Thumbnail 1 - Bordier Sale 4% (Demi Sel) Butter

Bordier Sale 4% (Demi Sel) Butter

The classic and one of the best

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If you have never gotten your hands on this majestic creation that is best enjoyed slathered on a warm baguette or layered and folded into a flaky croissant, then this is the time you need to stop and pay attention. Hailing from the region of Brittany comes the world-renowned Bordier Butter. Milk sourced from grass-fed cows, handmade, churned to perfection by respected artisans of the House of Bordier. Rich but not unctuous. Unexpectedly complex. Creamy and substantial. No other butter can compare to this.

Due to the overwhelming demand, Bordier butters are only sold via Waiting List.

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Tasting Notes from the Curator

The Bordier Butter conveys a creamy taste with hints of caramel and hazelnut that remind you of summer. Bordier Demi Sel uses 2.8% of fine salt which bursts of flavor. This butter perfectly expresses the tone and iodine of the Brittany region which has a long-standing tradition in seafaring.

Pairings

Bordier Demi Sel is your every day finest butter. Just enjoy it on a nice sourdough or baguette.

Storage Instructions

Refrigerate your butter immediately after it arrives, leaving it in its original wrapper. The foil/paper helps prevent spoilage that may result from exposure to light and air, as well as offering protection from the aromas and flavors of other foods in the refrigerator. Once opened, it has 5 weeks shelf life in the refrigerator. This period can be prolonged by freezing.

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