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Angelina
Angelina Signature Tea Mélange Blend
Exotic Fruits & Flower Petals
Temporarily out of stock
The curators are restocking this item — sign up and we'll text you when it's back.
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Experience something special with Angelina's Signature Tea Blend - handcrafted in France using oolong tea, exotic fruit flavors & flower petals!
Angelina
Angelina Signature Tea Mélange Blend
Exotic Fruits & Flower Petals
Experience something special with Angelina's Signature Tea Blend - handcrafted in France using oolong tea, exotic fruit flavors & flower petals!
Temporarily out of stock
The curators are restocking this item — sign up and we'll text you when it's back.
One SMS when it's restocked — no marketing.
Tasting Notes Of The Curator
Angelina's Signature Tea Blend is a delightful mix of oolong tea, exotic fruit flavors, and flower petals. The oolong tea provides a smooth base for the blend while the exotic fruits add a sweet and tart flavor. The flower petals add an aromatic note that rounds out the blend.
The pineapple pieces provide a juicy texture that complements the other ingredients perfectly. This blend is perfect for those looking for something special in their cup of tea. It's sure to be a hit with both experienced tea drinkers and those just starting out on their journey into the world of tea!
The flavor profile of Angelina's Signature Tea Blend is complex yet balanced. The oolong provides an earthy base while the exotic fruits bring sweetness and tartness to the cup. The flower petals add an aromatic note that ties everything together. This blend is perfect for those looking for something special in their cup of tea!
Pairings & Suggestions
Angelina's Signature Tea Blend pairs well with light snacks such as crackers or cookies. It can also be enjoyed on its own or with milk or cream for added richness. For those looking to explore different flavor combinations, this blend can be paired with other teas or herbal infusions to create unique blends that are sure to please any palate!
A Long Tradition Extending Over Nearly 120 Years...
Let’s go back to the 1900s when Paris blossomed both artistically and intellectually at an incredible rate. Writers, painters and politicians congregated in cafés and restaurants - as well as the tea rooms which were the latest place to be! In 1903, confectioner Anton Rumpelmayer founded Angelina with his son René, a tearoom at No 226 Rue de Rivoli named after his daughter-in-law Angelina Rumpelmayer. The interior design by French architect Édouard-Jean Niermans was done in Belle Époque style which quickly made Angelina popular amongst elite Parisians like Marcel Proust and Coco Chanel who frequented it often! In 2005, Angelina was taken over by Bertrand Restauration who have since expanded it internationally in Middle East and Far East countries!
Angelina's Signature Tea Blend is a delightful mix of oolong tea, exotic fruit flavors, and flower petals. The oolong tea provides a smooth base for the blend while the exotic fruits add a sweet and tart flavor. The flower petals add an aromatic note that rounds out the blend.
The pineapple pieces provide a juicy texture that complements the other ingredients perfectly. This blend is perfect for those looking for something special in their cup of tea. It's sure to be a hit with both experienced tea drinkers and those just starting out on their journey into the world of tea!
The flavor profile of Angelina's Signature Tea Blend is complex yet balanced. The oolong provides an earthy base while the exotic fruits bring sweetness and tartness to the cup. The flower petals add an aromatic note that ties everything together. This blend is perfect for those looking for something special in their cup of tea!
Angelina's Signature Tea Blend pairs well with light snacks such as crackers or cookies. It can also be enjoyed on its own or with milk or cream for added richness. For those looking to explore different flavor combinations, this blend can be paired with other teas or herbal infusions to create unique blends that are sure to please any palate!
Let’s go back to the 1900s when Paris blossomed both artistically and intellectually at an incredible rate. Writers, painters and politicians congregated in cafés and restaurants - as well as the tea rooms which were the latest place to be! In 1903, confectioner Anton Rumpelmayer founded Angelina with his son René, a tearoom at No 226 Rue de Rivoli named after his daughter-in-law Angelina Rumpelmayer. The interior design by French architect Édouard-Jean Niermans was done in Belle Époque style which quickly made Angelina popular amongst elite Parisians like Marcel Proust and Coco Chanel who frequented it often! In 2005, Angelina was taken over by Bertrand Restauration who have since expanded it internationally in Middle East and Far East countries!
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