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Lafitte
Lafitte L’Instant d’Eugénie Foie Gras Mi-Cuit
PHP 2,349.00

Choose charcuterie for a board, sandwiches or cooking. Compare hams, cured sausages, pâtés and pork-belly or jowl ingredients by format and intended use.
Showing 1–24 of 111 products
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Lafitte
PHP 2,349.00
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Lafitte
PHP 549.00
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Lafitte
PHP 649.00
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Lafitte
PHP 649.00
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Lafitte
PHP 1,899.00
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Lafitte
PHP 1,349.00
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Maison Dehesa
A great Guijuelo ham, carved one unforgettable slice at a time.
PHP 91,950.00
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Maison Dehesa
A whole Guijuelo Reserva that makes dinner an occasion.
PHP 114,500.00
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Maison Dehesa
Steady the leg. Carve the first fine slice.
PHP 36,500.00
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Maison Dehesa
Slice thin. Let it melt.
PHP 114,900.00
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Spanish cured loin for a generous tapas board
PHP 1,259.00
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Maison Duculty
Award-Winning French Salaison
PHP 1,899.00
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Earthy French Charcuterie Spread
PHP 1,299.00
Only 5 left
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Maison Duculty
Smoky French Aperitif Bites
PHP 799.00
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Maison Duculty
Rustic French Aperitif Bites
PHP 799.00
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Bellota Bellota
Subtle, Savory Elegance
PHP 839.00
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Bellota Bellota
Spain’s Finest Indulgence
PHP 790.00
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Rustic French Charcuterie
PHP 549.00
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18-Month Aged, Pre-Sliced
PHP 888.00
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Bellota Bellota
Southern Spain, Sliced to Perfection
PHP 1,769.00
Artisanal French Delicacy
PHP 9,840.00
Savory Richness in Every Bite
PHP 8,199.00
A delicacy for connoisseurs
PHP 12,690.00
A French Gastronomic Staple
PHP 9,990.00
About
Browse Jamón Ibérico, Saucisson and Pâté. For cooking, compare Guanciale and Pancetta & Ventrèche. Foie Gras has separate raw and prepared choices.
18-Month Italian Heritage Ham and Salami Milano are useful starting points for an Italian selection; check the selected format. A whole piece gives different portioning options from a sliced pack. For spreadable, spicy cooking character, explore ’Nduja.
Choose products specifically described as ready to serve for a board, and pair them with cheeses and wines. Cured cooking ingredients are not automatically ready to eat. Follow each label for preparation, storage and use after opening; one storage period does not apply to the whole category.
Browse Italian meats and cold cuts, Spanish meats and cold cuts and French meats. These broader country pages also include cooking meats. Return to Meats & Cold Cuts for the full selection.
Read our guide to choosing charcuterie for boards, sandwiches and cooking to plan a useful selection.
Our concierge team can source almost anything. Tell us what you need and we'll make it happen.