Frisino Extra Virgin Olive Oils | ūü¶ÜThe Bow Tie Duck Manila

Frisino Extra Virgin Olive Oils

Essentially Refined

Frisino’s col­lec­tion of olive oils come from the finest har­vests in Puglia, at the very heel-end of Italy. This fam­i­ly busi­ness ensures that each bot­tle of oil they pro­duce is at the height of refine­ment and good taste. Each vari­ant comes in 250ml and 500ml bottles.


Every kitchen needs vari­ety, So Frisi­no tai­lors their cre­ations to the dish­es you pre­pare. Their cold-pressed oils come in medi­um and intense lev­els of fruiti­ness, ready to help you max­i­mize your culi­nary potential.

  • N1 Medi¬≠um Fruity ‚Äď Flo¬≠ral, with strong notes of green toma¬≠to and aro¬≠mat¬≠ics, this oil has a notable almond fla¬≠vor and a slight¬≠ly bit¬≠ter taste with a hint of spice.
  • N2 Intense Fruity ‚Äď A robust oil with strong veg¬≠e¬≠tal notes and a stand-out bal¬≠ance of chico¬≠ry, arti¬≠choke, and spice.
  • Lim¬≠it¬≠ed Edi¬≠tion Medi¬≠um Fruity ‚Äď Green toma¬≠to and aro¬≠mat¬≠ic herbs are front and cen¬≠ter in this oil, along with a strong almond hit. On the palate, it has a bit¬≠ter-spiced aftertaste.
  • Lim¬≠it¬≠ed Edi¬≠tion Intense Fruity ‚Äď A strong veg¬≠e¬≠tal pres¬≠ence hits the palate with this oil, bark spice and bit¬≠ter¬≠ness bal¬≠anced by the fresh fra¬≠grance of leafy greens.
  • Lux¬≠u¬≠ry Edi¬≠tion ‚Äď Intense¬≠ly herbal in scent, this bal¬≠anced oil has a fresh veg¬≠e¬≠tal, leafy taste with strong hints of arti¬≠choke and chico¬≠ry. It‚Äôs bot¬≠tled in part¬≠ner¬≠ship with One Gourmet.


Frisino‚Äôs medi¬≠um fruity EVOO is best used for white meat dish¬≠es, from baked chick¬≠en breasts to large fil¬≠lets of grilled fish. It also goes per¬≠fect¬≠ly with saut√©ed veg¬≠eta¬≠bles and cap¬≠rese sal¬≠ad. This oil is your go-to for fin¬≠ish¬≠ing bruschet¬≠ta or for mak¬≠ing your very own oil dips.

The intense¬≠ly fruity vari¬≠ant, on the oth¬≠er hand, works mar¬≠vels with lighter-tast¬≠ing fare like legume or veg¬≠etable soups, grilled steaks‚ÄČ‚ÄĒ‚ÄČsuch as our Chilled Sher Wagyu Striploin‚ÄĒand roast¬≠ed veg¬≠eta¬≠bles. It‚Äôs also great for a sal¬≠ad toss and for driz¬≠zling on crudit√©s.


Puglia is home to around 60 mil¬≠lion olive trees, some of them exist¬≠ing long before Italy became the coun¬≠try it is today. Over 50 vari¬≠eties (cul¬≠ti¬≠vars) exist there side by side. This region sup¬≠plies about 40 per¬≠cent of the olive oil in Italy and about 12 per¬≠cent of the oil for the whole world, so it is no sur¬≠prise that EVOO plays a star¬≠ring role in almost all their dish¬≠es. As refin¬≠ery own¬≠ers in this sto¬≠ried region, the Frisi¬≠no fam¬≠i¬≠ly hand-picks all their olives, ensur¬≠ing the best qual¬≠i¬≠ty from tree to bottle.

Storage Instructions

Olive oil should be stored in a cool, dry, dark cup¬≠board, away from the heat and light. Choose a spot in the kitchen that‚Äôs away from the oven. The best tem¬≠per¬≠a¬≠ture for stor¬≠ing oil is from 13 to 21¬įC.

The Bow Tie Duck Guarantees

All over the world

We import from all over the world and respect the strictest international norms about the cold chain to ensure the safest and tastiest experience.

The Best Products on Earth

Our first job is to be the curators of your palate. We keep on traveling around the world, tasting and negociating products for your pleasure.

Delivery at your place

Upon order, our logistics ducks will prepare your delicacies and our delivery partner will come to you with your items in an insulated box.