From the moment you open the bottle, you get the incredible aroma of an olive oil that’s not going to lie down. Gallo Portugal Extra Virgin Olive Oil Reserve doesn’t want to overpower the dishes you use it with, it wants to raise everything up to its standard, and it’s not taking no for an answer.
Made from the finest olives, you’ll get the full sensory experience of sun drenched good living. It’s flavor profile consists of fruity, bitter and spicy notes with hint of sweetness.
Gallo Portugal Extra Virgin Olive Oil Reserve wants to be involved in everything you prepare in the kitchen. Use it as a seasoning and it gives an extra bite to grilled vegetables, you’ll only need a light drizzle. Or use it as a cooking base for meat to deepen the flavor. It’s particularly good with lamb. If you just want something simple, pair it as a dip for some bread, add a dash of balsamic vinegar for even more kick. Make this your all-around extra virgin olive oil and a staple in your kitchen.
Gallo Portugal has been bringing us the finest range of olive oils for over a hundred years. Established in 1919, Gallo Portugal the dream of Victor Guedes, his desire to showcase Portugal’s olives to the world. Now, a century later, Gallo Portugal is a world renowned brand and the Gallo Portugal Extra Virgin Olive Oil Reserve is globally recognized, winning a string of awards in both Europe, Asia and the United States since 2013. Among these recent awards are Best of Portugal in the International Olive Awards Switzerland 2020, Gold Medal in The Olive Oil Sommelier Association of Japan 2020, Gold Medal in Domina IOCC Italy 2020, Gourmet OR- Intense Green in AVPA Paris 2020, Platz 142 at Der Feinschemcker International Olive Oil Competition Germany 2020 and Silver Medal in the Los Angeles International Extra Virgin Olive Oil Competition US 2020.
You won’t find much else in Gallo’s product lines; throughout the years they’ve concentrated on what they do best, supply us with some of the finest olive oils in the world.
Store in a cool dry place. Consume by November 2020.