Tassoni Ginger Ale La Biologica 180ml
Gentle Ginger, Bright Citrus
PHP 179.00

PHP 179.00
Delivery date confirmed at checkout
180ml glass bottle
Most popularPHP 179.00 each
Packed with extra shock protection
You’re PHP 3,000.00 away from free delivery in Metro Manila
Fragrant Diamante citron, a sweet-tart taste and lively bubbles make Tassoni Cedrata a lovely excuse to pause. Serve chilled, with ice and basil.
Temperature-Controlled Delivery
Satisfaction Guarantee
Same-Day Dispatch Before 4PM
Fragrant Diamante citron, a sweet-tart taste and lively bubbles make Tassoni Cedrata a lovely excuse to pause. Serve chilled, with ice and basil.
PHP 179.00
Delivery date confirmed at checkout
180ml glass bottle
Most popularPHP 179.00 each
Packed with extra shock protection
You’re PHP 3,000.00 away from free delivery in Metro Manila
Temperature-Controlled Delivery
Satisfaction Guarantee
Same-Day Dispatch Before 4PM
Sweetness meets a pleasing citrus tang in Tassoni’s signature Cedrata. Fragrant Diamante citron from Calabria gives this sparkling soda its character, while its clear yellow colour makes an inviting pour over ice.
The pleasure is in that sweet-tart balance: a citrus drink to sip slowly on a sunny afternoon or enjoy before dinner. A fresh basil leaf adds an aromatic flourish. Keep the garnish simple and give the citron room to shine; Cedrata already brings the sweetness, citrus and bubbles to the glass.
Tassoni calls Salò, on Lake Garda, home. Cedrata joined its drinks tradition in 1956, and its recipe has been passed down since the 1950s. That history feels most at home in an unhurried aperitivo: a cold citron soda, a little ice, and a moment to enjoy it.
Handle the glass bottle carefully. Chill before serving. Consult the bottle label for the lot-specific best-before date and storage directions.
Sweetness meets a pleasing citrus tang in Tassoni’s signature Cedrata. Fragrant Diamante citron from Calabria gives this sparkling soda its character, while its clear yellow colour makes an inviting pour over ice.
The pleasure is in that sweet-tart balance: a citrus drink to sip slowly on a sunny afternoon or enjoy before dinner. A fresh basil leaf adds an aromatic flourish. Keep the garnish simple and give the citron room to shine; Cedrata already brings the sweetness, citrus and bubbles to the glass.
Tassoni calls Salò, on Lake Garda, home. Cedrata joined its drinks tradition in 1956, and its recipe has been passed down since the 1950s. That history feels most at home in an unhurried aperitivo: a cold citron soda, a little ice, and a moment to enjoy it.
Handle the glass bottle carefully. Chill before serving. Consult the bottle label for the lot-specific best-before date and storage directions.
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