Loch Duart
Loch Duart Scottish Salmon Fillet D-Trim
Premium Frozen Scottish Salmon
PHP 7,499.00
Only 3 left
salmon: scottish fillets & smoked salmon
Choose salmon for cooking or ready-to-serve smoked salmon. Browse our Scottish frozen fillet, Scottish smoked cuts and wild Alaskan sockeye; each product shows its current pack size, price and availability.
Showing 1–15 of 15 products
Express
Olsen
Olsen Wild Alaskan Sockeye Smoked Salmon
Bold, Lean, Deeply Pure
PHP 1,699.00
Express
Astara
Astara Scottish Smoked Salmon Royal Fillet (Coeur de Saumon)
Luxe gourmet delight for connoisseurs
PHP 2,290.00
Express
Astara
Astara Scottish Smoked Salmon
Sublime Oceanic Elegance for Gourmet Connoisseurs
PHP 1,249.00
Only 1 left
Loch Duart
Loch Duart Scottish Salmon Center Portions Skin-On
Premium Frozen Salmon Portions
PHP 999.00
Olsen
Olsen Wild Baltic Salmon
Delicate, Pale, Exceptional
PHP 1,590.00
Olsen
Olsen Organic Smoked Coeur de Salmon
The Finest Cut, Elevated
PHP 2,400.00
Olsen
Olsen Organic Scottish Smoked Salmon
Pure Smoke, Clean Indulgence
PHP 2,190.00
Maxim's Whole Salmon in Wooden Box
Exquisite delight for gourmands
PHP 5,790.00
Wild Alaskan King Salmon Fillet
Premium Seafood, Superior Taste
PHP 2,880.00
Dom Petroff
Dom Petroff Wild Salmon Roe
Premium Salmon Roe, Sustainably Harvested
PHP 1,590.00
Dom Petroff
Dom Petroff Coeur de Saumon
The Heart of Flavor
PHP 1,590.00
Dom Petroff
Dom Petroff Smoked Salmon
A Selection of the Atlantic
PHP 1,099.00
Norwegian Salmon (Frozen)
A high-quality fresh fish
PHP 200.00
Kaviari
Kaviari Salmon Collection (Frozen)
Masterful Russian Smoking
PHP 989.00
About
salmon: scottish fillets & smoked salmon
For a cooked main course, Loch Duart Scottish Salmon Fillet D-Trim is a frozen, raw fillet suited to roasting or pan-searing. Check its pack weight when comparing prices with smaller portions.
For brunch or a starter, compare Olsen Wild Alaskan Sockeye Smoked Salmon with Astara Scottish Smoked Salmon Royal Fillet and Astara Scottish Smoked Salmon Sublime. The Olsen is wild Alaskan sockeye; the Astara cuts are Scottish smoked salmon. Choose by flavour, cut and serving size rather than treating every pack as interchangeable.
Fresh, frozen and smoked describe different preparations. Product pages show the current format and availability; for other fish and seafood, explore Fish & Seafood. If you intend to serve salmon raw, use only a product whose supplier confirms that intended use and handling.
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