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Small and rustic, made with a traditional recipe by master Italian bakers, these Casa Rinaldi Italian Classic Crackers are airy, light, and crunchy. Tomato and basil are added into the recipe to give it a sweet, fresh flavor. It’s a delightfully savory cracker, perfect for snacking.
The perfect thing to serve to guests, the Casa Rinaldi Italian Classic Crackers with Tomato and Basil is beautifully savory. It’s perfect to pair with a simple slice of cheese on top—like burrata or chevre, whether as a snack or an appetizer. Enjoy with an Aperitivo, or a white or red wine.
Casa Rinaldi as a company was birthed from a passion for Traditional Balsamic Vinegar, for which Modena is known. Its name is taken from the 1888 building owned by the Rinaldi family, which served as a vinegar factory. The building stands to this day, and is both an active component, being used in the company’s production, and a metaphorical marker—a reminder of tradition and quality.
Keeps well in the pantry. Once opened, store in an airtight container away from moisture. Consume within 2-3 weeks.