Lapis Luna Pinot Noir

Tasting Notes from the Curator

Transitioning to the palate, expect a luscious dance of red berry flavors, anchored by a dark richness synonymous with black cherry and the juicy appeal of blueberries. This wine’s secondary notes present a sophisticated interplay of silky vanilla, subtle pepper spice, earthy cedar, and the smoky depth of tobacco and smoked meat, finely balanced with a gentle tannic finish. Its body is medium, exuding an accessible mouthfeel that remains lively due to its commendable acidity. These elements coalesce to form a compelling narrative, integral to any wine aficionado’s collection, underscored by the winemaker’s mastery and the region’s flavorsome terroir.

Pairings

• Grilled Meats: Enhance the wine’s fruity and spicy notes with a side of grilled lamb chops marinated in herbs, or BBQ chicken laced with a tangy sauce.
• Roasted Meats: Pair with roast pork tenderloin glazed in cherry reduction, or herb-roasted chicken seasoned with thyme and sage for an echo of the wine’s earthy tones.
• Vegetarian Delights: Consider roasted root vegetables or grilled asparagus drizzled with balsamic glaze to harmonize with the wine’s acidity and sweetness.
• Seafood Elegance: Grilled salmon paired with a lemon-dill sauce or roasted halibut with herb butter complement the wine’s fruit-forward character.
• Cheese and Desserts: Indulge in soft cheeses like Brie, or aged varieties like Gouda, which harmonize the wine’s rich flavors. For a sweet ending, try mixed berry tarts or chocolate-covered strawberries.

Lapis Luna: Where Art Meets Viticulture

At the heart of Lapis Luna lies a compelling narrative that intertwines with the identity of California’s vibrant wine culture. Founded with a mission to mirror the celestial influences and earthly features of its terroir, Lapis Luna bottles more than just wine; they encapsulate an artistic tale. The very name ‘Lapis Luna,’ translating to ‘moonstone,’ evokes images of celestial cycles and the moon’s ethereal beauty, hinting at the lush, mystic quality in every glass.

The artistry extends to their visually striking labels, which are inspired by 400-year-old copperplate engravings, narrating tales of a faceless hero’s journey—an invitation for drinkers to project their stories onto the wine’s canvas. Each bottle from Lapis Luna is a testament to craftsmanship, where tradition is revered but never shackled, offering an engaging interplay between classic winemaking philosophies and modern-day sustainability practices.

This unique intersection of narrative and terroir not only crafts a wine that quenches the palate but also fuels conversations about the symbiotic relationship between art, nature, and winemaking.

Storage Instructions

Maintain Lapis Luna Pinot Noir in a cool, dark place at a consistent temperature between 50°F and 55°F. Store the bottle horizontally to keep the cork moist, and avoid exposure to light and vibration.