Comptoir de Mathilde - 4 Christmas Chocs - Breakable Chocolate

Tasting Notes from the Curator

This exquisite collection by Comptoir de Mathilde envelops the senses, introducing a quartet of chocolates that range from rich, dark indulgence to creamy, subtle sweetness. With a cocoa content of over 70%, the dark chocolate unwraps notes of robust, slightly bitter flavors, harmonizing beautifully with the creamy and gentle tones of the milk chocolate. The blond chocolate bar, distinct with its caramelized hazelnut accents, offers a nostalgically sweet taste with warm nutty notes that play on the tongue. White chocolate unveils its secrets with the playful crunch of candy cane bits, painting a vivid gustatory picture of the festive season. This orchestrated blend delivers not only a luscious experience for the palate but also encourages a cerebral exploration of texture and aromatic allure, making these chocolates a celebration of both tradition and innovative confectionery craft.

Pairings & Suggestions

• Perfect Pairing Suggestions: \n Hot Beverages: Break pieces into a steaming cup of hot chocolate or coffee for a robust, comforting sensation.\n Red Wines: Pair the dark chocolate with a rich Cabernet Sauvignon for a delightful contrast of sweet and bitter notes.\n Fruity Bites: Complement with fresh citrus or berries for a refreshing burst of flavor.\n\n Creative Culinary Uses: \n Chocolate Bark: Melt chocolate into a sheet, sprinkle with dried fruits, and break apart for a delightful treat.\n Festive Dessert Platter: Use as a centerpiece on a dessert tray with pastries and cheeses for a visually stunning display at gatherings.\n\n Sharing and Experiencing: \n Interactive Dessert Station: Set an engaging dessert table where guests can break apart chocolate pieces and pair them with sauces or toppings.

  Behind the Scenes of Gourmet Delight

In the homely depths of the Drôme region, Comptoir de Mathilde was born out of a desire to infuse traditional French confectionery with a modern spin. Since its foundation in 2007, the brand has pioneered the blend of creative artisanship with age-old culinary practices, capturing the essence of French gastronomy. Delving into its seasonal innovations, the 4 Christmas Chocs stands as a testament to this philosophy, offering a sensory journey through diverse chocolate profiles. Each piece, crafted to invoke nostalgia, embodies a meticulous selection of ingredients reminiscent of familial celebrations. The brand’s dedication to quality invites chocolate lovers to escape into a world of refined flavors and luxurious experiences during the holiday season. With a nod to festive traditions, it becomes not just a treat but a ceremonial part of holiday gatherings, encouraging shared moments and interactive enjoyment.

Storage Instructions

Store in a cool, dry place at 15°C to 20°C, away from direct sunlight. Keep in original packaging or an airtight container to preserve freshness. Best if consumed within 3 to 6 months.