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Magnum Strawberries by Yannick Colombie

An Ode to French Terroir and Artisanal Excellence

PHP 990.00
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Delivery in 11 days
(Tuesday May 06 , 2025)

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This product is on preorder and the next shipment is scheduled to arrive on Tuesday May 06 , 2025. Your delivery will be dispatched as soon as the product arrives.

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ORDER BEFORE 01:00 PM - Wednesday Apr 30 , 2025
DELIVERS in 11 days (Tuesday May 06 , 2025)
COVERAGE Metro Manila, Los Banos, Bulacan, Silang, North Cavite, Taytay, Cainta, Antipolo,
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Experience the exceptional sweetness and aroma of Yannick Colombié’s Magnum Strawberries, cultivated in France’s Tarn-et-Garonne region. Hand-picked at peak ripeness, these premium berries offer a rich, juicy flavor profile and a firm texture, making them a favorite among top chefs.

Tasting Notes from the Curator

Envision a sun-kissed strawberry field at the height of summer—the air thick with the scent of ripe berries. The Magnum Strawberry encapsulates this experience, offering a flavor profile marked by intense sweetness and subtle floral undertones. Each berry boasts a juicy, melt-in-the-mouth texture, balanced by a gentle acidity that prevents any cloying sensation. The glossy red exterior not only appeals visually but also hints at the rich, fruity aroma within.

Pairings & Suggestions

  • Desserts: Enhance the strawberries’ natural sweetness by using them in traditional desserts like strawberry shortcake, or by exploring more refined options such as a strawberry tart with a flaky pastry cream base.
  • Savory Applications: Use them as a vibrant topping for salads composed of mixed greens, goat cheese, and balsamic vinaigrette, or incorporate as a refreshing salsa alongside grilled chicken or fish.
  • Beverages: Puree strawberries into smoothies with yogurt for a nourishing drink or experiment with them in a sweet, herbal-infused cocktail to bring out more depth in flavor.
  • Cheese Platters: Pair with soft, creamy cheeses like Brie or a fresh Chevre to accentuate the berries’ sweetness; a fine aged cheddar introduces a compelling contrast.
  • Wine Pairings: Serve with a glass of bubbly sparkling wine, a delicate rosĂ©, or even a sweet Moscato to highlight the strawberries’ fruity notes.

The Legacy of Terroir in Every Berry

Magnum Strawberries are not merely fruits; they are the culmination of a rich agricultural heritage and the unique terroir of southwestern France. The temperate climate and nutrient-rich clay-limestone soils of Tarn-et-Garonne provide an ideal environment for cultivating these berries. Yannick Colombié employs sustainable farming practices, eschewing synthetic treatments in favor of organic methods, ensuring each strawberry is hand-picked at peak ripeness. This dedication to quality and authenticity results in a fruit that embodies the essence of its origin.

Storage Instructions

Store Magnum Strawberries in the refrigerator. Avoid washing until ready to consume to prevent mold. Use a perforated container for airflow and maintain optimal humidity.

Pairs Perfectly with