Bertagni Porcini Mushroom Tortellone
Woodland Richness, Wrapped in Pasta
PHP 809.00
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Made using geothermal energy, the Saltverk Pure Flaky Sea Salt will both enhance and complement your dishes
Made using geothermal energy, the Saltverk Pure Flaky Sea Salt will both enhance and complement your dishes
Temporarily out of stock
The curators are restocking this item — sign up and we'll text you when it's back.
One SMS when it's restocked — no marketing.
Tasting Notes From The Curator
The Saltverk Pure Flaky Sea Salt is a mineral-fresh sea salt, and is produced using energy from a geothermal hot spring in northwest Ireland. They use a 17th century method for salt-making, and because it only uses geothermal energy, the entire process has zero carbon footprints.
This salt is a gamechanger, with a crunchy texture that almost sizzles when the flakes hit your tongue. It’s a very complementary salt, able to both come through and enhance the flavor of your dishes.
Preparation And Pairings
A very versatile salt, use the Saltverk Pure Flaky Sea Salt literally anything you wish. Sprinkle it over buttered toast, use it with your vegetables, meats, poultry, and fish. Salt is a universal culinary ingredient, and this one by Saltverk will change the game.
Reviving A Tradition
In the 18th century, the Danish king established a salt production that made use of geothermal energy. But a few decades later, that tradition in Iceland ended indefinitely. But this tradition lived on in idea, and in 2011, Björn Steinar Jónsson founded Saltverk, reestablishing this time-old method of salt-making in Iceland. Born of a love for food and pride in his Icelandic heritage, Saltverk is found on a small peninsula in the Westfjords of Iceland, called Reykjanes, which separates two fjords and is surrounded by high mountains. They use this two-century-old method to both honor and keep the tradition, and also to create a product that is purely sustainable. Now coming in many flavors, and found in many homes, the best restaurants, and raved about by the best chefs, Saltverk is a true example of bringing an ancient tradition into the modern world.
Storage Instructions
Store in a cool, dry place. Keep away from moisture.
The Saltverk Pure Flaky Sea Salt is a mineral-fresh sea salt, and is produced using energy from a geothermal hot spring in northwest Ireland. They use a 17th century method for salt-making, and because it only uses geothermal energy, the entire process has zero carbon footprints.
This salt is a gamechanger, with a crunchy texture that almost sizzles when the flakes hit your tongue. It’s a very complementary salt, able to both come through and enhance the flavor of your dishes.
A very versatile salt, use the Saltverk Pure Flaky Sea Salt literally anything you wish. Sprinkle it over buttered toast, use it with your vegetables, meats, poultry, and fish. Salt is a universal culinary ingredient, and this one by Saltverk will change the game.
In the 18th century, the Danish king established a salt production that made use of geothermal energy. But a few decades later, that tradition in Iceland ended indefinitely. But this tradition lived on in idea, and in 2011, Björn Steinar Jónsson founded Saltverk, reestablishing this time-old method of salt-making in Iceland. Born of a love for food and pride in his Icelandic heritage, Saltverk is found on a small peninsula in the Westfjords of Iceland, called Reykjanes, which separates two fjords and is surrounded by high mountains. They use this two-century-old method to both honor and keep the tradition, and also to create a product that is purely sustainable. Now coming in many flavors, and found in many homes, the best restaurants, and raved about by the best chefs, Saltverk is a true example of bringing an ancient tradition into the modern world.
Store in a cool, dry place. Keep away from moisture.
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