Échiré Butter AOP

Handmade butter from Western France. Highly regarded by chefs and served in many of the world's most famous restaurants.

Bordier Sale 4% (Demi Sel) Butter

Rich but not unctuous. Unexpectedly complex. Creamy and substantial. No other butter can compare to this.

Authentic Carbonara Pack

Create authentic Roman carbonara at home with our curated bundle. Indulge in rich, traditional flavors with Pecorino Romano, Verrigni Buccatini, and Guanciale Al Pepe.

Cecina de Wagyu Kurado Wagyu

Experience the ultimate Spanish-Japanese jerky made from authentic wagyu beef by Selectiun. Our meticulous process ensures an unmistakable flavor profile that sets us apart from other cured meats.

Wine Night

The Wine Night Bundle is a selection of three of our best wines, perfect for a relaxing night in

Grand Fermage Butter with Noirmoutier Sea Salt

Indulge in the creamy, crunchy Grand Fermage Butter with Noirmoutier Sea Salt – the perfect French touch for any dish. Experience the tantalizing taste now!

Premium Irish Gallagher Oysters

These oysters are farmed and harvested in the clear waters of Ireland, and are unique in taste, briny with a nice sweetness

Bordier Doux (Unsalted) Butter

Discover Beurre Bordier Plaquette Doux, an unrivaled artisanal butter capturing the essence of Brittany's terroir. Embrace culinary luxury.

Proudly Pinoy Chocolate Craze

A curated homage to Philippine cacao craftsmanship, this bundle unites Auro’s single-origin bars, Theo and Philo’s bold dark chocolates, and artisanal spreads—each celebrating bean-to-bar rigor and ancestral fermentation techniques perfected in Davao’s volcanic soils.

Joselito Hand-Carved Jamon Gran Reserva

Deliciously juicy and aromatic, the Joselito Hand-Carved Jamon Gran Reserva is creamy, with a fine marbling of fat

Metzger Supreme Beef

Indulge in Metzger Supreme Beef, a secret selection of the world’s finest, most marbled cuts, perfect for true meat connoisseurs.

Montaraz Jamón Ibérico de Bellota

Jamon from 100% Pure Iberico breed of pigs, free-range and acorn-fed.

Godard-Chambon & Marrel Bloc of Duck Foie Gras

Preserved duck foie gras from a famed wine region of France.

IGP Foie Gras Lobes from France - Whole Duck Liver ( Raw and Frozen)

A French delicacy, foie gras is rich & buttery in taste and distinctly different from ordinary duck. It's a part of the protected gastronomical heritage of France.

The World Famous St Marcellin IGP by La Mère Richard

Savor the unmatched taste of La Mère Richard's world-class Saint Marcellin, the finest French cow's milk cheese with a rich history. Perfect for pairing with wine, order today!

USDA Wisconsin Beef Ribeye Double Gold/Prime

Indulge in the USDA WI Beef Ribeye Double Gold/Prime for an unrivaled steak experience. Aged, certified, and bursting with flavor.

Bordier Sel Fumé ( Smoked Salt ) Butter

The subtle blend of pepper, fried onion and curry gives the incredible “smoky” aroma and the butter’s aromatic richness.

Maldon Sea Salt Flakes

A box of Maldon is a staple in kitchens of culinary professionals and chefs around the world.

Bordier Wild Garlic and Kampot Pepper Butter

Indulge in Beurre Bordier à l’Ail des Ours et Poivre de Kampot, a rich, organic butter with herbal wild garlic and aromatic Kampot pepper. Elevate any dish effortlessly.

USDA Wisconsin Beef Striploin Super Prime

Experience the pinnacle of Midwestern beef elegance with USDA Wisconsin Beef Striploin Super Prime, epitomizing exquisite marbling and tenderness.

Angelina Tin Box of Mini Giandujas

Indulge in these melt-in-the-mouth mini Giandujas by Angelina! Made with high quality chocolate and IGP Piedmont hazelnuts, these sweet treats are perfect for gifting or enjoying at home with a cup of tea.

Dom Petroff Blinis

Traditional Russian pancakes shipped straight from Paris.

Kegani (Fresh Sashimi Grade Horsehair Crab) from Hokkaido

Small and compact, the Kegani (Fresh Horsehair Crab) has a dense sweet meat, and a flavorful roe

Sisteron Lamb Cutlet by Metzger

Experience the luxurious, tender, and flavorful French Lamb Cutlet by Metzger, featuring the exquisite Agneau de Sisteron. Indulge now!

Air-flown Live French Gillardeau Speciale Oysters

Gillardeau oysters are cultivated for at least 4 years and produces delicately sweet, subtle and refined flavors.

Bordier Algues ( Seaweed ) Butter

The first flavored butter in John-Yves Bordier’s collection, this brackish blend of seaweed and salted butter perfectly captures the naturally tonic and iodic flavors intrinsic to the coastal terrain of Breton.

Vacherin Mont d’Or AOC

A French wood-ripened round often called the holy grail of raw milk cheeses.

Dom Petroff Amursky Caviar (Schrencki / Kaluga)

Caviar from the Amur sturgeon found between Russia and northeastern China.

Bordier Espelette Pepper Butter

Indulge in Bordier's exquisite Espelette Pepper Butter, rich and creamy with a smoky, spicy luxury. Elevate your cooking now.

IGP Foie Gras Escalope from France (Frozen)

Escape into the world of gourmet with our IGP certified Foie Gras Escalopes from Southwest of France– the finest foie gras to savor.

Dom Petroff Wild Salmon Roe

Presenting the Dom Petroff Royal Wild Salmon Roe, a treasure of the seafood world. This superior caviar boasts a flavour profile of unmatched depth and complexity, derived from wild Alaskan salmon, harvested sustainably.

Bordier Crème Fraîche

Embark on a tasteful escape with Bordier Crème Fraîche, and uplift your culinary creations with a touch of Brittany's finest.

Special Selection Jamón Ibérico de Cebo by Metzger

Dive into a sensorial fiesta with our Special Selection Jamón Ibérico de Cebo by Metzger. Taste centuries of Spanish tradition in every bite of this luxurious delicacy.

Guanciale Al Pepe Block

Beautiful Italian cured meat prepared using, specifically, pork jowl or cheeks. These come in block portions.

Duck Breast from France (Magret)

High quality, these duck breasts are meaty and juicy, with a tender texture

The Ultimate Dom Petroff Bundle

Relish the unparalleled richness of Dom Petroff's premium bundle. Polish your palate with imperial caviar, savor the traditional blinis, and indulge in the luxurious tarama. Order now!

Señorío de Montanera 100% Ibérico Bellota Morcilla

Spanish blood sausage made from purebred Iberian black pigs in Extremadura, Spain.

Bordier Vanilla Yogurt

Indulge in the velvet embrace of Bordier Vanilla Yogurt, an artisanal delight blending natural vanilla with rich Brittany cream.

Bordier Roscoff Onion Butter

Discover the exquisite Bordier Roscoff Onion Butter, a smooth and flaky blend of creamy butter and sweet Roscoff AOP onions. Elevate your dishes with this luxurious artisanal butter.

Special Selection Parma Ham

Our curated Parma Ham is tender in texture, with soft, sweet flavors. It is a renowned Italian cured ham from Parma.

Bohigas Brut Reserva Cava

A lovely blended-grape sparkling wine from Cava, the Spanish answer to Champagne.

Ultra Rare 84 Months Parmigiano Reggiano DOP

Discover the exquisite flavor of ultra-rare 84-month aged Parmigiano Reggiano DOP, a true testament to Italian culinary tradition.

Black Baltic Tenderloin by Metzger

Indulge in the culinary excellence of Black Baltic Tenderloin by Metzger. Experience a rich flavor profile and delicate tenderness that tantalizes.

Dom Petroff Imperial Ossetra Caviar

The crown jewel of sturgeon caviars brought to you by a premier caviar producer in France.

Kobe Wagyu Beef Striploin

Wonderfully marbled, the Kobe Beef Striploin is rich and refined, with a unique sweetness

Mortadella by Metzger

A large, cooked Italian pork sausage originally from Bologna.

USDA Wisconsin Beef Tenderloin Double Gold / Prime

Indulge in USDA Wisconsin Beef Tenderloin Double Gold / Prime, a gourmet delight for beef enthusiasts at The Bow Tie Duck.

Leyenda Tesoros de Mar Gulas in Garlic Oil

Elegantly prepare a traditional Gulas a la Bilbaína or a Spanish pintxos with this premium quality, all-natural surimi baby eels.

Parmigiano Reggiano DOP Stravecchio 36 months

The royalty of the cheese world, good at any age.

Dom Petroff Tarama with Salmon Roe

Introducing Dom Petroff Tarama with Salmon Roe, a luxurious and flavorful spread that is perfect for adding a touch of indulgence to your next gathering or simply as a tasty treat for yourself. Made with high-quality tarama and delicate salmon roe, this spread is bursting with flavor and has a smooth, creamy texture that is perfect for spreading on toast or crackers.

Maison Dubernet's Duck Foie Gras Mi-Cuit Terrine

Indulge in Maison Dubernet's exquisite Duck Foie Gras Mi-Cuit Terrine, a symbol of Gascon tradition and culinary luxury.

Aire Sano Gran Reserva Jamón de Teruel DO

Ham from the famed white pigs of Teruel, Spain—available sliced.

Angelina Signature Tea Mélange Blend

Experience something special with Angelina's Signature Tea Blend - handcrafted in France using oolong tea, exotic fruit flavors & flower petals!

Giuseppe Giusti 2 Gold Medals Balsamic Vinegar di Modena IGP

Discover the rich, velvety Giuseppe Giusti 2 Gold Medals Balsamic Vinegar, aged to culinary perfection in Modena, Italy.

Dehesa de Los Llanos Artisanal Gran Reserva Manchego DO

An award-winning gran reserva raw sheep’s milk cheese straight from la Mancha, Spain.

Il Mare di Lusso Box

The Il Mare di Lusso Box offers a refined collection of wine, artisanal pasta, and premium seafood, perfect for creating an elegant Italian-inspired holiday feast.

Soalheiro Alvarinho

A fresh, classic white wine from the northern region of Portugal.

A5 Japanese Wagyu Tenderloin

The A5 Japanese Wagyu Tenderloin is rich, delicious, and buttery

Godard-Chambon & Marrel Bloc of Goose Foie Gras from Périgord

Preserved goose foie gras from a renowned culinary region of France.

Dom Petroff Tarama with Lobster

Indulge in the ultimate delicacy with Dom Petroff Tarama with Lobster. This creamy fish roe spread is elevated to new heights with the addition of succulent, sweet lobster meat. Perfect for dipping, spreading, and elevating any dish, this tarama is a true culinary treat. Whether you're looking to impress your guests with a sophisticated appetizer or add a touch of luxury to your sandwiches and wraps, Dom Petroff Tarama with Lobster is sure to delight the senses. Don't miss out on this one-of-a-kind indulgence from the renowned producer of fine foods, Dom Petroff.

Comté Cheese Prestige 24 months AOP

We sourced for you an exceptional Comté, aged for 24 months, which develops amazing nutty and buttery flavours. This is a true gem, exclusively available at the Bow Tie Duck.

Fresh Organic Asparagus from France

Plumpy and shiny, green and white asparagus from the asparagus region of France.

Japanese F1 Striploin B3-BMS3-4 (Frozen)

A perfect balance between tenderness, fattiness and meatiness, these beautiful F1 striploins from Japan are perfect for any steak night.

Château Gantonnet Bordeaux Rouge AOC

A classy red wine from Entre-deux-Mers, Bordeaux, France

Artisan de la Truffe Acacia Honey with Summer Truffle (Tuber Aestivum)

Elevate your culinary creations with Artisan de la Truffe's luxurious Acacia Honey with Summer Truffle! Experience the harmony of sweet and earthy flavors.

Angelina Organic Crispy Rice Milk Chocolate Bar

Indulge in Angelina's Organic Crispy Rice Milk Chocolate Bar, where premium milk chocolate meets crunchy rice crisps for an unforgettable sensory experience.

Dom Petroff Tarama with Sea Urchin Coral (Uni)

Experience the ultimate indulgence with Dom Petroff Tarama with Sea Urchin Coral! This luxurious and flavorful spread is made with high-quality tarama and succulent sea urchin coral, creating a complex and satisfying taste that is sure to impress even the most discerning palate.

IGP Duck Leg Confit from France

Indulge in France’s IGP Duck Leg Confit—exquisite flavors expertly crafted for a luxurious dining experience.

Lionel Osmin & Cie Villa la Vie en Rosé

Made with 100% Négrette grapes, hints of fresh red berries and fruit drops on the nose.

Les 5 Frères Farmhouse Camembert from Normandie

An exceptional raw cow’s milk cheese that is widely considered emblematic of Northern France.

Big Artichokes from France

These nutty and peppery purple artichokes from Italy are the symbol of summer days.

Señorio de Montanera Sobrasada 100% Iberico de Bellota 300g

Cured sausage from the meat of purebred Iberian pigs.

Dom Petroff Tarama with Black Truffle Tuber Melanosporum

Indulge in the ultimate luxury with Dom Petroff Tarama with Black Truffle Tuber Melanosporum. This creamy fish roe spread is elevated to new heights with the addition of earthy, aromatic black truffle Tuber Melanosporum. Perfect for dipping, spreading, and elevating any dish, this tarama is a true culinary treat.

Pâté en Croûte by CiÇou

CiҪou á la Maison’s Pâté En Croûte is a unique savory dish you won’t want to miss out on

Angelina Earl Grey Tea

Experience the taste of Parisian elegance with Angelina Earl Grey Tea, infused with Calabrian bergamot and a touch of flower petals.

USDA Wisconsin Beef Bone In Ribeye Super Prime

Discover the exquisite USDA Wisconsin Beef Bone In Ribeye Super Prime, aged for 15 days for unrivaled flavor. Perfect for gourmet dining experiences.

Château Roubine La Vie en Rosé

This crisp rosé wine from Chateau Roubine looks, smells, and tastes like a fairytale.

Aspirant de Beychevelle Saint-Julien

The Aspirant de Beychevelle is made with a Bordeaux blend from Saint-Julien and is full of elegance and finesse

Ratte Grenaille Potatoes from France

The potato of choice of top French chefs, the ratte grenaille is sweet and smooth, with a buttery, nutty flavor

Louis Roederer Cristal Champagne Brut Rosé

Indulge in Louis Roederer Cristal Champagne Brut Rosé, a luxurious blend of complex aromas, historical prestige, and refined craftsmanship.

Alaskan King Crab

Take home this royalty of the crab species and among the most coveted seafood in the world.

Champagne Pierre Paillard Les Terres Roses Bouzy Grand Cru

The Les Terres Roses by Champagne Pierre Paillard is aromatic and structured, with fresh fruity notes

A5 Japanese Olive Wagyu Striploin Steak

The A5 Japanese Olive Wagyu Striploin Steak boasts an unparalleled umami flavor, and a buttery, melt-in-your-mouth texture

Angelina Mont Blanc Tea

Discover the unique flavors of Angelina Mont Blanc Tea - made in France by hand with all the flavors of its famous "Mont-Blanc" pastry including marron glacé & maple syrup! Enjoy this sweet & gourmet cup today!

Angelina N°226 Chocolate Flavoured Tea

Indulge in Angelina N°226 Chocolate Flavoured Tea, a luxurious blend of cocoa-infused black Keemun tea. Experience gourmet notes and Parisian elegance today.

Bodegas Emilio Moro 2018 and Dehesa de Los Llanos Artisanal Gran Reserva Manchego DO

Crémeux de Bourgogne with Summer Truffles

Indulge in the luxurious taste of Crémeux de Bourgogne with Summer Truffles, a cheese rich in aroma and flavor.

Dom Petroff Tarama with Smoked Salmon & Cottage Cheese

Made with high-quality tarama and succulent smoked salmon, this spread has a rich, savory flavor that is sure to satisfy your cravings

Dom Petroff Traditional Tarama 70% Cod Roe

Introducing Dom Petroff Traditional Tarama 70% Cod Roe, a luxurious and flavorful spread that is perfect for adding a touch of indulgence to your next gathering or simply as a tasty treat for yourself.

Farmhouse Epoisses AOP by the Maronniers Farm

Indulge in the last farmhouse raw milk Epoisses, handcrafted in Burgundy for a truly refined cheese experience. A rare find for lovers of authentic, artisanal flavors.

Kobe Beef Tenderloin

This Kobe Beef Tenderloin is highly marbled, giving it a melt-in-your-mouth texture, and a refined sweetness

Antipodes Still Mineral Water

Experience nature's purest with Antipodes Still Mineral Water. Sourced from New Zealand's Bay of Plenty, enjoy its unique flavor profile and supreme purity.

Pelissero Moscato d’Asti DOCG

The Pelissero Moscato D’Asti DOCG is an aromatic wine of utmost renown, lively and excellent in both flavor and texture

La Ferme du Mont Vendange Châteauneuf du Pape

A very popular and well-loved wine, the La Ferme du Mont Vendange Châteauneuf-du-Pape 2018 is aromatic and smooth, with a long finish

Cavalleria Nova Extra Viejo Artisanal Mahón-Menorca DO Approx. 180g

A full-fat raw cow’s milk cheese from Menorca in the Balearic Isles of Spain.

Special Selection Speck IGP

A cured, lightly smoked ham from northeastern Italy.

Angelina Organic Salt Flower & Caramelized Almonds Dark Chocolate 56% Bar

Indulge in the luxurious taste of Angelina Organic Salt Flower & Caramelized Almonds Dark Chocolate 56% Bar. Experience sophisticated flavors and premium ingredients.

Brie de Meaux Fermier Edmond de Rothschild AOP

A cheese soft-rinded cheese that is almost symbolic of Parisian culinary tradition, from the only cheese dairy to continue the tradition of authentic Brie savoir‑faire, this Brie de Meaux Fermier AOP is made exclusively from the milk of the cows raised on the Domaine des 30 Arpents.

Verrigni Bucatini 022

The Verrigni Bucatini is made with Italian durum wheat semolina, and has a shape and texture that allows sauces to cling well

Ippin Yuzu Sake

Using two types of premium yuzu, this sake is delicious and refreshing, with beautifully balanced citrus flavors

La Prudencia Iberico Pluma

A special pork cut, the La Prudencia Pluma is taken from the famed Iberico pig, and is delicious and unique.

Tartufi Morra Jar of Summer Truffle

Experience the feel of Italian Summer in your dishes with Black Summer Truffles from the leading truffle producer in Alba

Fresh Tomatoes Beefsteak (Coeur de Beuf) from France

These Couer de Beuf tomatoes are large in size, with a meaty, firm flesh, and a bright flavor

Live Brolos Western Rock Lobster

This spiny rock lobster has a medium-firm meat with a rich flavor

Jean Brunet Pork Pâté with Red Peppers & Olives

Pork liver pâté levated by the sweetness of red peppers and the leafy tang of olives

Pecorino Romano DOP

Pecorino Romano is a hard salty Italian cheese made of sheep's milk and often used for grating.

Joselito Full Leg Jamon

This Joselito set contains a full jamon leg and a holder—all you need to make it the star of your party

Ōmi Beef A5 Striploin

Indulge in the luxurious taste of Ōmi Beef A5 Striploin, the oldest and most revered wagyū brand from Japan. Perfect for gourmet enthusiasts.

Joselito Hand-Carved Cana de Lomo

The Joselito Caña de Lomo is a cured pork loin sausage that is succulent and tender, with an intense, fresh flavor

Fresh Nama Hotate (Tennen Wild Scallops)

Big, juicy, with a clean, sweet flavor, it’s no wonder Hotate from Hokkaido are considered the best

Organic Fresh Seabass from Corinthian Gulf

Experience the exquisite taste of OSO's Organic Fresh Seabass from the pristine waters of the Corinthian Gulf. Savor its firm, white flesh and delicate flavor today!

La Malva Rosa Pesto Genovese Basilico DOP

Discover the exquisite La Malva Rosa Pesto Genovese Basilico DOP, a true embodiment of Italian culinary heritage and craftsmanship.

Frozen Carabineros Prawns from Spain

Indulge in the luxury of Frozen Carabineros Prawns, the best prawns in the world.

Angelina Organic Dark Chocolate 70% Bar

Experience unparalleled sophistication with Angelina's Organic Dark Chocolate 70% Bar – luxury for chocolate connoisseurs.

Crottin de Chavignol

Raw goat’s milk cheeses from the famed Loire Valley in France, a rare treat any time of year.

Rödel Sardines in Olive Oil

Take your taste buds on a luxurious journey with Rödel Sardines in Olive Oil. Experience a fusion of tender sardines and superior olive oil in every bite.

Astara Scottish Smoked Salmon

Indulge in Astara Scottish Smoked Salmon, a delicately smoked and hand-sliced delicacy from Scotland's pristine waters, perfect for gourmet lovers seeking premium quality.

Nikka Tailored Whisky

The Nikka Tailored Whisky is soft and complex, with rich malty flavor

Ramón Bilbao Rioja Reserva

A Tempranillo-dominant wine, aged in oak casks before bottling, a product of a sustainable Spanish winery.

Cousiño-Macul Antiguas Reservas Cabernet Sauvignon

A red wine emblematic of a winery that brings together the Old World and the New, right in the beautiful lands of Chile.

Champagne Pierre Paillard Les Parcelles Bouzy Grand Cru

The Les Parcelles by Champagne Pierre Paillard is aromatic and clear, and gives notes of brioche and apple

Fresh Socculente Clementines from Spain

Premium Spanish clementines, carefully harvested at peak ripeness from select groves in Valencia.

Bresaola dela Valtellina PGI

A delicious, tender Italian cold cut that comes from Lombardy in the North Italy Alps.

Joselito Iberico Secreto

Savor a cut above with Joselito Iberico Secreto, an exquisite cut from acorn-fed Iberian pigs. Discover the extraordinary taste of Spain's premium culinary delight.

Tartufi Morra Salsa Tartufata

From the union of mushrooms and truffles, this sauce was born, appreciated for its ease of use and characteristic flavor.

Jerusalem Artichokes (Topinambour)

Explore the savory world of Jerusalem artichokes, the versatile root that brings a sweet nuttiness to any gourmet dish.

Tartufi Morra Black Truffle Honey 90g

This black truffle flavored millefiori honey is the best paired w/ gourmet cheese. It's also one of the sought after condiments to add a decadent flavor to recipes.

Duval-Leroy Femme De Champagne Grand Cru

Among the top 1% of wines in the world, the Femme de Champagne by House Duval-Leroy is a truly elegant, stunning experience

Bodega y Vinedos Valderiz Valdehermoso Roble

A dry Tempranillo-based wine in the Duero style from Spain.

Dubernet Duck Rillettes

Discover Maison Dubernet's Dubernet Duck Rillettes, a gourmet journey through French charcuterie tradition. Elevate your culinary experience.

Pinkie's Farm Chocolate Milk

Pinkie’s Farm Chocolate Milk is creamy, rich, and lip-smacking delicious

Stefania Calugi Dehydrated Summer Truffle and Salt

Stefania Calugi Dehydrated Summer Truffle and Salt is the perfect seasoning bottle, ready to be used at a moment's notice. Truffle goodness on demand!

Ramón Bilbao Rioja Crianza

A classic oak-aged Rioja wine with fruity notes from a sustainable Spanish winery, great for everyday drinking.

Champagne of Etienne Calsac L’Echappee Belle

The L’Échappée Belle is fresh and lovely, with a great elegance on the nose and the palate

Pelissero Moscato d’Asti DOCG 2020 and Malagos Davao Blue Goat Cheese

Fresh Scampi (Langoustine)

Succulent and meaty, scampi (or langoustine), has a light sweet flavor, and can be prepared in a variety of ways

Theo & Philo Dark Hot Chocolate

Locally, lovingly made with single-origin chocolate sourced from Davao, a cup of this hot chocolate is thick, creamy and decadently comforting to the soul.

Urbani Tartufi Black Truffle Oil 250ml

Infused with Perigord black truffles (black winter truffles)

Maison Dubernet Duck Foie Gras Block N3

From the heart of Gascony, Maison Dubernet's Block of Duck Foie Gras represents generations of artisanal expertise. This fully cooked foie gras delivers the quintessential smooth texture and refined flavor that has earned French foie gras its legendary status.

Louis Roederer Cristal Champagne Brut

Discover Louis Roederer Cristal Champagne Brut—a symbol of luxury and elegance since Tsar Alexander II, cherished by connoisseurs worldwide.

Organic Royale Sea Bream from the Corinthian Gulf (Dorade Royale)

The Royale Sea Bream is a popular Mediterranean fish, with its soft flaky flesh, and rich, mildly sweet taste

Arzuaga Reserva

The Arzuaga Reserva Ribera del Duero is well-balanced, with a beautiful elegance on the nose and the palate

Nishiyama Kotsuzumi Rojoh Hana Ari Aoi Sake 720ml

A Monde Selection-Grand Gold Medal Awardee

Theo & Philo Artisanal Collection

Smooth velvety dark chocolate laced with traditional Filipino flavours and ingredients, delight in Theo & Philo’s award winning range of artisanal chocolates made the Fillipino way.

La Malva Rosa Pappardelle All'uovo Pasta

Indulge in La Malva Rosa Pappardelle All'uovo, a testament to Italy's rich pasta-making legacy and superior craftsmanship.

Louis Roederer Champagne Blanc De Blancs

Experience the elegance of Louis Roederer Blanc De Blancs, a refined Champagne crafted solely from premier Chardonnay grapes.

Giuseppe Giusti Silver Medal Balsamic Vinegar di Modena IGP

From the oldest balsamic vinegar producer in the world, this exquisite condiment represents 17 generations of artisanal mastery. Aged in ancient wood barrels, it delivers the perfect balance of sweetness and acidity characteristic of authentic Modenese balsamic.

Luc Baudet Luxe Calme Et Volupté Rouge

A beautifully balanced red wine, the Luxe, Calme et Volupte Rouge by Luc Baudet is rich and intense, and a true delight

Dominus Estate Wine

Discover Dominus Estate Wine, the epitome of Napa Valley luxury, masterfully crafted to deliver an unparalleled sensory experience.

Baby Artichokes (Artichauts Poivrade)

These baby artichokes from Britanny have a great nutty flavor, and can be eaten either raw or cooked

Frozen Frog Legs from France

Indulge in the luxurious taste of France with our Frozen Frog Legs, a treasure of culinary heritage ready to grace your table.

Mariage Frères Sencha Matcha Emeraude Sachets

Embrace the sophisticated charm of Mariage Frères Sencha Matcha Emeraude Sachets, a timeless tea blend perfected for the modern connoisseur.

Experimental Calvados Box by Christian Drouin

Experience the ultimate Calvados collection with Christian Drouin's Experimental Box, featuring six unique expressions aged in distinctive casks. Limited availability - order now.

La Malva Rosa Tajarin All'uovo Pasta

Indulge in La Malva Rosa Tajarin All'uovo Pasta, an artisanal creation that marries traditional Italian craftsmanship with the finest natural ingredients.

Ramón Bilbao Sauvignon Blanc Rueda DO

A proud member of the Ramón Bilbao collection. Buttery, citrus-fruit forward white wine, best for seafood.

Farmhouse Petit Langres AOP by Remillet Family

A soft, creamy washed-rind French cheese with an indent in the center, perfect for pouring Champagne.

Salami Milano PDO

The Salami Milano is a classic favorite and desired for its packed flavor, herb-like aroma and delicate taste.

Fresh Heirloom Baby Carrot by Maison Salès

These heirloom baby carrots from France are sweet and crisp, and absolutely delicious

Stefania Calugi Slices of Summer Truffle in Oil

Stefania Calugi Slices of Summer Truffle in Oil are exactly that - beautiful, garlicky summer truffles in oil, ready for consumption.

Comptoir de Mathilde - Chocolate To Break Milk Gingerbread Man And Crispy Beads

Explore Comptoir de Mathilde's delectable milk chocolate with gingerbread men and crispy beads—a heartwarming winter indulgence.

Ramón Bilbao Rosado DOCa

A pale Spanish rosé with medium intensity from a sustainable wine company in Rioja, Spain.

Italian Beluga Caviar by Cru Caviar Italy

Indulge in the sublime taste of Italian Beluga Caviar by Cru Caviar Italy. Surrender to the elegance of these large, luxurious grey pearls.

French Air-Flown Shallots

Elevate your culinary creations with premium French air-flown shallots. Aromatic and versatile.

Lodovico Campari Aged Balsamic 15 years 250mL

Rich, glossy, and dark brown, the aroma of this balsamic vinegar is sweet and pungent, with a delicate, acidic bite.

La Confiteria Delaviuda Bombones

These bombones, or chocolate balls, from La Confiteria Delaviuda are smooth, silky, and filled with creamy chocolate

Duval-Leroy Rosé Prestige Premier Cru

Made with Premier Cru grapes, this Duval-Leroy Rosé has delicate bubbles, a bouquet of wild cherries, and a palate of berries

La Malva Rosa Sugo Amatriciana

Discover La Malva Rosa Sugo Amatriciana, an exquisite sauce rooted in Amatrice's culinary artistry.

Hardened Stainless Steel Oyster Knife from France

This is an oyster knife. It does its job.

Black Stallion Transcendent Cabernet Sauvignon

Embark on a vinous odyssey with Black Stallion's Transcendent Cabernet Sauvignon, crafted from Napa Valley's high-altitude AVAs.

Duval-Leroy Brut Reserve Champagne

A perfected style of blending Pinot & Chardonnay grapes by one of the longest running Champagne houses of France

Louis Roederer Champagne Demi Sec Carte Blanche 244

Discover Louis Roederer Champagne Demi Sec Carte Blanche 244, a luxurious blend of sweetness and vibrancy for refined tastes.

Maison Dubernet Espelette Pepper Basque Style Pate

A sophisticated marriage of traditional Gascon pâté-making artistry and the iconic Piment d'Espelette of the Basque Country. This artisanal pâté combines carefully selected pork with the warm, nuanced heat of France's most celebrated pepper.

Nicolas Feuillatte Rosé

The Nicolas Feuillatte Rosé is rich and soft, with aromas and flavors of berries

Confiture Parisienne Fig and Sweet Spices

Indulge in Confiture Parisienne’s Fig and Sweet Spices, an artisanal jam fusing ripe figs and exotic spices for a gourmet experience.

Fresh European Lobster

With a firm excellent meat, the Fresh European Lobster has a pronounced taste—succulent and salty

Black Stallion Bucephalus Red Wine

Indulge in the luxurious Black Stallion Bucephalus Red Wine, a testament to Napa Valley's fine winemaking.

Bohigas Noa

Lively and powerful, the Bohigas Noa is a wonderful balance of flavor; a truly unique experience

Glenelly Estate Lady May

The flagship estate wine of a revitalized historic South African winery.

Fresh Razor Clams from France

A delectable shellfish, known for their resemblance to straight razors, air-flown straight from France.

Nortindal Cuttlefish Ink

Nortindal’s cuttlefish ink is ideal for seasoning dishes such as fish, rice, pasta, bread and croquettes.

Pancetta

Distinctively spiced slices of cured, unsmoked pork belly made in Italy.

Maison Dubernet Pate de Campagne

Indulge in the Maison Dubernet Pat de Campagne, a rustic French culinary masterpiece infused with traditional expertise and distinctive heritage flavors.

Rare Old Cantal Vieux PDO

Discover the bold flavors of Rare Old Cantal Vieux PDO, aged to perfection for over 8 months, with a peppery, nutty profile and rich French heritage.

Auro 70% Dark Chocolate - Paquibato Single Estate

The Paquibato Single Estate is part of Auro’s Reserve Collection, and is an award-winning chocolate that boasts fresh and complex flavors

Tartufi Morra Winter Black Truffle Puree 35g

The aroma and delectable taste of black winter truffles, now in puree form for ease of use in a variety of dishes.

Truffle Moliterno Cheese

Indulge in Truffle Moliterno Cheese's rich flavors, marrying earthy truffles with creamy sheep's milk for a gourmet delight.

Arzuaga Ribera Del Duero Rosae

The Arzuaga Ribera del Duero Rosae is fresh and bright, with notes of strawberry and cherries

Storm Vrede Pinot Noir

A fruit-driven red wine, the Storm Vrede Pinot Noir is complex and well-structured, and absolutely delightful on the palate

Auro 85% Dark Chocolate - Mana Single Estate

From Auro’s Reserve Collection, the Mana Single Estate is made form high quality beans from the tropical forests of Davao

Reblochon Fermier AOP

Reblochon is a semi-soft cheese from the Thônes region in France, popularly used for the traditional tartiflette.

"Expérimental de Christian Drouin ""Long Ponds Angels"" 14 yrs Batch #4 Pays d'Auge"

Discover Christian Drouin’s luxurious “Long Ponds Angels” 14-Years, a masterful blend of rich aromas.

Expérimental de Christian Drouin "Arran Angels" 13 yrs Batch #9 Pays d'Auge

Experience the pinnacle of Calvados with Expérimental de Christian Drouin "Arran Angels."

Expérimental de Christian Drouin "Calle 23 Angels" 10 yrs Batch #5 Pays d'Auge

Discover luxury with Christian Drouin's Calvados, a unique blend of tradition and tequila influences.

Expérimental de Christian Drouin "Rhum J.M Angels" 10 yrs Batch #7 Pays d'Auge

Discover the Expérimental de Christian Drouin "Rhum J.M Angels"—a unique fusion of Calvados and Rhum Agricole expertise.

Vadio Tinto Bairrada DOC

A berry-filled Tinto Bairrada wine from a modern Portuguese winery.

Joselito Iberico Cabezada

Discover Joselito Iberico Cabezada! An iconic taste of Spanish gastronomic traditions, elevated with the unique flavors of Iberian pigs and traditional curing methods.

Beaumont Chenin Blanc

A wonderfully expressive vintage from the south coast of South Africa.

Rocamadour AOC

An AOC-protected unpasteurized goat cheese produced in the South of France

BV Georges de Latour Pvt. Reserve Cab Sauvignon

Discover BV Georges de Latour Pvt. Reserve Cab Sauv, a Napa Valley icon showcasing historical terroir and vinicultural artistry.

Marc Roy Gevrey-Chambertin La Justice Village

A powerful and complex Burgundy, the Marc Roy Gevrey-Chambertin La Justice Village has berry aromas, and fruity flavors

Goikoa Chorizo Vela (Salamanca Shape) Sliced

This Chorizo Vela by Goikoa is firm and compact, with a tangy flavor and strong hints of pimentón

Freemark Abbey Bosché Cabernet Sauvignon

Delight in the Freemark Abbey Bosché Cabernet Sauvignon, a confluence of Napa Valley's finest aromas and Rutherford opulence.

Albert Ménès Olives Tapenade Spread

Experience the vibrant flavors of Albert Ménès Olives Tapenade Spread, perfect for elevating any dish with a touch of Provençal elegance.

Fresh Brillat-Savarin

Luscious and creamy, the Fresh Brillat-Savarin is a triple cream cow cheese that is dense and rich, with wonderful flavor

Bonsoy Almond Milk

All-natural almond milk that uses toasted almond paste

Tête de Moine Lait Cru 36% AOP

The famed cylinder of semi-hard scraping cheese from Switzerland.

Ekro Milk-fed Veal Rack Frenched (from Netherlands)

With a tender texture and delicious flavor, this veal rack is velvety on the tongue and wonderful for special (or everyday) occasions

Black Stallion Barrel Reserve Cabernet Sauvignon

Indulge in Black Stallion Barrel Reserve, encapsulating Napa Valley's elegance. A rich wine perfect for discerning palates.

Vérité La Muse

This Sonoma red is a masterpiece—lush and delicious, with a beautiful complexity

Vérité Le Désir

This red wine from Vérité is elegant and powerful, with spiced notes on the nose, and fruit on the palate

Farmhouse Valençay AOP by Quentin Duterde

A soft goat cheese from the Loire Valley in France, with a distinct truncated pyramid shape.

Freemark Abbey Sycamore Cabernet Sauvignon

Discover the Freemark Abbey Sycamore Cabernet Sauvignon, a masterpiece of Napa Valley's Rutherford AVA embodying elegance and historic depth.

Fresh Scallops St. Jacques from France

Sweet and slightly nutty, these Scallops St. Jacques have a beautifully tender, buttery texture

Angelina Green Tea with Mint

Elevate your senses with Angelina Green Tea with Mint, a luxury blend of Parisian elegance and Moroccan tradition.

Mariage Frères Earl Grey Imperial Sachets

Begin your day with the opulent Mariage Frères Earl Grey Imperial Sachets, a harmonious blend of India's finest tea leaves and aromatic bergamot.

Dubernet Duck Rillettes with Foie Gras

Discover the exquisite Dubernet Duck Rillettes with Foie Gras, offering rich, creamy flavors combining traditional French craftsmanship and culinary elegance.

Chateau Beau-Sejour Becot - Instant Becot

Chateau Beau-Sejour Becot’s Instant Becot is a Bordeaux blend with sweet aromas, and well-balanced flavors of blackberry and strawberry

Oro Del Desierto Picual Extra Virgin Olive Oil

The Oro del Desierto Picual Extra Virgin Olive Oil has strong and persistent aromas, and sharp flavors

Theo & Philo Milk Chocolate Collection

Uniquely and fearlessly Filipino, Theo & Philo’s range of award-winning artisan chocolates is a magnificent expression of a Filipino’s love affair with chocolates.

Theo & Philo 65% Dark Chocolate Covered Cashew & Honey

Proudly Filipino, and made with the best quality ingredients, these chocolates are crunchy, nutty, sweet, and delicious

Tartufi Morra White Truffle Puree 25g

All the deliciousness and aroma of white truffles infused into a base that can be stored and used at any time. The taste of the finest Italian produce delivered to you.

Soalheiro Alvarinho Reserva

This Portugal white wine is light, but complex

Theo & Philo Dark Chocolate Collection

Taste the unique boldness, character and complexity created with these artisan chocolate bars made from the unique terroir of the Davao region.

Arbizu Chistorritos (Chistorra De Pamplona Mini)

With a deep, savory flavor, the Arbizu Chistorritos is very delicious, and very versatile. Intended for cooking.

La Manufacture Chablis Vieilles Vignes

Discover the sophisticated elegance of La Manufacture Chablis Vieilles Vignes, showcasing minerality, citrus, and complex flavors of old vine Chardonnay.

Albert Ménès Organic Aubergine Caviar with Lemon and Spices

Indulge in the sophisticated symphony of flavors within Albert Ménès Organic Aubergine Caviar, a culinary masterpiece of spices and zest.

Fattoria Estense Balsamic Vinegar (6-year Aged)

Rich in flavor and completely authentic, this balsamic vinegar was aged six years.

Mariage Frères Chamomilla Sachets

Discover the art of tea with Mariage Frères Chamomille Sachets, the quintessence of serenity and refinement.

Black Stallion Limited Release Cabernet Sauvignon

Embrace the pinnacle of Napa Valley winemaking with the Black Stallion Limited Release Cabernet Sauvignon. A symphony of complex flavors awaits.

Fresh Endives from France

Endives are crisp and snappy, with a refreshing mild bitterness in flavor, and can be enjoyed raw or cooked

Jean-Max Roger Cuvée Marnes Et Caillottes Sancerre

Bright and lively, this Sancerre is crisp and refreshing, and one you don’t want to miss

Terre Exotique Saffron Strands 1g

The grand cru of the spice kingdom, saffron is prized for its aromatic flavor and exquisite golden color.

Pinkie's Farm Coffee Milk

Made from pasteurized milk from grass-fed cows, this Coffee Milk from Lipa, Batangas is delicious and nutritious, with a kick

Pinkie's Farm Low Fat Milk

Pinkie’s Farm Low Fat Milk is all-natural, without any additives or added sugars

Air-Flown Live French Fine de Claire Oysters by David Hervé

The sweetest, most famous oysters from the most treasured oyster region of France.

Pandolfi Larkün Chardonnay

The Pandolfi Larkün Chardonnay is an elegant white wine, with notes of citrus and herbs

Chateau Branaire-Ducru 4eme Grand Cru Classé

Discover the exquisite Chateau Branaire-Ducru 4eme Grand Cru Classé, a Bordeaux wine known for its complex aromas and refined texture.

Joseph Drouhin Grands-Echezeaux Grand Cru

A beautiful dry Côte de Nuits red wine from an exceptional vineyard in an exclusive domain.

Cakebread Cellars Cabernet Sauvignon

Discover the excellence of Cakebread Cellars Cabernet Sauvignon, a Napa Valley masterpiece with layers of complexity and elegance.

La Manufacture Petit Chablis Recolte

Discover La Manufacture Petit Chablis Recolte, offering crisp minerality and vibrant citrus notes, perfect for the discerning palate.

Marc Roy Gevrey-Chambertin Cuvee Alexandrine

The Marc Roy Gevrey-Chambertin Cuvee Alexandrine has plum and spice aromas, and a succulent palate with cherry notes

La Malva Rosa Sugo Funghi Porcini

Indulge in the sumptuous depth of La Malva Rosa Sugo Funghi Porcini, a true taste of Piedmont's culinary art.

Bodegas Emilio Moro

The Bodegas Emilio Moro is a powerful and balanced red wine, with a complex aroma and flavor

Aji Amarillo (Sweet Yellow Chili Pepper)

A staple in Peruvian cuisine, aji amarillo is moderately spicy with a great fruity flavor

Zucchini Flowers from France

Indulge in the exquisite flavor and culinary versatility of Zucchini Flowers from France.

Rustichella D'Abruzzo Tonnarelli Al Nero Di Seppia

Experience the unique flavors of artisanal squid ink pasta with Rustichella D'Abruzzo's heritage.

Salami Picante

A cured meat from Calabria in Italy, the salami picante harmoniously balances between salty and meaty, and just a little spicy.

Joselito Solomillo 'Sirloin'

Discover the decadent experience of Joselito Solomillo 'Sirloin'. Indulge in this gastronomic luxury showcasing rich flavors, perfumed smoky undertones, and an unparalleled tenderness.

Le Fou Pinot Noir

The Le Fou Pinot Noir is made with grapes from Languedoc, and is warm and rich on the nose, and balanced on the palate

Kuro Awabi (Japanese Shelled Abalone Sashimi Grade) from Tokushima

This Kuro Awabi (Abalone) from Tokushima, Japan, is very juicy, with briny flavor notes