TEMPORARILY OUT OF STOCK
Let us notify you by SMS when this product is back
Made by charcutiers and salaisonniers since 1816, the Poitrine séchée (Bacon) by Maison Duculty is an exquisite feast for the senses. The unique, authentic flavors stem from not only the quality of the pork used, but also a timeless recipe and exceptional aging capabilities. The pure air of the Pilat Regional Park contributes to the unparalleled quality in the product’s flavor profile. Carefully cured and thinly sliced, the result is perfectly crispy bacon that boasts deep, satisfying flavors sure to make an impact on any palette.
To make the most out of Poitrine séchée’s unique taste, consider the following pairings and ways to enjoy this Duculty treasure:
At the heart of Maison Duculty lies a rich familial heritage rooted in five generations of expertise. Gaëtan Duculty, the company’s modern-day guardian, embraces the values instilled in him by his grandfather, Louis Duculty: work, rigor, respect, and conviviality. Today, the team works diligently to preserve tradition while constantly striving for improvement. They’ve been recognized for their hard work with awards such as the bronze medal for their saucisson sec pur porc and jambon sec.
To preserve the quality and flavors of your Maison Duculty Poitrine séchée, store it in you refrigerator.