Tasting Notes of the Curator
This exceptional jelly showcases the rich, aromatic flavors of Gewurtzaminer wine, further enhanced by the delicate addition of rose petals. The result is a truly unique and enchanting taste experience:
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Gewurtzaminer: This high-quality wine boasts intense aromas of lychee, rose, and exotic spices, lending a complex and captivating flavor profile to the jelly.
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Rose Petals: Carefully selected and hand-picked, the rose petals impart a subtle floral note, elevating the jelly to new heights of sophistication and refinement.
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Fresh Ingredients: Prepared exclusively with fresh ingredients in Alsace, France, this jelly is a testament to Ferber’s commitment to excellence and artisanal craftsmanship.
Pairings and Suggestions
The Gewurtzaminer Wine and Rose Jelly is a versatile and delightful addition to any gourmet spread:
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Cheese: Complement the bold flavors of blue cheese, brie, or camembert with the jelly’s delicate sweetness and floral notes.
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Pâtés and Foie Gras: Enhance rich, savory pâtés and foie gras with the jelly’s complex and aromatic profile.
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Desserts: Drizzle atop your favorite pastries, scones, or ice cream for a sophisticated and unexpected treat.
A Fairy’s Touch: The Art of Christine Ferber
Christine Ferber, also known as the “Jam Fairy,” has earned her title through her dedication to crafting the finest preserves and jellies the world has to offer. Her creations are sought after by connoisseurs and Michelin-starred chefs alike. The Gewurtzaminer Wine and Rose Jelly is a testament to Ferber’s artistic vision and commitment to using only the freshest and highest quality ingredients.
Storage Instructions
To preserve the delicate flavors and freshness of this exquisite jelly, store in a cool, dark place. Once opened, keep refrigerated and consume within a month.