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Christmas Caviar and Gin Bundle

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PHP 9,700.00
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(Tuesday Dec 09 , 2025)
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ORDER BEFORE 04:00 PM - TOMORROW
DELIVERS tomorrow (Tuesday Dec 09 , 2025)
COVERAGE Metro Manila, Silang, Taytay, Cainta, Antipolo, North Cavite, Los Banos, Bulacan (+1 days),
PAYMENT CREDIT CARD, PAYPAL, BANK TRANSFER, GCASH
A luxurious holiday pairing of premium Oscietra caviar, craft gin, soft blinis, and silky crème fraîche—designed for festive toasts, intimate gatherings, and elegant Christmas celebrations.

About the Bundle

The Christmas Caviar and Gin Bundle brings together everything needed for a refined holiday aperitif. Astara’s Oscietra Caviar delivers a delicate, buttery richness with a clean, lingering finish—an exquisite expression of one of the world’s most prized roes. Captain Santor’s South Sea Craft Gin offers bright citrus, spice, and marine botanicals that beautifully complement the caviar’s depth. Astara’s Mini Blinis provide a tender, warm base, while Bordier Crème Fraîche adds a velvety tang that rounds each bite. Simple to assemble yet truly special, this bundle transforms any moment into a celebration—perfect for Christmas Eve toasts, intimate dinners, or gifting to someone who appreciates the finer rituals of the season.

What’s Inside:

  • Captain Santor’s South Sea Craft Gin 500ml
  • Astara Oscietra Caviar 30g (Riviera Collection)
  • Astara Mini Blinis for Caviar – 16 pieces (Frozen)
  • Bordier Crème FraĂ®che

All cold/frozen items will be enclosed in an aluminum foil packet with ice packs

Storage Instructions

Keep caviar refrigerated at 0–4°C; consume immediately after opening.

Store blinis in the freezer; thaw and warm gently before serving.

Keep Bordier Crème Fraîche refrigerated and sealed; do not freeze.

Store gin in a cool, dry place away from direct sunlight.