Angelina Box of Chocolate and Caramel Heart Truffles Delicacies

Tasting Notes of the Curator

Angelina’s Chocolate and Caramel Heart Truffles Delicacies are a gourmet treat that will delight your taste buds. The dark chocolate is rich and intense, while the creamy caramel has a smooth texture that melts in your mouth. The Noirmoutier salt heart adds an extra layer of flavor to this exquisite treat. These truffles are presented in an elegant circular box of pale pink color, making it the perfect gift for any occasion.

Pairings and Suggestions

These truffles are best enjoyed on their own or paired with coffee or tea for an extra special treat. They also make a great addition to any dessert platter or as part of a romantic dinner for two.

A Taste Of History

Angelina’s tea room has been around since 1903 when it was founded by Austrian confectioner Antoine Rumpelmayer. It quickly became an institution frequented by elite Parisians such as Marcel Proust and Coco Chanel, who were drawn to its charm and exquisite pastries. In 2005, Angelina was taken over by Bertrand Restauration, who have expanded the chain in the Middle East and Far East.

Storage Instructions

Store Angelina’s Chocolate and Caramel Heart Truffles Delicacies in a cool dry place away from direct sunlight or heat sources to ensure optimal freshness.