Albert Ménès Olives Tapenade Spread

Tasting Notes from the Curator

The Albert Ménès Olives Tapenade Spread is a true testament to the brand’s commitment to French culinary excellence. Crafted from ripe olives, the tapenade’s primary aroma is fruity and earthy. The inclusion of capers adds a briny sharpness, while the subtle fishiness of anchovy paste enriches the blend. The key to its unique flavor profile lies in the herbs - thyme and rosemary provide a fragrant, herbaceous backdrop. The rich, savory tapestry is adorned with the sharpness of spirit vinegar and spicy hints of mustard and pepper. The texture is crucial here; with a creamy smoothness for black olive variants and a slight crunch in the green olive iterations, the tapenade is easily spreadable, ensuring a pleasurable eating experience. For those who choose the cognac variant, it luxuriously unfolds like a sophisticated, sweet oak dance, interplaying with the tartness of the olives and the pungency of garlic, culminating in a culinary opus that is both complex and harmonious.

Pairings & Suggestions

• Cheese platters: Elevate the experience by adding the tapenade as a piquant contrast to creamy Brie or sharp-aged Cheddar.
• Bread options: Serve atop fresh baguette slices, warm focaccia, or crispy crostini for a delightful crunch.
• Proteins: Complement the complexity of roasted lamb or grilled swordfish with a dollop of this versatile spread.
• Vegetarian delights: Enhance the flavors of grilled vegetables or fold into a savory tart for a Provençal twist.

  A Provençal Legacy Distilled

Derived from the esteemed Provençal heritage, this tapenade reveals the artistry of Albert Ménès, a brand infused with the rich culinary history and dedication to traditional craftsmanship. Its meticulous creation process and adherence to authentic recipes exemplify the brand’s unwavering commitment to capturing the essence of its French origins.

Storage Instructions

Store in a cool, dark place prior to opening. Refrigerate after opening and consume within a few weeks for optimal freshness and flavor.