Delivery to: Metro Manila
FREE DELIVERY STARTS AT PHP 3000
Delivery to: Metro Manila
Thumbnail 1 - Future Fresh Gai Lan Microgreen Thumbnail 2 - Future Fresh Gai Lan Microgreen Thumbnail 3 - Future Fresh Gai Lan Microgreen

Future Fresh Gai Lan Microgreen

Bright and crunchy

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Also known as Kai Lan or Chinese Kale, these Future Fresh Gai Lan are in microgreen form. They’re crunchy and flavorful, and great for salads and sandwiches.

TASTING NOTES FROM THE CURATOR

Gai Lan is also known as Kai Lan, or Chinese Kale, and is a great source of antioxidants. Future Fresh’s Gai Lan is in microgreen form, small and crunchy. They have a bright, slightly spicy taste to them, and add a great subtle kick to your food.

PREPARATION AND PAIRINGS

Use the Future Fresh Gai Lan Microgreen in salads, sandwiches, wraps, or tartine toasts. You can also use them as ingredient in cooked dishes.

THE FUTURE OF FARMING

Future Fresh is a proudly Filipino venture, created out of frustration for the less than stellar quality of produce found on local supermarket shelves. The company specializes in locally-grown produce, and prides itself on their completely fresh vegetables. This is because they harvest just before dispatch, reducing travel time, and ensuring a longer shelf life.

These gamechangers built farm systems with controlled environment that result in hydroponically-grown, pesticide-free greens. Everything they provide is guaranteed high in quality, high in nutrients, and always completely fresh.

Storage Instructions

Your fresh produce will be stored in a resealable plastic Ziplock bag. You will notice that there is air inside and this maintains a sort of internal atmosphere to keep your fresh produce in good condition.

Once opened, the produce will begin to age. The best way to keep it fresh for longer once opened is to keep it moisture-free.

Future Fresh produce have no wilted leaves or roots that may cause decay, so you need only wash them before cooking or consuming. With produce with high water content, like fresh rocket arugula, you can remove the excess moisture that might accumulate by lining the storage bag with a paper towel and resealing the bag again. Make sure to check on it mid-week, and replace the paper towel once it takes in too much moisture.

Done properly, this method can help your produce last to about a week max after opening of bag.

Pairs Perfectly with

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