Delivery to: Metro Manila
Delivery to: Metro Manila

Krug Rosé 25ème Édition

Bold and graceful

Only 4 left
1
8 servings
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(Saturday Sep 23 , 2023)
PHP 35,400.00
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The Krug Rosé 24ème Édition is a delicate blend with pleasant fruity and floral aromas, and a delicate palate, with a long finish. This is best paired with savory flavors.
Champagne Northeast of France

TASTING NOTES FROM THE CURATOR

It was a dream of the fifth generation of the Krug family to create a rosé Champagne that could be recreate every year with the same level of quality and distinction. Enter the Krug Rosé Edition 24, a delicate blend of the year’s wines, reserve wines, and traditionally macerated Pinot Noir. It has a subtle pale pink color, with fine bubbles. It exudes pleasant aromas of pink grapefruit, mulberries, rose hip, redcurrant, peony, and pepper. It is delicate on the palate, with notes of citrus, honey, and dried fruit, with a long finish.

PREPARATION AND PAIRINGS

This bold and graceful drink pairs best with savory flavors. Enjoy it with foods like anchovies, foie gras, lamb, venison, or white meat. it is not recommended to pair with dessert.

A NEW CHAMPAGNE

Joseph Krug established House Krug in Reims in 1843. He had a dream—to create the best Champagne he could, every year, regardless of environmental conditions and climate. He paid close attention to each vineyard’s character, acknowledging and respecting the unique characteristics of each plot, and the individuality of each wine. He also built quite an extensive library of reserve wines. Joseph Krug had a unique and original approach to making Champagne, forgoing the idea of vintages, and creating a full expression of the drink every year. Now on its sixth generation, House Krug continues to realize Joseph’s dream, creating Champagnes that have a consistent level of distinction and quality.

Storage Instructions

Fine sparkling wine must be handled with care. For short-term storage (a few days to a month), you can keep your bottle upright—but away from bright or artificial light. For long-term storage, especially for vintage cuvées, you must store the bottles on their side in a wine rack or cellar to keep the cork from drying out. The ideal temperature for storage is between 7 to 10°C. Once opened, a bottle will be good for 1 to 3 days standing upright in the refrigerator.

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