A simple indulgence made for slow evenings and warm company. This kit brings together creamy raw milk Raclette, tender Ratte potatoes, and the buttery richness of Échiré — a trio that turns melting into an art form.
PHP 2,399.00
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Handmade butter from Western France. Highly regarded by chefs and served in many of the world's most famous restaurants.
PHP 799.00
Two luxurious ways to enjoy nature’s caramel. This tasting bundle features Medjool dates paired with creamy Camembert and delicately salted Échiré demi-sel butter—a refined balance of sweet and savory.
PHP 2,599.00
Bread and butter is a classic combination, and this bundle gives you quality products to elevate a simple experience.
PHP 1,250.00
A charming French-inspired trio of Brie de Meaux, Échiré butter, and artisanal sourdough designed for gourmands who crave elegant simplicity. Enjoy a ready-made ritual of refined comfort.
Rich but not unctuous. Unexpectedly complex. Creamy and substantial. No other butter can compare to this.
Discover Beurre Bordier Plaquette Doux, an unrivaled artisanal butter capturing the essence of Brittany's terroir. Embrace culinary luxury.
Discover Bordier Madagascar Vanilla Butter, a masterpiece of French artisanal excellence blended with the finest Madagascar vanilla.
PHP 1,199.00
The subtle blend of pepper, fried onion and curry gives the incredible “smoky” aroma and the butter’s aromatic richness.
PHP 899.00
Indulge in the creamy, crunchy Grand Fermage Butter with Noirmoutier Sea Salt – the perfect French touch for any dish. Experience the tantalizing taste now!
Step into the festive season with Angelina’s Advent Calendar 2025. Celebrate each December day by unveiling delectable treats from Angelina Paris.
PHP 3,498.00
These oysters are farmed and harvested in the clear waters of Ireland, and are unique in taste, briny with a nice sweetness
PHP 2,040.00
Indulge in Beurre Bordier à l’Ail des Ours et Poivre de Kampot, a rich, organic butter with herbal wild garlic and aromatic Kampot pepper. Elevate any dish effortlessly.
PHP 990.00
Indulge in Bordier's exquisite Espelette Pepper Butter, rich and creamy with a smoky, spicy luxury. Elevate your cooking now.
The first flavored butter in John-Yves Bordier’s collection, this brackish blend of seaweed and salted butter perfectly captures the naturally tonic and iodic flavors intrinsic to the coastal terrain of Breton.
Yuzu, a cross between a wild mandarin orange and a lemon, is folded into lightly salted butter.
Experience the luxurious, tender, and flavorful French Lamb Cutlet by Metzger, featuring the exquisite Agneau de Sisteron. Indulge now!
PHP 1,969.00
Discover the artisanal splendor of Fresh Burrata in Fig Leaf. Crafted in Italy's Apulia, this cheese is a sensory revelation.
PHP 1,469.00
A French delicacy, foie gras is rich & buttery in taste and distinctly different from ordinary duck. It's a part of the protected gastronomical heritage of France.
PHP 4,415.00
Bordier Truffle Butter is a luxurious blend of high-quality cream and aromatic black truffles, crafted with artisanal precision. It offers a rich, complex flavor that elevates culinary creations to gourmet status.
PHP 1,690.00
Indulge in the USDA WI Beef Ribeye Double Gold/Prime for an unrivaled steak experience. Aged, certified, and bursting with flavor.
PHP 1,800.00
Preserved duck foie gras from a famed wine region of France.
PHP 1,849.00
A box of Maldon is a staple in kitchens of culinary professionals and chefs around the world.
PHP 1,585.00
Discover the exquisite Bordier Roscoff Onion Butter, a smooth and flaky blend of creamy butter and sweet Roscoff AOP onions. Elevate your dishes with this luxurious artisanal butter.
PHP 999.00
Beautiful Italian cured meat prepared using, specifically, pork jowl or cheeks. These come in block portions.
PHP 699.00
Discover the elegance of French cheesemaking with this quartet—Brie, Coulommiers, Langres, and Crottin—curated to showcase textures and flavors from creamy to bold.
PHP 3,836.00
Indulge in Maison Dubernet's exquisite Duck Foie Gras Mi-Cuit Terrine, a symbol of Gascon tradition and culinary luxury.
PHP 3,349.00
Gillardeau oysters are cultivated for at least 4 years and produces delicately sweet, subtle and refined flavors.
PHP 10,195.00
Indulge in these melt-in-the-mouth mini Giandujas by Angelina! Made with high quality chocolate and IGP Piedmont hazelnuts, these sweet treats are perfect for gifting or enjoying at home with a cup of tea.
PHP 1,129.00
A French wood-ripened round often called the holy grail of raw milk cheeses.
PHP 1,999.00
PHP 1,599.20
Our curated Parma Ham is tender in texture, with soft, sweet flavors. It is a renowned Italian cured ham from Parma.
PHP 790.00
Discover Domaine de la Romanée-Conti Montrachet, the pinnacle of white Burgundy. Renowned for complex flavors and aromas, it's a benchmark for wine connoisseurs.
PHP 1,597,149.00
A cheese soft-rinded cheese that is almost symbolic of Parisian culinary tradition, from the only cheese dairy to continue the tradition of authentic Brie savoir‑faire, this Brie de Meaux Fermier AOP is made exclusively from the milk of the cows raised on the Domaine des 30 Arpents.
Indulge your senses with Angelina's Crispy Crepes Coated with Dark Chocolate Box - an exquisite pleasure combining lightness and refinement for an unforgettable experience!
PHP 1,080.00
Coming from Russian Sturgeon species farmed in France, Kaviari's Oscietra caviar is fit for a royal. A gourmet taste that melts in your mouth.
PHP 3,990.00
Indulge in the last farmhouse raw milk Epoisses, handcrafted in Burgundy for a truly refined cheese experience. A rare find for lovers of authentic, artisanal flavors.
PHP 1,859.00
Indulge in the Astara Platine Caviar for a buttery, nuanced taste experience from the Shrenkii and Dauricus sturgeon.
PHP 3,219.00
High quality, these duck breasts are meaty and juicy, with a tender texture
PHP 1,590.00
A large, cooked Italian pork sausage originally from Bologna.
PHP 379.00
A rich triple cream cheese named after a renowned French epicure and gastronome.
PHP 2,459.00
PHP 1,967.20
A fresh, classic white wine from the northern region of Portugal.
PHP 1,200.00
Discover the exquisite flavor of ultra-rare 84-month aged Parmigiano Reggiano DOP, a true testament to Italian culinary tradition.
PHP 1,753.00
Indulge in Devon Cream’s rich clotted cream, enhancing scones and a versatile range of dishes with its buttery flavour and textured luxury.
A lovely blended-grape sparkling wine from Cava, the Spanish answer to Champagne.
Chorizo made from acorn-fed Iberian black pigs.
PHP 679.00
The royalty of the cheese world, good at any age.
PHP 949.00
La Tâche is pure seduction. Aromatic, profound, and endlessly complex, it’s a symphony of spice, rose petals, and silk. Revered by collectors, it is one of the greatest expressions of Pinot Noir ever bottled.
PHP 719,162.00
A perfect classic sourdough. Choose from different sizes!
PHP 299.00
An exceptional raw cow’s milk cheese that is widely considered emblematic of Northern France.
PHP 1,060.00
Create authentic Roman carbonara at home with our curated bundle. Indulge in rich, traditional flavors with Pecorino Romano, Rustichella d'Abruzzo Spaghetti, and Guanciale Al Pepe.
Stir up festive joy with Comptoir de Mathilde’s Hot Chocolate Santa Spoon — a playful block of artisanal milk chocolate topped with a cheerful Santa, ready to melt into a cozy holiday drink.
PHP 437.00
Indulge in Domaine de la Romanée-Conti Richebourg's luxurious complexity, where rich aromas and intricate flavors exemplify Burgundy's finest craftsmanship.
PHP 561,402.00
Elegantly prepare a traditional Gulas a la BilbaĂna or a Spanish pintxos with this premium quality, all-natural surimi baby eels.
PHP 1,869.00
Grace in a glass. Romanée-Saint-Vivant is the most ethereal of the Domaine’s Grand Crus—perfumed, sensual, and intricately detailed. With aromas of violet, red berries, and spice-laced silk, it dances between elegance and depth. A wine for philosophers, lovers, and dreamers, born from the sacred soil once tended by the monks of the Abbey of Saint Vivant.
PHP 466,698.00
Elevate your culinary experience with Artisan de la Truffe's luxurious Cream of Parmesan Cheese with Summer Truffle – order now and indulge your senses!
PHP 1,390.00
A wine of regal depth and distinction. Grands-Échezeaux balances richness with elegance, offering layers of dark cherry, truffle, and forest floor—crafted to age for decades.
PHP 446,456.00
Ham from the famed white pigs of Teruel, Spain—available sliced.
PHP 625.00
Indulge in France’s IGP Duck Leg Confit—exquisite flavors expertly crafted for a luxurious dining experience.
An award-winning gran reserva raw sheep’s milk cheese straight from la Mancha, Spain.
PHP 1,490.00
Refined and expressive, Échezeaux charms with floral grace and Burgundian soul. A Grand Cru that speaks of finesse and terroir, perfect for those who appreciate delicate power.
PHP 388,539.00
An exclusive partnership between Madge’s kitchen and The Bow Tie Duck’s finest: these scones are made with Échiré A.O.P. French butter — a beloved ingredient now at the heart of Madge’s most comforting creation.
PHP 499.00
Elevate your culinary creations with Artisan de la Truffe's luxurious Acacia Honey with Summer Truffle! Experience the harmony of sweet and earthy flavors.
PHP 1,190.00
Experience something special with Angelina's Signature Tea Blend - handcrafted in France using oolong tea, exotic fruit flavors & flower petals!
PHP 1,350.00
Crispy and chewy classic sourdough baguette brought by the experts of The Penthouse Kitchen & Bakery
PHP 179.00
Indulge in Astara Scottish Smoked Salmon, a delicately smoked and hand-sliced delicacy from Scotland's pristine waters, perfect for gourmet lovers seeking premium quality.
PHP 1,249.00
We sourced for you an exceptional Comté, aged for 24 months, which develops amazing nutty and buttery flavours. This is a true gem, exclusively available at the Bow Tie Duck.
PHP 657.00
Madge’s Classic Scones are handmade in small batches with simple, honest ingredients — a comforting nod to baking traditions that never go out of style.
PHP 344.00
Preserved goose foie gras from a renowned culinary region of France.
PHP 2,601.00
Escape into the world of gourmet with our IGP certified Foie Gras Escalopes from Southwest of France– the finest foie gras to savor.
PHP 1,695.00
Delicious and soft, these petit pains from TPK&B are the perfect partner to your meals
PHP 330.00
Discover Astara Oscietra Caviar, a luxurious sturgeon caviar with exquisite flavors and rich heritage from the Caspian Sea.
PHP 3,189.00
A cured, lightly smoked ham from northeastern Italy.
PHP 519.00
Discover Angelina Assorted Biscuits—a blend of French elegance and diverse flavors, ideal for gifting or savoring. Perfectly crafted for a unique and indulgent experience.
PHP 1,435.00
Indulge in Maison Dubernet Gourmet Duck Paté, an exquisite blend of confit duck, pork, and French spices that promises an unparalleled culinary journey.
PHP 840.00
Indulge in Angelina's Organic Crispy Rice Milk Chocolate Bar, where premium milk chocolate meets crunchy rice crisps for an unforgettable sensory experience.
A soft, creamy washed-rind French cheese with an indent in the center, perfect for pouring Champagne.
PHP 1,079.00
PHP 863.20
Luxury olive oil with white truffle fragrance is Tartufi Morra's product used as food seasoning rather than a cooking oil. Best for pasta, pizza & other dishes.
PHP 3,490.00
With a whole leg of Iberico ham and a holder to keep it in place this set has all you need for a Jamon Iberico party
PHP 129,000.00
Celebrate this Christmas with Angelina Panettone aux Marrons Glacés, a festive blend of traditional Panettone and delicious candied chestnuts. Order now for a unique holiday treat.
PHP 4,490.00
Experience the taste of Parisian elegance with Angelina Earl Grey Tea, infused with Calabrian bergamot and a touch of flower petals.
PHP 1,399.00
Pecorino Romano is a hard salty Italian cheese made of sheep's milk and often used for grating.
PHP 959.00
The potato of choice of top French chefs, the ratte grenaille is sweet and smooth, with a buttery, nutty flavor
PHP 2,690.00
A delicious, tender Italian cold cut that comes from Lombardy in the North Italy Alps.
PHP 775.00
A radiant taste of Sicily captured in a traditional Italian panettone. The Loison Panettone Mandarino Tardivo di Ciaculli is a naturally leavened masterpiece, enriched with the bright, aromatic sweetness of Slow Food–protected late-harvest mandarins from Palermo.
PHP 2,890.00
Discover Astara's royal fillet, Coeur de Saumon, a smoked salmon delicacy embodying Scottish tradition and rich, buttery flavors.
Cured European anchovies preserved in award-winning olive oil–only made for a limited run every year!
PHP 1,130.00
A butter of unmatched finesse, Beurre d’Isigny Tribehou is a treasure from Normandy’s lush pastures, where sea breezes meet green meadows. Renowned for its rich flavor and creamy texture, this PDO-certified butter embodies the artisanal mastery of Maîtres Laitiers de Tribehou.
PHP 849.00
Embrace the sophisticated charm of Mariage Frères Sencha Matcha Emeraude Sachets, a timeless tea blend perfected for the modern connoisseur.
PHP 2,899.00
From the gentle flocks grazing in the sun-warmed valleys, Fromage Blanc de Brebis emerges as a fresh sheep’s milk treasure—delectably smooth, tenderly tangy, and suffused with pastoral grace. A morning’s whisper, wrapped in cream.
PHP 1,329.00
Indulge in Château Mouton Rothschild's luxury, showcasing complex aromas and textures that captivate wine aficionados.
PHP 125,100.00
The Pelissero Moscato D’Asti DOCG is an aromatic wine of utmost renown, lively and excellent in both flavor and texture
PHP 1,575.00
Indulge in the luxurious taste of Angelina Organic Salt Flower & Caramelized Almonds Dark Chocolate 56% Bar. Experience sophisticated flavors and premium ingredients.
Frescobaldi pioneered the Laudemio designation and produces over 75 % of all Laudemio oils. Their Grand Cru Raccolto is early-harvested, cold-pressed, and brilliantly grassy—Tuscany in a bottle.
A full-fat raw cow’s milk cheese from Menorca in the Balearic Isles of Spain.
PHP 1,279.00
Raw goat’s milk cheeses from the famed Loire Valley in France, a rare treat any time of year.
PHP 479.00
PHP 383.20
Discover the symphony of flavors and colors with Multicolor Heirloom Cherry Tomatoes from France. Elevate your dishes with these exquisite, juicy tomatoes.
PHP 460.00
Hand-filleted preserved sardines from one of the most upstanding canneries in Spain.
PHP 559.00
Indulge in Maison Dubernet's Duck Foie Gras Mi-Cuit with Truffles, a sublime expression of French gourmet traditions. Experience luxury in each bite!
PHP 2,490.00
Embark on a tasteful escape with Bordier Crème Fraîche, and uplift your culinary creations with a touch of Brittany's finest.
Crafted from acorn-fed Ibérico pork, this artisanal chorizo is a vibrant expression of Spain’s charcuterie mastery. Deep, smoky, and delicately spiced, it offers a lingering richness that captivates.
PHP 639.00
A very popular and well-loved wine, the La Ferme du Mont Vendange Châteauneuf-du-Pape 2018 is aromatic and smooth, with a long finish
PHP 4,800.00
Using two types of premium yuzu, this sake is delicious and refreshing, with beautifully balanced citrus flavors
PHP 3,439.00
The bones of the jamon are versatile and flavorful, and are great to elevate soups and stews, as well as making stock
PHP 480.00
This Malagos Farmhouse cheese is fresh, creamy, and delicious
PHP 439.00
Indulge in the luxurious taste of Crémeux de Bourgogne with Summer Truffles, a cheese rich in aroma and flavor.
PHP 1,519.00
An inventive twist on Italy’s classic holiday bread, the Loison Panettone Peachmary marries the sweetness of candied peach with the herbal brightness of rosemary. Naturally leavened and luxuriously soft, it’s a contemporary masterpiece rooted in tradition.
PHP 3,230.00
Commonly used for bistecca alla fiorentina, this Italian steak made of veal is one of the most popular dishes in Tuscan cuisine.
PHP 7,910.00
Experience the feel of Italian Summer in your dishes with Black Summer Truffles from the leading truffle producer in Alba
PHP 4,000.00
This sourdough brioche buns from The Penthouse Kitchen and Bakery are very light and soft, with a beautiful rich flavor
PHP 250.00
An heirloom recipe reborn. The Loison Filone Mandarino is a naturally leavened artisan fruit bread enriched with sultanas, candied Ciaculli mandarin peel, and crowned with a Piedmont hazelnut glaze. It’s Dario Loison’s tribute to his father’s craft — a soft, aromatic loaf that bridges past and present.
PHP 1,360.00
Caviar from sturgeon "Acipenser Schrenki" or "Dauricus Schrencki". Just simply beautiful, with a dark to golden amber color
PHP 5,890.00
This Peruvian red pepper paste adds a ton of flavor to your dishes, and is mild in terms of heat
PHP 1,040.00
This spiny rock lobster has a medium-firm meat with a rich flavor
PHP 7,725.00
Delicious, chewy, soft, and with a unique twist thanks to sourdough, these TPK&B cookies will keep you wanting more
The Primo DOP EVOO of Frantoi Cutrera is the first olive oil from Monti Iblei, Sicily.
PHP 3,200.00
TPK&B Seeded Multigrain Sourdough Bread is crispy on the outside, and soft and chewy on the inside
PHP 369.00
The Nikka Tailored Whisky is soft and complex, with rich malty flavor
PHP 7,290.00
The most famous Cochinillo, the Segovia one, will make your gatherings unforgettable.
PHP 15,810.00
Indulge in a Spanish delicacy consisting of real baby elver eels in high quality olive oil with chili.
PHP 6,720.00
The key to discovering French caviar, Sturia Classic Osciètre caviar is a rich, milky caviar with an iodized taste, characteristic of caviar.
PHP 5,235.00
The Joselito Caña de Lomo is a cured pork loin sausage that is succulent and tender, with an intense, fresh flavor
PHP 1,699.00
Pinkie’s Farm Full Cream Milk is made of pasteurized, all-natural milk from grass-fed cows
PHP 399.00
Indulge in Angelina's Chocolate and Caramel Heart Truffles Delicacies - rich dark chocolate domes with creamy caramel hearts sprinkled with Noirmoutier salt - the perfect gift for any occasion!
PHP 1,415.00
Savor a cut above with Joselito Iberico Secreto, an exquisite cut from acorn-fed Iberian pigs. Discover the extraordinary taste of Spain's premium culinary delight.
PHP 5,900.00
An intense chocolate-hazelnut spread by a famed Parisian patisserie.
PHP 1,499.00
A beloved classic reborn — Maison Brémond Fils’ Nougat with Pistachio Bar brings together lavender honey, almonds, and pistachios in a soft, melt-in-the-mouth Provençal delight.
PHP 920.00
Pinkie’s Farm Chocolate Milk is creamy, rich, and lip-smacking delicious
PHP 419.00
Madge’s Raisin Scones are soft, golden, and dotted with a generous mix of sweet raisins and golden sultanas — a comforting staple for any proper afternoon tea.
PHP 374.00
From the union of mushrooms and truffles, this sauce was born, appreciated for its ease of use and characteristic flavor.
PHP 3,350.00
Soft, golden, and fragrant, the Loison Filone Uva is a naturally leavened artisan fruit bread crafted from a treasured family recipe. Made with sourdough, sweet sultanas, and the finest butter, this loaf embodies the quiet luxury of traditional Italian baking.
PHP 1,280.00
A dry Tempranillo-based wine in the Duero style from Spain.
The Les Terres Roses by Champagne Pierre Paillard is aromatic and structured, with fresh fruity notes
PHP 5,760.00
Indulge in Louis Roederer Cristal Champagne Brut Rosé, a luxurious blend of complex aromas, historical prestige, and refined craftsmanship.
PHP 54,900.00
These heirloom baby carrots from France are sweet and crisp, and absolutely delicious
PHP 2,210.00
A spreadable salumi born from Calabria’s fiery heart, ’Nduja di Spilinga is smoky, spicy, and rich, celebrated for its bold character and versatility in the kitchen.
The flagship estate wine of a revitalized historic South African winery.
PHP 3,120.00
Experience unparalleled sophistication with Angelina's Organic Dark Chocolate 70% Bar – luxury for chocolate connoisseurs.
Discover Maison Dubernet's Dubernet Duck Rillettes, a gourmet journey through French charcuterie tradition. Elevate your culinary experience.
PHP 839.00
Experience true French luxury with Angelina Chestnut Cream! Made from high quality French chestnuts & Madagascar vanilla beans, this creamy treat is perfect for breakfast & desserts alike! Try it today!
This extra virgin olive oil from Torello comes from the Can Marti estates in Spain, and is proudly pure and unrefined.
PHP 3,050.00
Stefania Calugi Dehydrated Summer Truffle and Salt is the perfect seasoning bottle, ready to be used at a moment's notice. Truffle goodness on demand!
PHP 2,290.00
Begin your day with the opulent Mariage Frères Earl Grey Imperial Sachets, a harmonious blend of India's finest tea leaves and aromatic bergamot.
PHP 2,939.00
A special treat from Madge’s kitchen, these scones are packed with dried cranberries and creamy white chocolate — a sweet delight best enjoyed warm, but just as lovely straight from the bag.
PHP 450.00
Discover Spain’s most coveted pork—succulent, delicately sweet, and richly marbled for restaurant‑grade indulgence at home. Ready for a quick sear and a slow, satisfied hush at the table.
What was once a native solely in Morroco, Medjool dates are loved for its caramel-like taste and soft texture.
An AOC-protected unpasteurized goat cheese produced in the South of France
PHP 360.00
From Malagos Farmhouse comes the tasty Davao Blue Goat cheese, made of pasteurized goat milk.
PHP 918.00
Discover Bread & Butter Sliced Chardonnay, a modern, low alcohol and lower-calorie indulgence for wine lovers.
PHP 1,770.00
From Quebec’s Eastern Townships, this certified-organic, single-forest maple syrup—Grade A Amber Rich—pours velvet and pure, elevating breakfasts, baking, and cocktails with luminous caramel depth.
Intense and nuanced, the Joselito Chorizo gives off magnificent aromas and balanced flavors
PHP 819.00
A timeless classic of Italian pastry tradition, the Loison Canestrello Biscotto celebrates simplicity and craftsmanship. Made with fresh butter, eggs, and flour, it offers the pure, comforting flavor of artisanal shortbread in every golden, crumbly bite.
PHP 940.00
Indulge in Angelina Chocolate Pralines Heart Box, a luxurious assortment of French chocolates with a rich hazelnut praline filling. Perfect for gifting or treating yourself.
PHP 1,299.00
Handmade by Madge with love and a time-honored recipe, these crumpets are the perfect start to any morning — fluffy, yeasty, and meant to soak up every bit of your favorite French butter.
PHP 239.00
Indulge in Angelina Soft Nougats From Montélimar Box, a luxurious blend of honey flavor & crunchy almonds, presented in an elegant Angelina Paris box.
Experience the ultimate Spanish-Japanese jerky made from authentic wagyu beef by Selectiun. Our meticulous process ensures an unmistakable flavor profile that sets us apart from other cured meats.
PHP 2,570.00
A dulce chorizo, mildly spicy but bursting with sweet paprika flavor.
PHP 998.00
A fruit-driven red wine, the Storm Vrede Pinot Noir is complex and well-structured, and absolutely delightful on the palate
PHP 3,000.00
Lively and powerful, the Bohigas Noa is a wonderful balance of flavor; a truly unique experience
PHP 2,160.00
The key to the discovery of Aquitaine caviar. A gourmet caviar with an iodized taste, characteristic of caviar.
PHP 4,699.00
Discover the rich flavors of Chateau D'Estoublon Grossane, a luxurious extra virgin olive oil with fresh, grassy aromas and buttery undertones. Perfect for gourmet culinary creations.
PHP 2,950.00
Celebrate the season with Angelina’s Christmas Square Box — an exclusive Parisian creation of delicate crêpes dentelle, wrapped in silky milk chocolate, and presented in a festive illustrated tin.
PHP 1,398.00
The famed cylinder of semi-hard scraping cheese from Switzerland.
PHP 3,999.00
Savor the glistening jewels of the ocean with Astara Salmon Roe—a delicacy known for its bold flavor, firm texture, and impeccable provenance. Ideal for refined palates and indulgent occasions.
PHP 1,159.00
Discover Pol Roger Winston Churchill Champagne—a luxurious tribute blending craftsmanship with a rich history.
PHP 22,200.00
Shaped like the fruit it celebrates, the Loison Pera Biscotto is a delicate tribute to the natural sweetness of the Williams pear. Made with fresh butter and Slow Food–protected Mananara vanilla from Madagascar, each biscuit is a small masterpiece of flavor and craft.
The Joselito Hand-Carved Salchichon has an intense aroma, and a fresh, delicate flavor
Indulge in the supreme artistry of Angelina Candied Chestnuts, a testament to Angelina Paris's legacy of gourmet excellence.
PHP 2,750.00
The TPK&B Focaccia is, first of all, very good bread, and the addition of garlic, onion, and tomato makes it even more flavorful
PHP 269.00
Celebrate tradition with Comptoir de Mathilde’s Baba de Noël — a rum-soaked delicacy infused with orange peel and candied fruits, presented in a festive jar for indulgent holiday moments.
Discover the elegance of Pol Roger Pure Brut, a zero dosage Champagne, ideal for true connoisseurs seeking complexity and freshness.
Davao’s Malagos Farmhouse gives us a delicious creamy cheese, peppered with juicy mango bits.
PHP 465.00
Experience the vibrant essence of Provence with Château du Seuil Rosé, a rosé celebrated for its refreshing character and perfect balance of fruit, floral, and mineral notes.
A cousin of Brie yet uniquely its own, Coulommiers is a soft-ripened, bloomy rind cheese that offers a richer, more concentrated flavor with an irresistibly creamy texture.
PHP 1,910.00
Embark on a journey of luxury with Pol Roger Brut Vintage Vinothèque, a Champagne that encapsulates craftsmanship and celebrated heritage.
PHP 17,200.00
Cherished by connoisseurs, our USDA Wisconsin Beef Endcuts offer exceptional marbling, robust flavor, and tender texture—transforming a humble cut into a sought-after gem for inventive gourmets and discerning chefs alike.
PHP 1,327.00
Madge’s Date Scones are gently sweet, warmly spiced, and delicately fragrant — the perfect companion to a slow afternoon and a hot cup of tea.
Discover the luxurious Pol Roger Cuvée Sir Winston Churchill Vinothèque, showcasing rich aromas and flavors with refined textures.
PHP 16,784.00
From the vineyards of Charente, Bourgoin’s verjus is the chef’s secret acid: clean, grape-born brightness without the perfume or bitterness of citrus. Non-alcoholic and impeccably balanced, it lifts flavors with finesse in the kitchen and behind the bar.
PHP 3,360.00
Stefania Calugi Slices of Summer Truffle in Oil are exactly that - beautiful, garlicky summer truffles in oil, ready for consumption.
Discover the exquisite Dubernet Duck Rillettes with Foie Gras, offering rich, creamy flavors combining traditional French craftsmanship and culinary elegance.
PHP 1,290.00
Resulting from Sturia's breeding know-how, Sturia Oscietra caviar is the first 100% French Oscietra caviar (since 2012). It is a gourmet and harmonious caviar.
PHP 6,715.00
The Oro del Desierto Picual Extra Virgin Olive Oil has strong and persistent aromas, and sharp flavors
PHP 2,369.00
Sweet, tangy, and irresistibly smooth — Oliviers & Co Fig Balsamic Vinegar elevates classic balsamic with the lush sweetness of ripe figs, a gourmet staple for both savory and sweet creations.
PHP 2,265.00
Indulge in Maison Dubernet Goose Foie Gras Mi-Cuit Duo, an opulent blend of tradition and taste from French gastronomy's finest.
PHP 2,050.00
From the heart of Tuscany’s finest terroir, Tirrena Ancient Grain Fusilloni captures the elegance of artisan pasta-making. Crafted from heritage grains grown on the Frescobaldi estates and naturally dried for over 72 hours, each spiral holds the essence of land, air, and time.
Discover Dr. L Riesling, a refined wine with vibrant flavors and rich aromas from the esteemed Mosel region. Perfect for connoisseurs and casual fans alike.
PHP 975.00
Crafted from fresh Mediterranean grapefruits, Oliviers & Co Pink Grapefruit Vinegar offers pure citrus freshness with no added sugar or flavoring — a bright, gourmet condiment for every season.
PHP 2,144.00
Fragrant rosemary and briny olives crown this Roman-inspired focaccia, baked in small batches by Good Folks for a timeless Mediterranean experience.
Filled with classic Mediterranean flavors, the TPK&B Olive and Feta Sourdough Bread is mouth-wateringly delicious
PHP 429.00
Made with fresh sourdough, this loaf is filled with savory roasted garlic and fragrant fresh rosemary
PHP 339.00
Enjoy The Penthouse Kitchen & Bakery's take on sourdough bread with aromatic thyme and tart cranberry.
Experience the heritage and unique flavors of Authentic Guéménée Andouille, a Breton delicacy rich in tradition and taste.
PHP 14,900.00
The Loison Tosa Nocciola Caramello Salato is an artisanal shortcrust cake that unites the nutty elegance of Italian hazelnuts with the richness of salted butter caramel and the aromatic sweetness of Madagascar Bourbon vanilla. A small but exquisite dessert crafted for moments of indulgence.
PHP 1,520.00
All-natural almond milk that uses toasted almond paste
PHP 325.00
Indulge in the sublime taste of Italian Beluga Caviar by Cru Caviar Italy. Surrender to the elegance of these large, luxurious grey pearls.
PHP 19,990.00
A bold focaccia layered with sharp cheddar and fiery jalapeños, baked in small batches by Good Folks for those who crave a spirited twist.
Indulge in the rich flavors of Galabar Noir de Bigorre Boudin Noir, an artisanal French blood sausage crafted from Porc Noir de Bigorre pigs.
PHP 9,840.00
Discover Chateau D'Estoublon Salonenque: a buttery herbaceous olive oil from Provence's rich terroir, embodying a centuries-old tradition in every drop.
A rare vintage from the Don José Distillery, Planteray Panama 2010 reflects 13 years of tropical and continental ageing, unfolding a rum of layered fruit, spice, and refined depth.
PHP 4,478.00
The Alejandro Chorizo Classic Natural is delicious, savory, and ready-to-eat.
PHP 1,075.00
Explore Berry Bros. & Rudd Pauillac by Château Lynch-Bages, a luxurious Bordeaux curated by London's renowned wine merchant. Experience this harmonious blend now.
PHP 5,100.00
The aroma and delectable taste of black winter truffles, now in puree form for ease of use in a variety of dishes.
PHP 2,800.00
The Chaource Fermier is a soft and creamy cow’s milk cheese that is buttery and beautiful
Stefania Calugi Truffle Flavored Dressing with Balsamic Vinegar proves that heaven does exist on earth.
An exquisite creation from the renowned Maison Dubernet, this Fig & Walnut Confit marries the lush sweetness of figs with the earthy crunch of walnuts, offering a sophisticated touch to gourmet experiences.
PHP 390.00
Dive into a sensorial fiesta with our Special Selection Jamón Ibérico de Cebo by Metzger. Taste centuries of Spanish tradition in every bite of this luxurious delicacy.
PHP 1,089.00
Indulge in Rustichella D'Abruzzo Linguine, a quintessential Italian pasta crafted with excellence for delightful culinary experiences.
PHP 502.00
The Oro del Desierto Hojiblanca Organic Extra Virgin Olive Oil has strong fruity aromas, and soft flavors of lettuce and almond
Try The Penthouse Kitchen & Bakery's Whole Wheat & Oats Sourdough bread, packed with all the goodness to start your mornings.
A tribute to history and heritage, Loison’s Panettone Classico A.D. 1476 revives the ancient Milanese recipe that began Italy’s most cherished festive tradition. Naturally leavened and rich with candied fruit and sultanas, it embodies the enduring art of true panettone craftsmanship.
Handcrafted from ancient grains grown on the Frescobaldi estates, Tirrena Ancient Grain Mezze Maniche embodies the authentic heart of Tuscany. Bronze-cut and naturally dried for more than 72 hours, it delivers a full-bodied texture and nutty flavor rooted in centuries of Italian craftsmanship.
From Auro’s Reserve Collection, the Mana Single Estate is made form high quality beans from the tropical forests of Davao
PHP 485.00
A classic semi-soft goat cheese from the Loire Valley of France, sourced by an excellent fromagerie.
Chateau Beau-Sejour Becot’s Instant Becot is a Bordeaux blend with sweet aromas, and well-balanced flavors of blackberry and strawberry
Indulge in the luxurious Australian High Grade Grass-Fed Lamb Rack Tomahawk, offering rich flavors and tender textures for gourmet dining.
PHP 7,426.00
A timeless treasure of Provence — Maison Brémond Fils’ Black Nougat Bar unites the power of caramelized honey and the richness of almonds in a crisp, golden confection that seduces the senses.
A small-batch Italian biscuit infused with the warmth of cinnamon and the sweetness of Amarena cherries. Loison’s Amarena Cannella Biscotto is made with fresh butter and time-honored craftsmanship, offering a refined taste of Italy’s baking heritage.
Indulge in the Maison Dubernet Pat de Campagne, a rustic French culinary masterpiece infused with traditional expertise and distinctive heritage flavors.
Discover the exquisite Joselito Iberico Ventresca. A gastronomic delicacy that combines Spanish tradition with unrivaled quality - a true delight for gourmet enthusiasts.
PHP 2,439.00
The sweetest, most famous oysters from the most treasured oyster region of France.
PHP 2,059.00
Add a touch of special to everyday dishes with this Spanish cult favorite. Forvm wine vinegars offer a beautiful marriage of sweetness, acidity and the flavors from its unique Catalonia terroir.
PHP 1,210.00
This 100% acorn-fed Iberian ham is a top-quality marvel that will tickle your tastebuds
PHP 82,600.00
This beautiful Chardonnay from Domaine Roland Lavantureux is fresh, smooth, and elegantly crisp
PHP 2,069.00
The La Brujula Yellow Fin Tuna Ventresca in Olive Oil is fatty and delicate, and filled with rich flavor
PHP 909.00
Indulge in Angelina's Organic Milk Chocolate with Crispy Caramel and Fleur de Sel—a luxurious blend of sweet and salty flavors with exquisite texture.
A berry-filled Tinto Bairrada wine from a modern Portuguese winery.
PHP 1,560.00
An authentic cassoulet from the South-West region of France.
PHP 4,155.00
Elevate your senses with Angelina Green Tea with Mint, a luxury blend of Parisian elegance and Moroccan tradition.
The essential roasting ingredient.
PHP 1,381.00
A soft goat cheese from the Loire Valley in France, with a distinct truncated pyramid shape.
PHP 599.00
These fresh mussels are a Dutch treasure, and are plump, juicy, and filled with fresh, briny flavor
PHP 5,499.00
The Bodegas Emilio Moro is a powerful and balanced red wine, with a complex aroma and flavor
PHP 2,719.00
Experience the Berry Bros. & Rudd Sancerre by Domaine David Sautereau, a white wine symphony celebrating the diverse Sancerre terroir and skilled winemaking. Embark on this flavorful journey today.
This cuvee from Champagne, France ranks in the top 1% of all wines in the world.
PHP 5,990.00
Experience the refreshing allure of Antipodes Sparkling Mineral Water, derived from New Zealand's depths, offering pureness and elegance embraced in every bubble. Try it now!
PHP 285.00
From deep in the volcanic folds of the Auvergne region—specifically the high pastures of Avèze—emerges Bleu d’Avèze, an artisanal blue woven from raw cow’s milk and the ancient methods of a disappearing mountain craft. Each wheel is a whisper of misty mornings, wild grasses, and cellar-cool solitude.
PHP 1,049.00
This medium-intensity EVOO from Navarre, Spain made of Arbequina olives.
PHP 2,479.00
All the deliciousness and aroma of white truffles infused into a base that can be stored and used at any time. The taste of the finest Italian produce delivered to you.
One of France’s oldest cheeses, traces back to 12th century Cîteaux monasteries in France.
PHP 1,549.00
A premium Pinot Noir from a boutique winery in Chile.
Indulge in the luxurious taste of our Frozen Frog Legs, a treasure of culinary heritage ready to grace your table.
Pinkie’s Farm Low Fat Milk is all-natural, without any additives or added sugars
Enhance your gourmet experience with Astara Mini Blinis, perfect for luxury caviar pairings.
PHP 550.00
With a tender texture and delicious flavor, this veal rack is velvety on the tongue and wonderful for special (or everyday) occasions
PHP 22,990.00
Discover Joselito Iberico Cabezada! An iconic taste of Spanish gastronomic traditions, elevated with the unique flavors of Iberian pigs and traditional curing methods.
PHP 11,990.00
Discover Louis Roederer Cristal Champagne Brut—a symbol of luxury and elegance since Tsar Alexander II, cherished by connoisseurs worldwide.
PHP 30,300.00
Indulge in Rustichella D'Abruzzo's artisanal fettuccine, crafted with premium durum wheat in Abruzzo, Italy.
PHP 527.00
Rich, elegant, and irresistibly indulgent — the Loison Panettone Regal Cioccolato transforms the traditional panettone into a chocolate lover’s dream. Naturally leavened and studded with fine dark chocolate, it’s a celebration of artisanal mastery and pure pleasure.
From the Frescobaldi estates southwest of Florence comes Pasta Tirrena—a tribute to Tuscany’s ancient grains and the sea-kissed terroir that nourishes them. Crafted with patience and tradition, these Caserecce carry the quiet strength of land, sun, and salt-laced breeze.
The Xisto Ilimitado by Luis Seabra is fruity on the nose, with lush flavors and a fresh finish
PHP 1,440.00