Delivery to: Metro Manila
Delivery to: Metro Manila
Thumbnail 1 - Saucisson Sec by Maison Duculty Thumbnail 2 - Saucisson Sec by Maison Duculty

Saucisson Sec by Maison Duculty

Curator's Selection

Award-Winning Artisan Dry Sausage

PHP 999.00
4 servings
Delivery in 23 days
(Tuesday Aug 06 , 2024)

Flown in fresh just for you

This product is on preorder and the next shipment is scheduled to arrive on Tuesday Aug 06 , 2024. Your delivery will be dispatched as soon as the product arrives.

Add to Wishlist
ORDER BEFORE 01:00 PM - Friday Jul 26 , 2024
DELIVERS Metro Manila - in 23 days (Tuesday Aug 06 , 2024)
For other areas, please change your delivery area at the top left of the page
Experience the authentic taste of Saucisson Sec Maison Duculty, a bronze medal winner at the Concours Général Agricole 2022. Made by a 5th generation family-owned business, this dry sausage is carefully aged in the Pilat Natural Park for a delicious and unforgettable flavor.

Tasting Notes of the Curator

Saucisson Sec Maison Duculty reveals an exquisite flavor profile derived from the following factors:

  • High-quality local pork: The sausage is made using top-quality pork from the Auvergne-Rhône-Alpes region.
  • Natural casing: The sausage is encased in natural pig intestine for an authentic texture and taste.
  • Slow aging process: Aged for 6 to 10 weeks depending on the season, the sausages are dried using the fresh mountain air, allowing them to develop their unique flavor.
  • Fungus coating: The natural fungus coating, or pénicillium, adds a rich, earthy taste to the sausage.

Pairings and Suggestions

Savor the exquisite taste of Saucisson Sec Maison Duculty in various ways:

  • Charcuterie board: Slice the sausage and pair it with cheeses, olives, and crackers for a delightful appetizer.
  • Salads: Add thin slices to your favorite salad for an extra layer of flavor and texture.
  • Cooking: Incorporate the sausage into your favorite pasta dishes, quiches, or even pizza.

A Timeless Family Tradition

The Maison Duculty brand boasts a rich history of 5 generations of charcuterie and salaisonnier expertise, dating back to 1816. The family’s unwavering dedication to quality and tradition is evident in every bite of their Saucisson Sec. Today, Gaëtan Duculty, a young entrepreneur, continues to develop the brand while preserving its core values of hard work, rigor, respect, conviviality, and patience.

Storage Instructions

Store the Saucisson Sec in a cool, dry place. Once opened, wrap the sausage in a clean cloth and refrigerate. Consume within a week for optimal taste.