take on traditional jam — balancing brightness, fruit depth, and delicate citrus tension.
- Maison Perrotte Pineapple with Larusée Verte Absinthe
A bold, aromatic jam blending sun-ripened pineapple with the herbal finesse of Larusée Verte Absinthe—vibrant, unexpected, and wonderfully sophisticated.
- Maison Perrotte Tulameen Raspberry Jam
An exquisite jam crafted from Tulameen raspberries—renowned for their intense aroma, exceptional sweetness, and delicate acidity. A vibrant, elegant preserve for refined palates.
- Maison Perrotte Orange Maltaise Jam
A refined citrus jam crafted from Maltaise oranges—an aromatic, juice-rich varietal prized in France for its vibrant flavour and natural sweetness. Awarded Great Taste 2022 for excellence.
- Maison Perrotte Roussillon Red Apricot Jam
A vibrant jam crafted from Roussillon Red Apricots—an exceptional French varietal prized for its intense colour, aromatic depth, and naturally rich sweetness.
- Maison Perrotte William Pear Marmalade with Grand Cru Raiatea Vanilla
A refined marmalade crafted from fragrant William pears and elevated with Grand Cru Raiatea® vanilla—an extraordinary pairing that’s delicate, aromatic, and quietly luxurious.
- Maison Perrotte Gariguette Strawberry Jam
An exquisite jam made from Gariguette strawberries—France’s most celebrated spring variety—delicately cooked to preserve their bright flavour, perfume, and natural elegance.
- Maison Perrotte Provence Fig Jam
A luxurious fig jam crafted in Provence using ripe, sun-soaked figs—rich, velvety, and perfect for both sweet and savory pairings.
- The Nut Co. All Natural Cashew Butter – Smooth & Creamy Blend
Relish the gentle sweetness and buttery smoothness of roasted cashews, blended with muscovado sugar and sea salt—free from extenders and preservatives.
- The Nut Co. All Natural Almond Butter – Health Buff Blend
Savor the clean, rich taste of roasted almonds, ground to silky perfection with just a touch of sea salt—free from extenders, preservatives, or added oils.
- The Nut Co. Smooth & Creamy Filipino Blend Peanut Butter
Indulge in a smooth, slow-roasted peanut butter with a gentle sweetness—low in sugar, free from added oils, and crafted with pure Filipino warmth.
- The Nut Co. Crunchy Unsweetened Peanut Butter
Experience the unadorned essence of roasted peanuts, elevated with a whisper of sea salt—pure, wholesome crunch in every spoonful.
- Angelina Gianduja Pâte à Tartiner
An intense chocolate-hazelnut spread by a famed Parisian patisserie.
- El Navarrico Jams
A selection of fine Spanish jams from the Navarre region.
- Extra Natural Helios Jams in Hexagonal Jars 330g
100% all-natural. Only three ingredients are needed to produce this delectable preserve--fresh fruits, brown cane sugar, and lemon juice.
- Oliviers & Co Black Olive & Dried Fig SpreadSold out
A rich Mediterranean spread blending briny black olives with the mellow sweetness of dried figs. Deeply savory with gentle fruit warmth, this elegant combination delivers a refined balance of saltiness, sweetness, and rustic Southern character.
- Oliviers & Co Artichoke & Green Olive SpreadSold out
A refined Mediterranean spread combining tender artichokes with vibrant green olives. Fresh, savory, and delicately briny, this elegant blend delivers a beautifully balanced expression of sunlit vegetables, herbs, and olive richness.
- Oliviers & Co Sun-Dried Vegetable Spread, Sicilian StyleSold out
A vibrant Sicilian-inspired vegetable spread bursting with sun-ripened Mediterranean flavors. Rich, savory, and beautifully aromatic, this rustic spread captures the warmth of Southern Italy through slow-dried vegetables, olive oil, and deeply comforting character.
- Marius Garlic ConfitSold out
Whole garlic cloves gently slow-cooked until soft, mellow, and richly aromatic. Marius Garlic Confit delivers deep sweetness and savory warmth in a ready-to-use form—perfect for effortless cooking, finishing touches, and everyday indulgence.
- Maison Bremond Sicilian Pistachio SpreadSold out
A creamy, luscious spread made from the finest Sicilian pistachios, Maison Brémond 1830’s Pistachio Spread transforms the rich, nutty character of this Mediterranean treasure into pure indulgence.
- Astara Tarama with Sea Urchin CoralSold out
Indulge in the luxury of Astara Tarama with Sea Urchin Coral, a creamy fusion of sea and smoky notes for discerning palates.
- Astara Pink TaramaSold out
Experience the sophisticated taste of Astara Pink Tarama, a creamy gourmet spread featuring smoked cod roe and beetroot.
- Astara Tarama with Summer Truffle (Tuber Aestivum)Sold out
Experience exquisite luxury with Astara Tarama with Summer Truffle, a gourmet blend perfect for sophisticated palates and fine dining pleasure.
- Astara Tarama with Espelette PepperSold out
Discover Astara Tarama with Espelette Pepper for a gourmet twist on traditional flavors, blending creamy cod roe dip with Basque pepper's mild heat.
- Maison Dubernet Fig and Walnut ConfitSold out
An exquisite creation from the renowned Maison Dubernet, this Fig & Walnut Confit marries the lush sweetness of figs with the earthy crunch of walnuts, offering a sophisticated touch to gourmet experiences.
- Marius Creme ArtichokesSold out
Discover the exquisite Marius Creme Artichokes for gourmet versatility and Provençal flavors in your culinary creations.
- Maison Dubernet Onion ConfitSold out
Savor the luxury of Maison Dubernet Onion Confit, an indulgence steeped in the art of French gastronomy. Experience tradition and taste.
- Albert Ménès Organic Aubergine Caviar with Lemon and SpicesSold out
Indulge in the sophisticated symphony of flavors within Albert Ménès Organic Aubergine Caviar, a culinary masterpiece of spices and zest.
- Albert Ménès Woodland Spread with ParmesanSold out
Discover the depths of Albert M\u00e9n\u00e8s Woodland Spread with Parmesan, a gourmet masterpiece waiting to transform your meals.
- Albert Ménès Organic Hummus with CuminSold out
Discover Albert Ménès Organic Hummus with Cumin. Indulge in a gourmet blend of creamy, ethically-sourced ingredients.
- Albert Ménès Artichoke CreamSold out
Indulge in the rich taste of Italy with Albert Ménès Artichoke Cream, perfect for elegant spreads, exquisite pastas, and gourmet cooking.
- Albert Ménès Bell Pepper and Chorizo SpreadSold out
Discover the crafted elegance of Albert Ménès Bell Pepper and Chorizo Spread, a legacy of taste and tradition in a versatile indulgence.
- Annabelle Jam – Alsatian Apple, Maltese Orange, Cardamom by Christine FerberSold out
Experience the divine ANNABELLE - POMME ALSACE ORANGE MALTAISE CARDAMOME, a French jam blend of subtle complexities and balanced flavors by Christine Ferber.
- Blood Orange and Cardamom Jam by Christine FerberSold out
Indulge in the luxurious taste of Blood Orange and Cardamom Jam by Christine Ferber, meticulously crafted for an unparalleled flavor experience. Order now!
- Gewurtzaminer Wine and Rose Jelly by Christine FerberSold out
Indulge in the exquisite Gewurtzaminer Wine and Rose Jelly by Christine Ferber, perfect for pairing with cheese, pâtés, and foie gras. Elevate your dining experience today!
- Raspberry Jam by Christine FerberSold out
Experience the luxurious taste of Alsace Raspberry Jam by Christine Ferber, the world-renowned "Jam Fairy." Elevate your dishes with this exclusive and exquisite delight.
- Angelina Cacao Intense Pâte à Tartiner SpreadSold out
Discover Angelina's Cacao Intense Pâte à Tartiner Spread - an artisanal recipe without palm oil crafted by Angelina since 1903! Enjoy its intense cocoa taste reminiscent of their iconic hot chocolate - perfect for dark chocolate lovers!
- Angelina Chestnut CreamSold out
Experience true French luxury with Angelina Chestnut Cream! Made from high quality French chestnuts & Madagascar vanilla beans, this creamy treat is perfect for breakfast & desserts alike! Try it today!
- Dom Petroff Tarama with Smoked Salmon & Cottage CheeseSold out
Made with high-quality tarama and succulent smoked salmon, this spread has a rich, savory flavor that is sure to satisfy your cravings
- Dom Petroff Traditional Tarama 70% Cod RoeSold out
Introducing Dom Petroff Traditional Tarama 70% Cod Roe, a luxurious and flavorful spread that is perfect for adding a touch of indulgence to your next gathering or simply as a tasty treat for yourself.
- Dom Petroff Tarama with Salmon RoeSold out
Introducing Dom Petroff Tarama with Salmon Roe, a luxurious and flavorful spread that is perfect for adding a touch of indulgence to your next gathering or simply as a tasty treat for yourself. Made with high-quality tarama and delicate salmon roe, this spread is bursting with…
- Dom Petroff Tarama with LobsterSold out
Indulge in the ultimate delicacy with Dom Petroff Tarama with Lobster. This creamy fish roe spread is elevated to new heights with the addition of succulent, sweet lobster meat. Perfect for dipping, spreading, and elevating any dish, this tarama is a true culinary treat. Whether…
- Dom Petroff Tarama with Black Truffle Tuber MelanosporumSold out
Indulge in the ultimate luxury with Dom Petroff Tarama with Black Truffle Tuber Melanosporum. This creamy fish roe spread is elevated to new heights with the addition of earthy, aromatic black truffle Tuber Melanosporum. Perfect for dipping, spreading, and elevating any dish…
- Dom Petroff Tarama with Sea Urchin Coral (Uni)Sold out
Experience the ultimate indulgence with Dom Petroff Tarama with Sea Urchin Coral! This luxurious and flavorful spread is made with high-quality tarama and succulent sea urchin coral, creating a complex and satisfying taste that is sure to impress even the most discerning palate.
- Oro Del Desierto Pate De Aceitunas (Tapenade)Sold out
The Oro del Desierto Pate de Aceitunas is made with crushed Lechin olives, and has an intense, salty flavor
- Fix & Fogg Peanut Butter SmoothSold out
This smooth peanut butter by Fix & Fogg is made with quality hi-oleic peanuts, and is unsweetened and creamy
- Strawberry Jam by Christine FerberSold out
If you ask Alain Ducasse, Michel Troisgros, Le Crillon, Meurice, Georges V, Four Seasons Hong Kong hotels, or even Pierre Hermé which jam they use, you will have only one answer: Christine Ferber.
- La Cuna Lemon CurdSold out
La Cuna Lemon Curd is smooth and creamy, with a sweet and tart flavor
- La Cuna Onion ConfitSold out
The La Cuna Onion Confit is a sweet-savory onion jam made with artisanal methods, and with 100% all-natural ingredients. It’s a very versatile preserve that it handy to have in the pantry.
- La Cuna Wild Mushrooms Pate & White Truffle SpreadSold out
Made with all-natural ingredients and artisanal means, La Cuna Wild Mushrooms Pate & White Truffle Spread is rich, creamy and earthy in flavor
- La Cuna Black Olive Spread (Tapenade)Sold out
Using only the best selection of black olives, the La Cuna Black Olive Spread (Tapenade) is a savoury paste with a great personality—flavorful and versatile, and so very tasty.
- La Cuna Hummus - Garbanzos & Olive Oil SpreadSold out
This classic Middle Eastern dip made of garbanzo beans is creamy, smooth, and delicious
- La Cuna Bacalao BrandadeSold out
The La Cuna Bacalao Brandade is soft and creamy, and incredibly tasty—perfect for tapas
