Sher Wagyu Striploin (Australia) 220g | ūü¶ÜThe Bow Tie Duck Manila

Pre-ordered Chilled Sher Wagyu Striploin (Australia) 220g by Makati Shangri-La

Fine Marbled Perfection

This striploin is a suc¬≠cu¬≠lent cut from the world‚Äôs finest-tex¬≠tured, high¬≠est-mar¬≠bling cat¬≠tle breed. Right from Sher Wagyu, one of Australia‚Äôs award-win¬≠ning Wagyu cat¬≠tle farms. Your order comes with a side of mush¬≠rooms, mashed pota¬≠toes, and a sauce of your choice. Only avail¬≠able for Sat¬≠ur¬≠day deliveries.


Oth¬≠er¬≠wise known as the sir¬≠loin, this is one of the juici¬≠est, most fla¬≠vor¬≠ful cuts of steak, with a ten¬≠der¬≠ness that almost rivals the ten¬≠der¬≠loin. It is def¬≠i¬≠nite¬≠ly a steak house favorite. This cut of meat becomes dou¬≠bly ten¬≠der when it comes from Wagyu cows, with a net¬≠work of healthy intra¬≠mus¬≠cu¬≠lar fat that real¬≠ly does melt in your mouth. 

Wagyu meat is not only mouth¬≠wa¬≠ter¬≠ing¬≠ly deli¬≠cious. It has a high con¬≠cen¬≠tra¬≠tion of the good fats (mono¬≠sat¬≠u¬≠rat¬≠ed fats) and omega‚ÄĎ3. That‚Äôs because Wagyu cat¬≠tle rear¬≠ing adheres to strict guide¬≠lines, and Aus¬≠tralia, the world‚Äôs largest pro¬≠duc¬≠er and exporter of this prized beef man¬≠ages to stick to all of them. Among farm¬≠ing groups there, Sher Wagyu is top tier. 


Your striploin steak arrives chilled, nev¬≠er frozen, but it‚Äôs best to allow it to come to a cool room tem¬≠per¬≠a¬≠ture half an hour before cook¬≠ing. This allows the meat time to relax. After that, there are a num¬≠ber of ways to enjoy your Wagyu steak. Grill, pan-broil, oven broil, or use a sous vide, what mat¬≠ters is that you nev¬≠er go above medi¬≠um-high heat to avoid turn¬≠ing the meat tough and chewy. It‚Äôs best served rare to medi¬≠um rare. We‚Äôve pro¬≠vid¬≠ed a cook¬≠ing instruc¬≠tions card with your order. For your sauce, you can choose from green pep¬≠per¬≠corn sauce, mush¬≠room sauce, blue cheese sauce, or nat¬≠ur¬≠al beef jus. 

And since no steak din¬≠ner is com¬≠plete with¬≠out a glass of wine, the mild spice of a medi¬≠um- to full-bod¬≠ied Syrah or Shi¬≠raz will do per¬≠fect¬≠ly. A Bor¬≠deaux or a Caber¬≠net Sauvi¬≠gnon are good choic¬≠es too. Or dip into Italy for an earthy Chianti.


Nick and Vic¬≠ki Sher first heard about the Wagyu cat¬≠tle breed in the 1980s. They were among the first Aus¬≠tralians to acquire Wagyu embryos from a strain tak¬≠en out of Japan to the Unit¬≠ed States in 1991. The Shers spent most of the 1990s fly¬≠ing to and from Japan to learn the art and sci¬≠ence of Wagyu cat¬≠tle rear¬≠ing. By the mid-1990s, they had their first full¬≠blood¬≠ed Wagyu bull. From then on, they export¬≠ed a few lots to Japan. After that suc¬≠cess, busi¬≠ness soared, and they start¬≠ed send¬≠ing their meats to oth¬≠er near¬≠by coun¬≠tries. They even taught fel¬≠low Aus¬≠tralians to love this deli¬≠cious beef source as well!


With three glob¬≠al culi¬≠nary and gas¬≠tron¬≠my R&D cen¬≠ters in Chi¬≠na, the Shangri-La brand has always been at the fore¬≠front of bring¬≠ing lux¬≠u¬≠ri¬≠ous Asian hos¬≠pi¬≠tal¬≠i¬≠ty and culi¬≠nary expe¬≠ri¬≠ence to the Philip¬≠pines and the world at large.

Bring home the fla¬≠vors of this time¬≠less 5‚ÄĎstar hotel at the heart of Makati City with Makati Shangri-La‚Äôs selec¬≠tion of chilled steaks. Made with the utmost care and com¬≠mit¬≠ment to qual¬≠i¬≠ty, these steak kits are pre¬≠pared every Sat¬≠ur¬≠day morn¬≠ing by the chefs of Makati Shangri-La and deliv¬≠ered to you by The Bow Tie Duck. They arrive at your home in spe¬≠cial insu¬≠lat¬≠ed pack¬≠ag¬≠ing, chilled and ready to use as soon as they arrive. Each steak kit comes with spe¬≠cial instruc¬≠tions to guide you in the process of cook¬≠ing the steak and your sides. 

Storage Instructions

We encour¬≠age that you enjoy your steak kits as soon as they arrive. If you need to store them, place then in the chiller for no more than 24 hours. Once you‚Äôre ready, cook them up and enjoy their silky, ten¬≠der goodness! 

The Bow Tie Duck Guarantees

All over the world

We import from all over the world and respect the strictest international norms about the cold chain to ensure the safest and tastiest experience.

The Best Products on Earth

Our first job is to be the curators of your palate. We keep on traveling around the world, tasting and negociating products for your pleasure.

Delivery at your place

Upon order, our logistics ducks will prepare your delicacies and our delivery partner will come to you with your items in an insulated box.