échiré butter

Choose the variant before you buy

Échiré makes both doux and demi-sel butter. Doux means unsalted; demi-sel is salted. Check the selected variant on Échiré Butter AOP, including its size and availability.

Serving and cooking

For a simple tasting, serve a small portion with bread. For cooking or baking, follow the recipe's salt and format requirements. A table pack and a large butter bar serve different practical needs, even when they come from the same producer.

Compare butter for baking for recipe options, or return to French butters to explore other brands. Follow the storage instructions on the pack.