Delivery to: Metro Manila
Delivery to: Metro Manila
Thumbnail 1 - Lafitte Pate with Espelette Pepper - Terrine Thumbnail 2 - Lafitte Pate with Espelette Pepper - Terrine

Lafitte Pate with Espelette Pepper - Terrine

Classic pâté taste with a kick

TEMPORARILY OUT OF STOCK

Let us notify you by SMS when this product is back

Add to Wishlist
Deliciously smooth and rich, this pâté is enriched with espelette peppers, adding a great dimension to an already classic flavor.
Landes Southwest of France

TASTING NOTES FROM THE CURATOR

The Lafitte Pâté with Espelette Pepper is a pork and duck pâté with a smooth, rich taste and texture. It is beautifully spreadable, and has all the classic flavor characteristic of pâté. Espelette pepper is added into it, giving it a fruity, fresh flavor note, with a mild hint of heat. It’s not overpowering at all, just enough for a little kick, and is perfectly balanced with the pâté flavor.

PREPARATION AND PAIRINGS

This pâté from Lafitte comes in a terrine, making it easy to slice and serve. And a slice of Lafitte Pâté with Espelette Pepper on a slice of warm bread is truly all you need to enjoy its full flavor. Pair with a glass of Barsac, or a Pinot Gris.

A BASQUE TREASURE

The Espelette Pepper originated in Central and South America, but it was the Basque country (who adopted it in the 16th century) that made it its own—so much so that it was given an AOC in 2000, and an APO in 2002.

Known as “piment d’espelette” in France, they are grown in Espelette, a French commune in Pyrénées-Atlantiques. They grow to about six inches long, and has a color range of green to a vivid red. This pepper is so important to the region that they hold an Espelette Pepper Festival on October every year.

The flavor is fresh and fruity, with only mild hints of heat, with only score of 4000 on the Scoville Scale.

Storage Instructions

Store unopened containers of pâté in a cool, dry pantry for up to 4 years. Once opened, pâté will keep three to four days in the refrigerator. It can also be frozen for up to two months, though we recommend you consume it as soon as possible!

Recommended Products

French Veal Escalope by Boucheries Nivernaises

French Veal Escalope by Boucheries Nivernaises

PHP 949.00

Fast Shop

Metro Manila Only Express Delivery
Cecina de Wagyu Kurado Wagyu

Cecina de Wagyu Kurado Wagyu

PHP 1,999.00

Fast Shop

Manila / Cebu / Davao / Bacolod Express Delivery
Prosciutto Cotto Spalla

Prosciutto Cotto Spalla

PHP 330.00

Fast Shop

Metro Manila Only
Sisteron Lamb Cutlet by Boucheries Nivernaises

Sisteron Lamb Cutlet by Boucheries Nivernaises

PHP 1,269.00

Fast Shop

Metro Manila Only Express Delivery
Saucisson Sec by Maison Duculty

Saucisson Sec by Maison Duculty

Promo

PHP 1,099.00

PHP 879.20

Fast Shop

Metro Manila Only Express Delivery
Guanciale Al Pepe Sliced

Guanciale Al Pepe Sliced

PHP 890.00

Fast Shop

Metro Manila Only
Mortadella by Boucheries Nivernaises

Mortadella by Boucheries Nivernaises

PHP 369.00

Fast Shop

Metro Manila Only Express Delivery
Duck Breast from France (Magret)

Duck Breast from France (Magret)

PHP 2,350.00

Fast Shop

Metro Manila Only Express Delivery
Special Selection Speck IGP

Special Selection Speck IGP

PHP 399.00

Fast Shop

Metro Manila Only Express Delivery