A festive French-inspired brunch curation featuring artisanal charcuterie, Alpine cheese, Échiré butter, fresh bread, citrus-bright jam, and Italian coffee—crafted for elegant Christmas mornings.
PHP 5,640.00
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A lavish, ready-to-serve collection of premium European charcuterie, artisanal cheeses, and gourmet rillettes—curated to help you build an unforgettable holiday grazing table with zero effort and maximum indulgence.
PHP 13,800.00
Handmade butter from Western France. Highly regarded by chefs and served in many of the world's most famous restaurants.
PHP 799.00
Bread and butter is a classic combination, and this bundle gives you quality products to elevate a simple experience.
PHP 1,250.00
A charming French-inspired trio of Brie de Meaux, Échiré butter, and artisanal sourdough designed for gourmands who crave elegant simplicity. Enjoy a ready-made ritual of refined comfort.
PHP 2,599.00
Rich but not unctuous. Unexpectedly complex. Creamy and substantial. No other butter can compare to this.
A joyous holiday assortment of truffle-rich delights, artisanal pasta, classic Venetian biscuits, French rillettes, fine wine, and gourmet finishing salt—beautifully packed with a limited-edition Bow Tie Duck canvas tote for effortless gifting.
PHP 7,040.00
A luxurious holiday pairing of premium Oscietra caviar, craft gin, soft blinis, and silky crème fraîche—designed for festive toasts, intimate gatherings, and elegant Christmas celebrations.
PHP 9,700.00
Discover Beurre Bordier Plaquette Doux, an unrivaled artisanal butter capturing the essence of Brittany's terroir. Embrace culinary luxury.
A rare meeting of craftsmanship: the award-winning Sigillo Platino Riserva Balsamic of Modena IGP paired with our Ultra Rare 84-Month Parmigiano Reggiano DOP. Together, they create a tasting experience defined by depth, elegance, and time-honored mastery.
PHP 5,799.00
Angelina has gathered its savoir-faire to make you discover the pleasure of the best chocolate in Paris. This powdered hot chocolate mix is a house classic, made with top quality chocolate and 53% cocoa. Enjoy a cup of this creamy, generous and tasty treat with whipped cream or alone!
PHP 2,990.00
Discover Bordier Madagascar Vanilla Butter, a masterpiece of French artisanal excellence blended with the finest Madagascar vanilla.
PHP 1,199.00
These oysters are farmed and harvested in the clear waters of Ireland, and are unique in taste, briny with a nice sweetness
Indulge in Beurre Bordier à l’Ail des Ours et Poivre de Kampot, a rich, organic butter with herbal wild garlic and aromatic Kampot pepper. Elevate any dish effortlessly.
PHP 990.00
Deliciously juicy and aromatic, the Joselito Hand-Carved Jamon Gran Reserva is creamy, with a fine marbling of fat
PHP 3,549.00
The first flavored butter in John-Yves Bordier’s collection, this brackish blend of seaweed and salted butter perfectly captures the naturally tonic and iodic flavors intrinsic to the coastal terrain of Breton.
PHP 899.00
Discover the artisanal splendor of Fresh Burrata in Fig Leaf. Crafted in Italy's Apulia, this cheese is a sensory revelation.
PHP 1,469.00
PHP 1,175.20
Experience the luxurious, tender, and flavorful French Lamb Cutlet by Metzger, featuring the exquisite Agneau de Sisteron. Indulge now!
PHP 969.00
A French delicacy, foie gras is rich & buttery in taste and distinctly different from ordinary duck. It's a part of the protected gastronomical heritage of France.
PHP 4,415.00
Step into the festive season with Angelina’s Advent Calendar 2025. Celebrate each December day by unveiling delectable treats from Angelina Paris.
PHP 3,990.00
Discover the exquisite Bordier Roscoff Onion Butter, a smooth and flaky blend of creamy butter and sweet Roscoff AOP onions. Elevate your dishes with this luxurious artisanal butter.
PHP 999.00
Beautiful Italian cured meat prepared using, specifically, pork jowl or cheeks. These come in block portions.
PHP 699.00
Preserved duck foie gras from a famed wine region of France.
PHP 1,849.00
A box of Maldon is a staple in kitchens of culinary professionals and chefs around the world.
PHP 1,585.00
Indulge in the USDA WI Beef Ribeye Double Gold/Prime for an unrivaled steak experience. Aged, certified, and bursting with flavor.
PHP 1,945.00
Indulge in Maison Dubernet's exquisite Duck Foie Gras Mi-Cuit Terrine, a symbol of Gascon tradition and culinary luxury.
PHP 3,429.00
A French wood-ripened round often called the holy grail of raw milk cheeses.
PHP 1,999.00
Gillardeau oysters are cultivated for at least 4 years and produces delicately sweet, subtle and refined flavors.
PHP 9,792.00
Experience the pinnacle of Midwestern beef elegance with USDA Wisconsin Beef Striploin Super Prime, epitomizing exquisite marbling and tenderness.
PHP 2,689.00
Our curated Parma Ham is tender in texture, with soft, sweet flavors. It is a renowned Italian cured ham from Parma.
PHP 790.00
A cheese soft-rinded cheese that is almost symbolic of Parisian culinary tradition, from the only cheese dairy to continue the tradition of authentic Brie savoir‑faire, this Brie de Meaux Fermier AOP is made exclusively from the milk of the cows raised on the Domaine des 30 Arpents.
PHP 1,069.00
Indulge in the Astara Platine Caviar for a buttery, nuanced taste experience from the Shrenkii and Dauricus sturgeon.
PHP 3,219.00
High quality, these duck breasts are meaty and juicy, with a tender texture
PHP 1,590.00
Coming from Russian Sturgeon species farmed in France, Kaviari's Oscietra caviar is fit for a royal. A gourmet taste that melts in your mouth.
Discover Domaine de la Romanée-Conti Montrachet, the pinnacle of white Burgundy. Renowned for complex flavors and aromas, it's a benchmark for wine connoisseurs.
PHP 1,597,149.00
A large, cooked Italian pork sausage originally from Bologna.
PHP 379.00
A fresh, classic white wine from the northern region of Portugal.
PHP 1,200.00
A rich triple cream cheese named after a renowned French epicure and gastronome.
PHP 2,349.00
Celebrate this Christmas with Angelina Panettone aux Marrons Glacés, a festive blend of traditional Panettone and delicious candied chestnuts. Order now for a unique holiday treat.
PHP 4,490.00
A lovely blended-grape sparkling wine from Cava, the Spanish answer to Champagne.
Discover the exquisite flavor of ultra-rare 84-month aged Parmigiano Reggiano DOP, a true testament to Italian culinary tradition.
PHP 1,749.00
Quality Tuscan olive oil from Santa Tea estate
PHP 4,420.00
A festive hot chocolate crafted for winter indulgence, blending velvety cocoa with warm cinnamon, nostalgic speculoos, and pillowy marshmallows. Cozy, comforting, and unmistakably Christmas.
PHP 1,090.00
The royalty of the cheese world, good at any age.
PHP 949.00
An exceptional raw cow’s milk cheese that is widely considered emblematic of Northern France.
PHP 1,060.00
Indulge in Dubernet Figs stuffed with Foie Gras, a blend of sweetness and rich flavors, epitomizing French culinary artistry.
PHP 1,479.00
A perfect classic sourdough. Choose from different sizes!
PHP 299.00
Presented to honour one of Provence’s most cherished holiday customs, this set brings together 13 authentic regional sweets in one refined hamper. From nougats and calissons to candied melon and rich dark-chocolate coated peel, it celebrates the spirit of Christmas Eve in the South of France—elegant, heartfelt, and steeped in heritage.
PHP 5,990.00
A refined gift set featuring Laudemio Frescobaldi Grand Cru EVOO and four elegant dipping plates—crafted for those who appreciate exceptional olive oil and the art of sharing good food.
PHP 6,199.00
La Tâche is pure seduction. Aromatic, profound, and endlessly complex, it’s a symphony of spice, rose petals, and silk. Revered by collectors, it is one of the greatest expressions of Pinot Noir ever bottled.
PHP 719,162.00
A creamy, luscious spread made from the finest Sicilian pistachios, Maison Brémond 1830’s Pistachio Spread transforms the rich, nutty character of this Mediterranean treasure into pure indulgence.
PHP 1,489.00
Indulge in France’s IGP Duck Leg Confit—exquisite flavors expertly crafted for a luxurious dining experience.
PHP 719.20
Experience nature's purest with Antipodes Still Mineral Water. Sourced from New Zealand's Bay of Plenty, enjoy its unique flavor profile and supreme purity.
PHP 285.00
Elevate your culinary experience with Artisan de la Truffe's luxurious Cream of Parmesan Cheese with Summer Truffle – order now and indulge your senses!
PHP 1,390.00
Elegantly prepare a traditional Gulas a la Bilbaína or a Spanish pintxos with this premium quality, all-natural surimi baby eels.
PHP 1,869.00
Indulge in Domaine de la Romanée-Conti Richebourg's luxurious complexity, where rich aromas and intricate flavors exemplify Burgundy's finest craftsmanship.
PHP 561,402.00
An award-winning gran reserva raw sheep’s milk cheese straight from la Mancha, Spain.
PHP 1,490.00
A natural treasure of southern France, Maison Brémond’s Camargue Salt is sun-crystallized, hand-harvested, and deeply expressive of its Mediterranean terroir. Pure, mineral, and versatile, it elevates both everyday dishes and refined recipes.
PHP 769.00
Discover Astara Oscietra Caviar, a luxurious sturgeon caviar with exquisite flavors and rich heritage from the Caspian Sea.
PHP 3,189.00
Ham from the famed white pigs of Teruel, Spain—available sliced.
PHP 625.00
Discover the exceptional Rödel Vintage Sardines - an authentic taste of tradition and a culinary masterpiece. Taste the delight inside every tin!
We sourced for you an exceptional Comté, aged for 24 months, which develops amazing nutty and buttery flavours. This is a true gem, exclusively available at the Bow Tie Duck.
PHP 649.00
Grace in a glass. Romanée-Saint-Vivant is the most ethereal of the Domaine’s Grand Crus—perfumed, sensual, and intricately detailed. With aromas of violet, red berries, and spice-laced silk, it dances between elegance and depth. A wine for philosophers, lovers, and dreamers, born from the sacred soil once tended by the monks of the Abbey of Saint Vivant.
PHP 466,698.00
Crispy and chewy classic sourdough baguette brought by the experts of The Penthouse Kitchen & Bakery
PHP 179.00
A wine of regal depth and distinction. Grands-Échezeaux balances richness with elegance, offering layers of dark cherry, truffle, and forest floor—crafted to age for decades.
PHP 446,456.00
Escape into the world of gourmet with our IGP certified Foie Gras Escalopes from Southwest of France– the finest foie gras to savor.
PHP 1,695.00
A meeting of Tuscan excellence — artisanal pasta from Tirrena and the legendary Laudemio Frescobaldi extra virgin olive oil. This refined box set embodies the Mediterranean art of simplicity: three ingredients, centuries of mastery, and a harmony that captures the essence of the Tuscan table.
PHP 6,799.00
A cured, lightly smoked ham from northeastern Italy.
PHP 519.00
Preserved goose foie gras from a renowned culinary region of France.
PHP 2,601.00
The Joselito Hand-Carved Paleta Gran Reserva is taken from prime Iberico ham shoulder, and is succulent and delicious
PHP 1,480.00
Refined and expressive, Échezeaux charms with floral grace and Burgundian soul. A Grand Cru that speaks of finesse and terroir, perfect for those who appreciate delicate power.
PHP 388,539.00
Delicious and soft, these petit pains from TPK&B are the perfect partner to your meals
PHP 330.00
An exclusive partnership between Madge’s kitchen and The Bow Tie Duck’s finest: these scones are made with Échiré A.O.P. French butter — a beloved ingredient now at the heart of Madge’s most comforting creation.
PHP 499.00
Madge’s Classic Scones are handmade in small batches with simple, honest ingredients — a comforting nod to baking traditions that never go out of style.
PHP 344.00
Discover the symphony of flavors and colors with Multicolor Heirloom Cherry Tomatoes from France. Elevate your dishes with these exquisite, juicy tomatoes.
Discover the artistry of Oliviers & Co Pressed Oils — an elegant duo where hand-harvested olives are pressed simultaneously with fresh botanicals, creating natural oils of exceptional flavor and brightness.
PHP 1,770.00
Frescobaldi pioneered the Laudemio designation and produces over 75 % of all Laudemio oils. Their Grand Cru Raccolto is early-harvested, cold-pressed, and brilliantly grassy—Tuscany in a bottle.
PHP 4,349.00
From the heart of Provence comes La Caramélerie, a craft confectionery renowned for its reimagined caramels — made not with butter or cream, but with olive oil from Haute-Provence. Each piece embodies the sunny elegance and innovation of French artisanal tradition.
A refined trio featuring Comptoir de Mathilde’s flagship tea recipes in a charming 25g format—perfect for gifting, sharing, or treating yourself to a moment of calm.
PHP 1,290.00
Experience tradition and refinement with Rödel's aged boneless sardines, drenched in olive oil. Taste their subtle complexity and exquisite composition today.
Pecorino Romano is a hard salty Italian cheese made of sheep's milk and often used for grating.
PHP 959.00
Inspired by the flavours of Sarlat in southwest France, these Maison Dubernet crisps are delicately cooked and dusted with PDO Espelette pepper.
A delicious, tender Italian cold cut that comes from Lombardy in the North Italy Alps.
PHP 775.00
The Joselito Full Leg Jamón represents the pinnacle of Spanish gastronomy—a 100% acorn-fed Iberian ham aged for over 48 months. Hailed as the “Best Ham in the World,” it embodies heritage, craftsmanship, and the slow perfection of time.
PHP 129,000.00
Embrace the sophisticated charm of Mariage Frères Sencha Matcha Emeraude Sachets, a timeless tea blend perfected for the modern connoisseur.
PHP 2,899.00
Experience the exceptional with Rödel Sardines in Olive Oil and Lemon. Indulge in their quality taste, enriched by traditional crafting and organic ingredients.
Raw goat’s milk cheeses from the famed Loire Valley in France, a rare treat any time of year.
PHP 549.00
PHP 439.20
An exquisite jam made from Gariguette strawberries—France’s most celebrated spring variety—delicately cooked to preserve their bright flavour, perfume, and natural elegance.
A luxurious fig jam crafted in Provence using ripe, sun-soaked figs—rich, velvety, and perfect for both sweet and savory pairings.
This spiny rock lobster has a medium-firm meat with a rich flavor
PHP 8,925.00
Embark on a tasteful escape with Bordier Crème Fraîche, and uplift your culinary creations with a touch of Brittany's finest.
A timeless treasure of Provence — Maison Brémond Fils’ Black Nougat Bar unites the power of caramelized honey and the richness of almonds in a crisp, golden confection that seduces the senses.
PHP 921.00
Savor the exceptional taste and arresting aroma of Rödel "Chica Pica" Sardines, a high-end seafood product packed in superior olive oil.
An intense chocolate-hazelnut spread by a famed Parisian patisserie.
PHP 1,499.00
Hand-filleted preserved sardines from one of the most upstanding canneries in Spain.
PHP 559.00
Indulge in Maison Dubernet's Duck Foie Gras Mi-Cuit with Truffles, a sublime expression of French gourmet traditions. Experience luxury in each bite!
PHP 2,490.00
A full-fat raw cow’s milk cheese from Menorca in the Balearic Isles of Spain.
PHP 1,279.00
The Pelissero Moscato D’Asti DOCG is an aromatic wine of utmost renown, lively and excellent in both flavor and texture
PHP 1,575.00
Using two types of premium yuzu, this sake is delicious and refreshing, with beautifully balanced citrus flavors
PHP 3,439.00
Commonly used for bistecca alla fiorentina, this Italian steak made of veal is one of the most popular dishes in Tuscan cuisine.
PHP 6,499.00
Indulge in the luxurious taste of Crémeux de Bourgogne with Summer Truffles, a cheese rich in aroma and flavor.
PHP 1,519.00
Bring home festive delight with Comptoir de Mathilde’s Christmas Marshmallows — five fluffy, chocolate-coated sticks dressed in joyful toppings, ready to sweeten your holiday gatherings.
PHP 2,580.00
Experience the feel of Italian Summer in your dishes with Black Summer Truffles from the leading truffle producer in Alba
PHP 4,000.00
A true treasure of time, Maison Brémond’s 30-Year-Old Black Balsamic Vinegar is a masterpiece of patience and craftsmanship. Aged in wooden casks, it embodies depth, sweetness, and the velvety complexity that only decades of slow maturation can achieve.
PHP 1,119.00
A very popular and well-loved wine, the La Ferme du Mont Vendange Châteauneuf-du-Pape 2018 is aromatic and smooth, with a long finish
PHP 4,800.00
Savor the glistening jewels of the ocean with Astara Salmon Roe—a delicacy known for its bold flavor, firm texture, and impeccable provenance. Ideal for refined palates and indulgent occasions.
PHP 1,159.00
Caviar from sturgeon "Acipenser Schrenki" or "Dauricus Schrencki". Just simply beautiful, with a dark to golden amber color
PHP 5,890.00
Discover the exquisite La Malva Rosa Pesto Genovese Basilico DOP, a true embodiment of Italian culinary heritage and craftsmanship.
The key to discovering French caviar, Sturia Classic Osciètre caviar is a rich, milky caviar with an iodized taste, characteristic of caviar.
PHP 5,235.00
This sourdough brioche buns from The Penthouse Kitchen and Bakery are very light and soft, with a beautiful rich flavor
PHP 250.00
The Primo DOP EVOO of Frantoi Cutrera is the first olive oil from Monti Iblei, Sicily.
PHP 3,200.00
A decadent trio of artisanal hot chocolates—Hazelnut, Mini Marshmallows, and Salted Butter Caramel—crafted for cozy nights, gifting rituals, and anyone who loves their cocoa luxuriously indulgent.
The Nikka Tailored Whisky is soft and complex, with rich malty flavor
PHP 7,290.00
TPK&B Seeded Multigrain Sourdough Bread is crispy on the outside, and soft and chewy on the inside
PHP 369.00
This Peruvian red pepper paste adds a ton of flavor to your dishes, and is mild in terms of heat
PHP 1,040.00
Indulge in a Spanish delicacy consisting of real baby elver eels in high quality olive oil with chili.
PHP 6,720.00
The potato of choice of top French chefs, the ratte grenaille is sweet and smooth, with a buttery, nutty flavor
PHP 829.00
Delicious, chewy, soft, and with a unique twist thanks to sourdough, these TPK&B cookies will keep you wanting more
The most famous Cochinillo, the Segovia one, will make your gatherings unforgettable.
PHP 15,810.00
Dive into a sensorial fiesta with our Special Selection Jamón Ibérico de Cebo by Metzger. Taste centuries of Spanish tradition in every bite of this luxurious delicacy.
PHP 859.00
Sweet, tangy, and irresistibly smooth — Oliviers & Co Fig Balsamic Vinegar elevates classic balsamic with the lush sweetness of ripe figs, a gourmet staple for both savory and sweet creations.
PHP 2,505.00
Experience the ultimate Spanish-Japanese jerky made from authentic wagyu beef by Selectiun. Our meticulous process ensures an unmistakable flavor profile that sets us apart from other cured meats.
PHP 2,570.00
Pinkie’s Farm Full Cream Milk is made of pasteurized, all-natural milk from grass-fed cows
PHP 399.00
The Joselito Caña de Lomo is a cured pork loin sausage that is succulent and tender, with an intense, fresh flavor
PHP 1,699.00
Crafted with extra virgin olive oil and traditional Italian care, these artisanal grissini from Oliviers & Co bring the perfect balance of crunch, aroma, and refined flavor to any table.
PHP 663.00
Harvested from the fragrant lavender fields of Provence, this IGP-certified lavender honey from Maison Brémond offers a uniquely floral sweetness with a smooth, velvety finish. A refined pantry essential for lovers of authentic French terroir.
PHP 1,650.00
Produced in Liguria and made with olive oil, these golden, crunchy mini-focaccia are the result of a unique handcrafted savoir-faire.
PHP 510.00
Savor a cut above with Joselito Iberico Secreto, an exquisite cut from acorn-fed Iberian pigs. Discover the extraordinary taste of Spain's premium culinary delight.
PHP 5,900.00
Calvisius Ars Italica Oscietra Imperial Caviar is procured from the finest Russian sturgeon.
PHP 12,572.00
Indulge in La Malva Rosa Tajarin All'uovo Pasta, an artisanal creation that marries traditional Italian craftsmanship with the finest natural ingredients.
Indulge in Angelina Chocolate Pralines Heart Box, a luxurious assortment of French chocolates with a rich hazelnut praline filling. Perfect for gifting or treating yourself.
PHP 1,299.00
The Knolive Epicure Olive Oil is made with a blend of Hojiblanco and Picudo olives, and is fragrant, with fruity, nutty notes
PHP 3,490.00
From the union of mushrooms and truffles, this sauce was born, appreciated for its ease of use and characteristic flavor.
PHP 3,350.00
Crisp, golden, and delicately fragrant with rosemary, these traditional Italian taralli from Puglia capture the rustic simplicity of Mediterranean snacking at its finest.
PHP 665.00
The Malagos Petite La Regina is creamy, soft, and spreadable
PHP 721.00
A refined citrus jam crafted from Maltaise oranges—an aromatic, juice-rich varietal prized in France for its vibrant flavour and natural sweetness. Awarded Great Taste 2022 for excellence.
Elevate your snacking experience with Artisan de la Truffe's luxurious Melanosporum Truffle Chips. Indulge in the earthy flavors and crunchy texture today!
PHP 490.00
Pinkie’s Farm Chocolate Milk is creamy, rich, and lip-smacking delicious
PHP 419.00
Intense and nuanced, the Joselito Chorizo gives off magnificent aromas and balanced flavors
PHP 819.00
Cherished by connoisseurs, our USDA Wisconsin Beef Endcuts offer exceptional marbling, robust flavor, and tender texture—transforming a humble cut into a sought-after gem for inventive gourmets and discerning chefs alike.
PHP 1,327.00
A dry Tempranillo-based wine in the Duero style from Spain.
PHP 1,080.00
Experience the luxurious Dubernet Duck Foie Gras Mi-Cuit Duo, crafted with the finest ingredients from South-West France.
A fruit-driven red wine, the Storm Vrede Pinot Noir is complex and well-structured, and absolutely delightful on the palate
PHP 3,000.00
A tribute to history and heritage, Loison’s Panettone Classico A.D. 1476 revives the ancient Milanese recipe that began Italy’s most cherished festive tradition. Naturally leavened and rich with candied fruit and sultanas, it embodies the enduring art of true panettone craftsmanship.
PHP 2,890.00
A charming trio of Christmas teas presented in elegant, reusable tins—crafted to capture the warmth, scent, and sweetness of the holiday season.
Stefania Calugi Dehydrated Summer Truffle and Salt is the perfect seasoning bottle, ready to be used at a moment's notice. Truffle goodness on demand!
PHP 2,290.00
Indulge in the Maison Dubernet Pat de Campagne, a rustic French culinary masterpiece infused with traditional expertise and distinctive heritage flavors.
A Florentine classic that unites tradition and precision, Mokaflor Gold is a composed blend of 80% Arabica and 20% Robusta. It offers a measured harmony of sweetness and depth — a coffee that feels familiar yet refined, carrying the poise of Italy’s espresso culture in every sip.
This extra virgin olive oil from Torello comes from the Can Marti estates in Spain, and is proudly pure and unrefined.
PHP 3,399.00
The famed cylinder of semi-hard scraping cheese from Switzerland.
PHP 3,999.00
The Les Terres Roses by Champagne Pierre Paillard is aromatic and structured, with fresh fruity notes
PHP 5,760.00
These heirloom baby carrots from France are sweet and crisp, and absolutely delicious
PHP 2,210.00
An artisanal soy sauce elevated by the refreshing brightness of Japanese yuzu and the warmth of ginger. This elegant infusion from Oliviers & Co brings balance, complexity, and a touch of citrusy sophistication to both Asian and Mediterranean dishes.
PHP 2,108.00
The flagship estate wine of a revitalized historic South African winery.
PHP 3,120.00
A dulce chorizo, mildly spicy but bursting with sweet paprika flavor.
PHP 998.00
From Malagos Farmhouse comes the tasty Davao Blue Goat cheese, made of pasteurized goat milk.
PHP 918.00
Indulge in La Malva Rosa Pappardelle All'uovo, a testament to Italy's rich pasta-making legacy and superior craftsmanship.
Celebrate tradition with Comptoir de Mathilde’s Baba de Noël — a rum-soaked delicacy infused with orange peel and candied fruits, presented in a festive jar for indulgent holiday moments.
PHP 2,041.00
Madge’s Raisin Scones are soft, golden, and dotted with a generous mix of sweet raisins and golden sultanas — a comforting staple for any proper afternoon tea.
PHP 374.00
The key to the discovery of Aquitaine caviar. A gourmet caviar with an iodized taste, characteristic of caviar.
PHP 4,699.00
An authentic cassoulet from the South-West region of France.
PHP 4,155.00
Indulge in Maison Dubernet Goose Foie Gras Mi-Cuit Duo, an opulent blend of tradition and taste from French gastronomy's finest.
PHP 2,319.00
Indulge in the supreme artistry of Angelina Candied Chestnuts, a testament to Angelina Paris's legacy of gourmet excellence.
PHP 2,750.00
Indulge in the epitome of Italian excellence with La Malva Rosa Tagliatelle All'uovo Pasta. Savor the tradition and supreme quality.
A special treat from Madge’s kitchen, these scones are packed with dried cranberries and creamy white chocolate — a sweet delight best enjoyed warm, but just as lovely straight from the bag.
PHP 450.00
Discover the exquisite Dubernet Duck Rillettes with Foie Gras, offering rich, creamy flavors combining traditional French craftsmanship and culinary elegance.
Discover the refined luxury of Louis Roederer Champagne Brut Rosé, perfect for celebrations.
PHP 8,700.00
Lively and powerful, the Bohigas Noa is a wonderful balance of flavor; a truly unique experience
PHP 2,160.00
A traditional mountain tomme from Fromagerie Beaudé, carefully rind-washed with Beaujolais wine to create a rustic, aromatic cheese with gentle complexity and regional charm.
The Joselito Hand-Carved Salchichon has an intense aroma, and a fresh, delicate flavor
Indulge in the sublime taste of Italian Beluga Caviar by Cru Caviar Italy. Surrender to the elegance of these large, luxurious grey pearls.
PHP 21,099.00
Calvisius Ars Italica Sevruga Royal Caviar is procured from the star sturgeon, also known as the stellatus or stellate sturgeon hailing from the Black, Aspov, Caspian, and Agean sea basins.
PHP 10,199.00
Explore Berry Bros. & Rudd Pauillac by Château Lynch-Bages, a luxurious Bordeaux curated by London's renowned wine merchant. Experience this harmonious blend now.
PHP 5,100.00
Handmade by Madge with love and a time-honored recipe, these crumpets are the perfect start to any morning — fluffy, yeasty, and meant to soak up every bit of your favorite French butter.
PHP 239.00
The Oro del Desierto Hojiblanca Organic Extra Virgin Olive Oil has strong fruity aromas, and soft flavors of lettuce and almond
PHP 2,549.00
Experience the vibrant essence of Provence with Château du Seuil Rosé, a rosé celebrated for its refreshing character and perfect balance of fruit, floral, and mineral notes.
From Quebec’s Eastern Townships, this certified-organic, single-forest maple syrup—Grade A Amber Rich—pours velvet and pure, elevating breakfasts, baking, and cocktails with luminous caramel depth.
PHP 1,360.00
The TPK&B Focaccia is, first of all, very good bread, and the addition of garlic, onion, and tomato makes it even more flavorful
PHP 269.00
Indulge in the luxurious Australian High Grade Grass-Fed Lamb Rack Tomahawk, offering rich flavors and tender textures for gourmet dining.
PHP 7,426.00
Shaped like the fruit it celebrates, the Loison Pera Biscotto is a delicate tribute to the natural sweetness of the Williams pear. Made with fresh butter and Slow Food–protected Mananara vanilla from Madagascar, each biscuit is a small masterpiece of flavor and craft.
PHP 940.00
Discover Pol Roger Winston Churchill Champagne—a luxurious tribute blending craftsmanship with a rich history.
PHP 22,200.00
The Oro del Desierto Picual Extra Virgin Olive Oil has strong and persistent aromas, and sharp flavors
A pleasant cava, perfect for dinner. Creamy and exudes fruity flavors. Dry.
PHP 1,125.00
Discover the exquisite Joselito Iberico Ventresca. A gastronomic delicacy that combines Spanish tradition with unrivaled quality - a true delight for gourmet enthusiasts.
PHP 2,439.00
Tender, golden mini madeleines baked in the classic French style—soft, delicately sweet, and perfect for pairing with coffee, tea, or your favourite holiday spread.
Resulting from Sturia's breeding know-how, Sturia Oscietra caviar is the first 100% French Oscietra caviar (since 2012). It is a gourmet and harmonious caviar.
PHP 6,715.00
Go for a reusuable tote bag this Christmas! Now available for your gifting needs.
PHP 290.00
Discover the elegance of Pol Roger Pure Brut, a zero dosage Champagne, ideal for true connoisseurs seeking complexity and freshness.
Stefania Calugi Truffle Flavored Dressing with Balsamic Vinegar proves that heaven does exist on earth.
PHP 839.00
The aroma and delectable taste of black winter truffles, now in puree form for ease of use in a variety of dishes.
PHP 2,880.00
Stefania Calugi Slices of Summer Truffle in Oil are exactly that - beautiful, garlicky summer truffles in oil, ready for consumption.
Made with fresh sourdough, this loaf is filled with savory roasted garlic and fragrant fresh rosemary
PHP 339.00
Enjoy The Penthouse Kitchen & Bakery's take on sourdough bread with aromatic thyme and tart cranberry.
PHP 429.00
Whether you eat it on its own or use it in making your favorite desserts, you can never go wrong with this set of ladyfingers or as Italians call it, Savoiardi.
PHP 612.00
Filled with classic Mediterranean flavors, the TPK&B Olive and Feta Sourdough Bread is mouth-wateringly delicious
Indulge in Truffle Moliterno Cheese's rich flavors, marrying earthy truffles with creamy sheep's milk for a gourmet delight.
PHP 889.00
The La Brujula Yellow Fin Tuna Ventresca in Olive Oil is fatty and delicate, and filled with rich flavor
PHP 909.00
Indulge in Château Mouton Rothschild's luxury, showcasing complex aromas and textures that captivate wine aficionados.
PHP 125,100.00
Embark on a journey of luxury with Pol Roger Brut Vintage Vinothèque, a Champagne that encapsulates craftsmanship and celebrated heritage.
PHP 17,200.00
Experience the culinary delight of Joselito Iberico Chichas, a Spanish delicacy with luxurious flavors of high-quality Iberico pork marinated with smoky paprika.
PHP 2,789.00
A whole roasting goose brings unmistakable grandeur to the table—deeply flavorful, richly aromatic, and beloved in European winter feasts. Its luxurious meat and crisp, bronzed skin make it the star of any holiday spread, especially for families craving something more indulgent than the usual roast.
PHP 19,960.00
Discover the luxurious Pol Roger Cuvée Sir Winston Churchill Vinothèque, showcasing rich aromas and flavors with refined textures.
PHP 16,784.00
Discover Bread & Butter Sliced Chardonnay, a modern, low alcohol and lower-calorie indulgence for wine lovers.
Discover Angelina's Cacao Intense Pâte à Tartiner Spread - an artisanal recipe without palm oil crafted by Angelina since 1903! Enjoy its intense cocoa taste reminiscent of their iconic hot chocolate - perfect for dark chocolate lovers!
Enhance your gourmet experience with Astara Mini Blinis, perfect for luxury caviar pairings.
PHP 550.00
Madge’s Date Scones are gently sweet, warmly spiced, and delicately fragrant — the perfect companion to a slow afternoon and a hot cup of tea.
The Chaource Fermier is a soft and creamy cow’s milk cheese that is buttery and beautiful
PHP 2,050.00
The sweetest, most famous oysters from the most treasured oyster region of France.
PHP 2,059.00
The Alejandro Chorizo Classic Natural is delicious, savory, and ready-to-eat.
PHP 1,075.00
All-natural almond milk that uses toasted almond paste
PHP 325.00
Indulge in Angelina's Dark Chocolate Florentines - Orange, blending rich chocolate, almonds, and zesty orange for a gourmet treat.
Experience the refreshing allure of Antipodes Sparkling Mineral Water, derived from New Zealand's depths, offering pureness and elegance embraced in every bubble. Try it now!
Discover Chateau D'Estoublon Salonenque: a buttery herbaceous olive oil from Provence's rich terroir, embodying a centuries-old tradition in every drop.
PHP 2,950.00
Indulge in Maison Dubernet’s Pork Rillettes, a culinary wonder blending French charcuterie finesse with fiery Basque Espelette chili.
Indulge in Louis Roederer Cristal Champagne Brut Rosé, a luxurious blend of complex aromas, historical prestige, and refined craftsmanship.
PHP 54,900.00
A soft goat cheese from the Loire Valley in France, with a distinct truncated pyramid shape.
PHP 599.00
Experience the heritage and unique flavors of Authentic Guéménée Andouille, a Breton delicacy rich in tradition and taste.
PHP 14,900.00
Discover Louis Roederer Cristal Champagne Brut—a symbol of luxury and elegance since Tsar Alexander II, cherished by connoisseurs worldwide.
PHP 30,300.00
Try The Penthouse Kitchen & Bakery's Whole Wheat & Oats Sourdough bread, packed with all the goodness to start your mornings.
Indulge in the rich flavors of Galabar Noir de Bigorre Boudin Noir, an artisanal French blood sausage crafted from Porc Noir de Bigorre pigs.
PHP 9,840.00
These fresh mussels are a Dutch treasure, and are plump, juicy, and filled with fresh, briny flavor
PHP 5,499.00
From Auro’s Reserve Collection, the Mana Single Estate is made form high quality beans from the tropical forests of Davao
PHP 485.00
Add a touch of special to everyday dishes with this Spanish cult favorite. Forvm wine vinegars offer a beautiful marriage of sweetness, acidity and the flavors from its unique Catalonia terroir.
PHP 1,210.00
A classic semi-soft goat cheese from the Loire Valley of France, sourced by an excellent fromagerie.
Indulge in the rich flavors and tender texture of French Ox Tail, perfect for gourmet culinary creations. Elevate your dishes with this unique ingredient.
PHP 6,490.00
This beautiful Chardonnay from Domaine Roland Lavantureux is fresh, smooth, and elegantly crisp
PHP 2,069.00
The essential roasting ingredient.
PHP 1,381.00
Experience the Berry Bros. & Rudd Sancerre by Domaine David Sautereau, a white wine symphony celebrating the diverse Sancerre terroir and skilled winemaking. Embark on this flavorful journey today.
A berry-filled Tinto Bairrada wine from a modern Portuguese winery.
PHP 1,560.00
This medium-intensity EVOO from Navarre, Spain made of Arbequina olives.
PHP 2,479.00
Discover the sensory delight of Joselito Iberico Longaniza. Crafted from prime Iberico pork cuts and seasoned with garlic and paprika for an enthralling gastronomic experience.
PHP 2,209.00
The Aubocassa Arbequina Olive Oil has notes of citrus and fruit, both on the nose and the palate
The Bodegas Emilio Moro is a powerful and balanced red wine, with a complex aroma and flavor
PHP 2,719.00
Discover the decadent experience of Joselito Solomillo 'Sirloin'. Indulge in this gastronomic luxury showcasing rich flavors, perfumed smoky undertones, and an unparalleled tenderness.
The Priorat Natur Gordal Olives are large and juicy, with a firm, meaty quality, and a refreshing taste
This cuvee from Champagne, France ranks in the top 1% of all wines in the world.
A rare vintage from the Don José Distillery, Planteray Panama 2010 reflects 13 years of tropical and continental ageing, unfolding a rum of layered fruit, spice, and refined depth.
PHP 4,478.00
All the deliciousness and aroma of white truffles infused into a base that can be stored and used at any time. The taste of the finest Italian produce delivered to you.
Indulge in Spain's finest artisanal Rialto Moscovitas, handcrafted chocolate biscuits made with 100% natural ingredients. Discover their unique, unforgettable taste today!
PHP 2,499.00
Discover La Malva Rosa Pistacchio Pesto – a culinary masterpiece blending Piedmont and Liguria’s finest flavors. Elevate your meals today.
PHP 1,690.00
A premium Pinot Noir from a boutique winery in Chile.
Savor the luxury of Maison Dubernet Onion Confit, an indulgence steeped in the art of French gastronomy. Experience tradition and taste.
PHP 389.00
Pinkie’s Farm Low Fat Milk is all-natural, without any additives or added sugars
The Alejandro Chorizo Barbacoa is one of the tastiest you will ever find on the gourmet market. Intended for cooking.
With a tender texture and delicious flavor, this veal rack is velvety on the tongue and wonderful for special (or everyday) occasions
PHP 22,990.00
A timeless Provençal specialty made from finely crushed black olives, capers, anchovies, and olive oil.
PHP 939.00
Indulge in the luxurious taste of our Frozen Frog Legs, a treasure of culinary heritage ready to grace your table.
A staple in Peruvian cuisine, aji amarillo is moderately spicy with a great fruity flavor
Discover Joselito Iberico Cabezada! An iconic taste of Spanish gastronomic traditions, elevated with the unique flavors of Iberian pigs and traditional curing methods.
PHP 11,990.00
An exquisite jam crafted from Tulameen raspberries—renowned for their intense aroma, exceptional sweetness, and delicate acidity. A vibrant, elegant preserve for refined palates.