Handmade butter from Western France. Highly regarded by chefs and served in many of the world's most famous restaurants.
PHP 799.00
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Discover the artisanal splendor of Fresh Burrata in Fig Leaf. Crafted in Italy's Apulia, this cheese is a sensory revelation.
PHP 1,469.00
Indulge in Bordier's exquisite Espelette Pepper Butter, rich and creamy with a smoky, spicy luxury. Elevate your cooking now.
PHP 999.00
Rich but not unctuous. Unexpectedly complex. Creamy and substantial. No other butter can compare to this.
Step into the festive season with Angelina’s Advent Calendar 2025. Celebrate each December day by unveiling delectable treats from Angelina Paris.
PHP 3,990.00
PHP 3,591.00
Discover the exceptional Rödel Vintage Sardines - an authentic taste of tradition and a culinary masterpiece. Taste the delight inside every tin!
PHP 790.00
Discover the exquisite flavor of ultra-rare 84-month aged Parmigiano Reggiano DOP, a true testament to Italian culinary tradition.
PHP 1,749.00
Escape into the world of gourmet with our IGP certified Foie Gras Escalopes from Southwest of France– the finest foie gras to savor.
PHP 2,399.00
Experience the exceptional with Rödel Sardines in Olive Oil and Lemon. Indulge in their quality taste, enriched by traditional crafting and organic ingredients.
Discover Beurre Bordier Plaquette Doux, an unrivaled artisanal butter capturing the essence of Brittany's terroir. Embrace culinary luxury.
Savor the exceptional taste and arresting aroma of Rödel "Chica Pica" Sardines, a high-end seafood product packed in superior olive oil.
Discover the exquisite La Malva Rosa Pesto Genovese Basilico DOP, a true embodiment of Italian culinary heritage and craftsmanship.
PHP 990.00
Indulge in La Malva Rosa Tajarin All'uovo Pasta, an artisanal creation that marries traditional Italian craftsmanship with the finest natural ingredients.
PHP 899.00
A soft, creamy washed-rind French cheese with an indent in the center, perfect for pouring Champagne.
PHP 1,099.00
Discover La Malva Rosa Pistacchio Pesto – a culinary masterpiece blending Piedmont and Liguria’s finest flavors. Elevate your meals today.
PHP 1,690.00
Indulge in La Malva Rosa Pesto Tartufo, the quintessence of Italian gourmet tradition, and transform your meals into a celebration of authentic flavors.
Experience the ultimate Spanish-Japanese jerky made from authentic wagyu beef by Selectiun. Our meticulous process ensures an unmistakable flavor profile that sets us apart from other cured meats.
PHP 2,570.00
A popular dessert pear that originated from Angiers, France. Available only from late fall to winter.
PHP 799.20
France’s very own IGP-protected native clementine, available only from late October to January.
Delve into the exquisite world of The Gigantic French Oyster, a culinary marvel for shared decadence.
PHP 4,990.00
Indulge in Devon Cream’s rich clotted cream, enhancing scones and a versatile range of dishes with its buttery flavour and textured luxury.
PHP 299.00
A spreadable salumi born from Calabria’s fiery heart, ’Nduja di Spilinga is smoky, spicy, and rich, celebrated for its bold character and versatility in the kitchen.
PHP 2,190.00
An exceptional raw cow’s milk cheese that is widely considered emblematic of Northern France.
PHP 1,060.00
Gillardeau oysters are cultivated for at least 4 years and produces delicately sweet, subtle and refined flavors.
PHP 9,792.00
We sourced for you an exceptional Comté, aged for 24 months, which develops amazing nutty and buttery flavours. This is a true gem, exclusively available at the Bow Tie Duck.
PHP 659.00
The potato of choice of top French chefs, the ratte grenaille is sweet and smooth, with a buttery, nutty flavor
PHP 2,690.00
The royalty of the cheese world, good at any age.
PHP 949.00
Discover the exquisite Fine De Ronce Oysters by David Hervé. Relish in their unique flavor nurtured in France's beautiful Ronce Bay.
PHP 6,940.00
A large, cooked Italian pork sausage originally from Bologna.
PHP 379.00
Our curated Parma Ham is tender in texture, with soft, sweet flavors. It is a renowned Italian cured ham from Parma.
A cured, lightly smoked ham from northeastern Italy.
PHP 519.00
A refined collection of classic French confections, comforting chocolate treats, and a proper espresso to finish. The Classiques Sweet Bundle brings together traditional favourites designed for effortless gifting, slow afternoons, and lingering festive evenings.
PHP 7,599.00
A refined savoury bundle designed for effortless entertaining and thoughtful gifting. The Festive Snack Board Bundle brings together crisp bites, indulgent cheese creams, and truffle-forward treats—perfect for opening, arranging, and sharing without any preparation.
PHP 6,599.00
Experience the luxurious, tender, and flavorful French Lamb Cutlet by Metzger, featuring the exquisite Agneau de Sisteron. Indulge now!
PHP 969.00
A classic European Christmas roast built around a whole goose, generous portions of Corsican clementines and Comice pears, and champagne vinegar—curated to create a beautifully balanced, fruit-led holiday centrepiece.
PHP 23,199.00
Indulge in Maxim's Whole Salmon in Wooden Box, a gourmet delight with exquisite smoky flavors, perfect for gifting.
PHP 5,790.00
A generous, no-fuss Christmas spread designed for sharing with friends. Built around elegant finger foods, layered bites, and pour-as-you-go moments, Go Big on Christmas Sharing is made for standing around the table, refilling plates, and letting the night unfold naturally.
PHP 25,599.00
A rich, velvety dish with just the right heat—this creamy pepper chicken is one of those quiet luxuries you’ll find yourself craving again and again. And in fact, you won’t be alone: this is a staple in the home of The Bow Tie Duck’s founders, cooked often and loved dearly.
PHP 6,999.00
This DOP Extremadura Jamón de Bellota 100% Ibérico is made from acorn-fed Ibérico pigs raised on the local dehesa and slow-cured in Badajoz for over three years. Hand-carved for optimal texture and balance, it delivers depth, richness, and a long, satisfying finish.
PHP 1,399.00
A refined gift set featuring Artisan de la Truffe’s signature truffle oil and truffle salt. Designed to elevate everyday dishes with ease, this elegant duo offers a simple, approachable way to introduce depth, aroma, and indulgence to any kitchen.
PHP 1,969.00
A commanding tomahawk cut from Metzger’s Black Baltic beef—deeply marbled, dry-aged, and built for dramatic grilling. This is a steak for slow fires, confident seasoning, and moments that call for indulgence without compromise.
PHP 12,990.00
PHP 10,392.00
Indulge in the exquisite flavor of the Farmhouse Label Rouge Yellow Chicken from Landes. Raised in freedom, this iconic poultry brings rich taste and culinary heritage to your table.
PHP 4,790.00
PHP 3,832.00
A remarkably tender, ready-to-eat octopus crafted through Bellota-Bellota’s signature natural process—no additives, no artifices, just pure ocean flavor elevated by expert preparation. A gourmet pantry essential that turns any meal into Mediterranean elegance.
PHP 3,100.00
A whole roasting goose brings unmistakable grandeur to the table—deeply flavorful, richly aromatic, and beloved in European winter feasts. Its luxurious meat and crisp, bronzed skin make it the star of any holiday spread, especially for families craving something more indulgent than the usual roast.
PHP 21,990.00
PHP 17,592.00
Delicately crisp cheese puff pastry sticks infused with summer truffle by Artisan de la Truffe Paris. Ready to enjoy straight from the box, these elegant bites bring buttery richness and subtle truffle aroma to aperitifs, grazing boards, and refined snacking.
A smooth, classic hummus gently seasoned with cumin. Creamy, savory, and aromatic, this refined spread celebrates simplicity—bringing warmth and depth to everyday snacking, mezze moments, and effortless pairings.
PHP 890.00
A smooth, refined hummus infused with the aromatic depth of truffle. Creamy and savory with a subtle earthy finish, this elevated spread brings quiet luxury to aperitifs, grazing boards, and simple everyday pairings.
A luxuriously smooth cheese cream combining nutty Comté with the earthy elegance of truffle. Rich, aromatic, and deeply savory, this refined spread brings alpine warmth and quiet indulgence to aperitifs, pastas, and elevated comfort dishes.
PHP 1,090.00
A smooth, tangy goat’s cheese cream delicately infused with thyme. Light yet flavorful, this refined spread balances freshness and herbaceous warmth—perfect for relaxed aperitifs, bright cooking, and everyday elegance.
A smooth, spoonable cheese cream made with authentic Camembert de Normandie IGP. Rich yet delicate, this refined spread captures the essence of Normandy’s most iconic cheese in a format made for effortless enjoyment and elevated everyday moments.