Maison Dubernet
Maison Dubernet Duck Foie Gras Block 30%
Richness redefined for connoisseurs
PHP 990.00
cold cuts & charcuterie
Choose charcuterie for a board, sandwiches or cooking. Compare hams, cured sausages, pâtés and pork-belly or jowl ingredients by format and intended use.
Showing 49–72 of 100 products
Maison Duculty
Truffle Saucisson by Maison Duculty
Luxurious indulgence for gourmets
PHP 1,599.00
Maison Dubernet
Dubernet Duck Rillettes with Foie Gras
Luxurious spread for connoisseurs
PHP 1,290.00
Maison Dubernet
Dubernet Figs stuffed with Foie Gras
Decadent indulgence for gourmets
PHP 1,479.00
Maison Dubernet
Maison Dubernet Wild Boar Paté
Artisanal French Elegance
PHP 799.00
La Malva Rosa
La Malva Rosa Sugo Amatriciana
Italian Gastronomy Jewel
PHP 499.00
Maison Dubernet
Maison Dubernet Gourmet Duck Paté
French Gastronomic Elegance
PHP 899.00
Maison Dubernet
Dubernet Venison Pate with Walnuts
Elegant French Gastronomy
PHP 799.00
Maison Dubernet
Maison Dubernet's Partrige & Hazelnuts Pate
French Artisanal Gourmet Delight
PHP 799.00
Maison Dubernet
Maison Dubernet Espelette Pepper Basque Style Pate
Gascony Meets Basque Fire
PHP 899.00
Maison Dubernet
Maison Dubernet Pheasant, Cranberries & Pistachio Pate
French Gastronomic Delight
PHP 799.00
Maison Duculty
The Duculty Cured Ham with Truffles
Luxurious Delight in Every Bite
PHP 415.00
Maison Duculty
Duculty Cured Ham Loin
French Artisanal Delight
PHP 385.00
Foie Gras Entier de Canard Mi-Cuit
Affordable Luxury, Authentic Taste
PHP 2,515.00
IGP Mini Morteau
Authentic French Smoked Culinary Experience
PHP 880.00
Maison Duculty
Poitrine séchée (Bacon) Maison Duculty
Crispy, deep-flavored Duculty bacon
PHP 375.00
Maison Duculty
Saucisse Droite by Maison Duculty
Authentic French Dry Sausage
PHP 519.00
Maison Duculty
Saucisson Sec by Maison Duculty
Award-Winning Artisan Dry Sausage
PHP 499.00
Black Pig of Bigorre Cured Flat Ventreche IGP ( Pyrenean Black Pig Pancetta )
Nutty Elegance Meets Culinary Versatility
PHP 1,469.00
Maison Barthouil
Barthouil Duck Foie Gras Entier
Rich, Musky, Unique
PHP 4,490.00
Rougié
Rougié Foie Gras Escalopes
Luxurious Delicacy for Discerning Palates
PHP 8,190.00
Valette
Ambassade du Terroir Whole French Duck Foie Gras Traditional Recipe
Traditional French Foie Gras Masterpiece - At A Gentle Price
PHP 2,499.00
Mas Pares
Mas Parés Pre-Sliced Foie Gras Escalopes
Ready-to-serve delicacy
PHP 6,555.00
Mas Pares
Mas Parés Duck Liver Whole (Frozen)
Dense and rich
PHP 5,999.00
About
cold cuts & charcuterie
Shop by product type
Browse Jamón Ibérico, Saucisson and Pâté. For cooking, compare Guanciale and Pancetta & Ventrèche. Foie Gras has separate raw and prepared choices.
Sliced, whole piece or spreadable?
18-Month Italian Heritage Ham and Salami Milano are useful starting points for an Italian selection; check the selected format. A whole piece gives different portioning options from a sliced pack. For spreadable, spicy cooking character, explore ’Nduja.
Build a board or cook a dish
Choose products specifically described as ready to serve for a board, and pair them with cheeses and wines. Cured cooking ingredients are not automatically ready to eat. Follow each label for preparation, storage and use after opening; one storage period does not apply to the whole category.
Explore by country
Browse Italian meats and cold cuts, Spanish meats and cold cuts and French meats. These broader country pages also include cooking meats. Return to Meats & Cold Cuts for the full selection.
Buying guide
Read our guide to choosing charcuterie for boards, sandwiches and cooking to plan a useful selection.
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