Express
Hanwoo 1++ Beef Endcuts
Exceptional Beef, Every Shape
PHP 4,050.00
steaks
Compare steak cuts, origins and portions for your next meal. Start with ribeye or tenderloin, then check the weight, thickness and bone-in or boneless format.
Showing 1–24 of 85 products
Express
Hanwoo 1++ Beef Tenderloin - 21-day Wet Aged
Silken Korean Heritage Cut
PHP 3,570.00
Express
Hanwoo 1++ Beef Ribeye - 21-day Wet Aged
Korea’s rarest marbled beef
PHP 7,999.00
Express
Hanwoo 1++ Beef Sirloin - 21-day Wet Aged
Korea’s Quiet Luxury
PHP 5,163.00
Only 3 left
Express
USDA Wisconsin Beef End Cuts (for Salpicao, Yakiniku, Stir Frys and more)
Exquisite Flavor, Culinary Versatility
PHP 1,060.00
Express
USDA Wisconsin Beef Tenderloin Double Gold / Prime
Premium beef for connoisseurs
PHP 1,899.00
Only 3 left
Express
USDA Wisconsin Beef Ribeye Super Prime
Exquisite beef for connoisseurs
PHP 3,490.00
Express
USDA Wisconsin Beef Striploin Super Prime
Exquisite Midwestern Beef Elegance
PHP 2,649.00
Express
Metzger Frères
French Veal Escalope by Metzger
Tender and Flavorful Veal from Limousin
PHP 1,320.00
Only 4 left
Express
A5 Miyazaki Wagyu Striploin (Sirloin)
Majestic Marbling, Lasting Umami
PHP 4,829.00
Only 5 left
Express
A5 Miyazaki Wagyu Tenderloin
Silken, Subtle, Sublime
PHP 2,669.00
Express
A5 Miyazaki Wagyu Ribeye
Lavish Marbling, Pure Pleasure
PHP 4,889.00
The Lean & Tender Center Cut of Rump Steak Scottish Angus IGP
Lean, Soft, Simply Satisfying
PHP 899.00
Miguel Vergara
Miguel Vergara Angus 5+ Bone In Ribeye Steak
Spanish Grain-Fed Indulgence
PHP 15,375.00
Canette Breast (Female duckling)
Young duck, quiet depth
PHP 2,235.00
USDA Wisconsin Beef Striploin Double Gold / Prime
Standout American Beef
PHP 1,299.00
Mayura
Mayura Australian Wagyu Striploin MB9+
Precision, Power, and Pure Elegance
PHP 3,740.00
Mayura
Mayura Australian Wagyu Chuck Eye Roll MB9+
Intense Marbling, Rare Indulgence
PHP 2,422.00
Sanchuko
Sanchuko Australian Wagyu F1 Cube Roll MS 4-5
Richly Marbled, Naturally Majestic
PHP 1,840.00
USDA Wisconsin Beef Prime Striploin
Premium steak for connoisseurs
PHP 2,089.00
John "Sashi" Nielsen
Sashi Sagyu AAA Tenderloin
Unparalleled Elegance for Connoisseurs
PHP 2,377.00
John "Sashi" Nielsen
Sashi Sagyu AAA Bone-In Ribeye
Exquisite Marbling, Unparalleled Flavor
PHP 8,936.00
John "Sashi" Nielsen
Sashi Sagyu AAA Sirloin
A Symphony of Marbling for Gourmets
PHP 2,320.00
USDA Wisconsin Beef Bone In Ribeye Super Prime
Ultimate steak luxury for connoisseurs
PHP 3,139.00
About
steaks
Ribeye or tenderloin?
Browse Ribeye Steak for a richer cut and Beef Tenderloin for fillet selections. Compare Wisconsin ribeye and Wisconsin tenderloin within the USDA Prime range.
Compare origins and other cuts
Explore Japanese Wagyu and Korean Hanwoo. For striploin, see Miyazaki Wagyu striploin; for the Hanwoo sirloin format, see Hanwoo sirloin. Cut names vary between suppliers, so read the exact description rather than treating every sirloin and striploin label as identical.
Plan portions and cooking
Compare the selected weight and thickness, allowing for bone where included. Whole pieces, individual steaks and end cuts serve different recipes. Follow product-specific preparation guidance and add French butter or choose a bottle from Wines to complete the meal. Return to Beef for the wider selection.
Buying guide
For help comparing labels and portions, read How to Choose Steak.
can't find what you're looking for?
Our concierge team can source almost anything. Tell us what you need and we'll make it happen.