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Store unopened containers of pâté in a cool, dry panty. Once opened, pâté will keep three to four days in the refrigerator. It can also be frozen for up to two months, though we recommend you consume it as soon as possible!
An award-winning gran reserva raw sheep’s milk cheese straight from la Mancha, Spain.
PHP 1,490.00
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Elevate your culinary experience with Artisan de la Truffe's luxurious Cream of Parmesan Cheese with Summer Truffle – order now and indulge your senses!
PHP 1,390.00
Delicate, flavorful spears of white asparagus from a protected region of Spain.
PHP 1,576.00
A sherry vinegar aged in oak casks, considered one of the finest in Spain.
PHP 1,429.00