Frescobaldi Laudemio Grand Cru Extra Virgin Olive Oil – Raccolto 2024
The Essence of a Tuscan Harvest
Tasting Notes of the Curator
Laudemio Grand Cru is a revelation in green gold—vivid in color, complex in aroma, and striking in taste. Each bottle encapsulates the essence of Tuscany’s hills, where the Frescobaldi family cultivates ancient olive groves under the caress of Mediterranean light and Tyrrhenian breezes. The early harvest yields olives of extraordinary freshness, cold-pressed within hours to preserve their natural vitality. Fresh-cut grass, green almond, and artichoke grace the nose, unfolding with a pure vegetal brightness that speaks of the Tuscan countryside. On the palate, it is bright, peppery, and elegantly bitter, evolving into a harmonious balance of spice and green intensity that lingers with remarkable persistence. This Grand Cru stands apart for its precision and vitality, offering not only flavor but an experience of the land itself. It is the expression of a single, perfect harvest—raccolto—where excellence is measured by both taste and soul.
Pairings and Suggestions
Pure Tasting: Best enjoyed raw, drizzled over crusty bread to savor its bold, green intensity.
Culinary Highlight: Elevate grilled vegetables, burrata, or Tuscan bean salad with its aromatic brightness.
Finishing Touch: Use as a finishing oil for steak, seafood, or risotto to awaken the dish with grassy complexity.
Refined Simplicity: Pair with Tirrena Ancient Grain Pasta or ripe tomatoes for a taste of Tuscany’s heart. Each drop transforms even the simplest ingredient into a sensory masterpiece.
The Heritage of Laudemio
“Laudemio” comes from a medieval term referring to the finest part of the harvest reserved for the feudal lord—a fitting name for this extraordinary oil. For generations, the Frescobaldi family has cultivated olives on their estates across Tuscany, uniting centuries of tradition with a pursuit of excellence. The Grand Cru Raccolto represents the highest expression of this heritage: a limited edition crafted only from the best parcels, where altitude, soil, and meticulous care converge. The olives are hand-picked at their aromatic peak and milled within hours, preserving their unmatched freshness and nutritional potency. Bottled in its iconic emerald glass to protect against light, Laudemio Grand Cru is not merely an ingredient—it is the story of Tuscany distilled into liquid artistry.
Storage Instructions
Store in a cool, dark place, away from heat and direct sunlight. Keep tightly sealed after opening to preserve its freshness and aroma. Best consumed within 12 months of harvest.