El Navarrico Jams | šŸ¦†The Bow Tie Duck Manila
>

El Navarrico Jams

Uniquely Navarrese

For over fifty years, El NavarĀ­riĀ­co has been proĀ­ducĀ­ing some of the finest jarred fruit and vegĀ­etable conĀ­serves in Spain. Below are some of their wonĀ­derĀ­ful savory-sweet offerings.

TASTĀ­ING NOTES FROM THE CURATOR

Made from the highĀ­est-qualĀ­iĀ­ty harĀ­vests in what is someĀ­times conĀ­sidĀ­ered the corĀ­nuĀ­copia of Spain, El Navarrico’s preĀ­miĀ­um jams add their own speĀ­cial flaĀ­vor and eleĀ­gance to any meal.

  • TomaĀ­to Jam – Made with ripe tomaĀ­toes from Navarrico’s own garĀ­den, its acidĀ­iĀ­ty is balĀ­anced with a bit of sugĀ­ar. The result is a beauĀ­tiĀ­ful, highĀ­ly aroĀ­matĀ­ic conserve. 
  • Onion Jam – Made with fresh, raw onions, preserĀ­vaĀ­tion brings this jam’s natĀ­urĀ­al sugĀ­ars to the foreĀ­ground in a strong yet sweet-savory mix.
  • PepĀ­per Jam – PreĀ­pared the natĀ­urĀ­al, artiĀ­sanal way, this is a creamy sweet conĀ­serve with a bit of a kick to it.

PREPAĀ­RAĀ­TION OR PAIRINGS

With a variĀ­ety of jam options, you’re nevĀ­er limĀ­itĀ­ed for your lunch options. Each of these jams goes beauĀ­tiĀ­fulĀ­ly with toast all on its own, but they are also loveĀ­ly with difĀ­ferĀ­ent food comĀ­biĀ­naĀ­tions. El Navarrico’s tomaĀ­to jam is a breakĀ­fast-time delight, deliĀ­cious over a savory omelet or open-faced sandĀ­wich. For heartiĀ­er meals latĀ­er in the day, the sweet acidĀ­iĀ­ty of it goes well with turkey burgĀ­ers, grilled chickĀ­en sandĀ­wichĀ­es, or the comĀ­fort food king — grilled cheese. Onion jam goes from the charĀ­cuĀ­terie board to steak dinĀ­ners, workĀ­ing marĀ­vels alongĀ­side chutĀ­neys to bring out the best in pĆ¢tĆ©s and CasĀ­taing Foie Gras Mi-Cuit. El Navarrico’s pepĀ­per jam ups your cheeseĀ­board game, delivĀ­erĀ­ing a sweet-spiced taste to go with your hard and semi-hard cheeses. It also works well spooned over grilled fish, for a light pepĀ­perĀ­iĀ­ness with the salt.

THE BOUNĀ­TY OF NAVARRE

Along the banks of the Ebro and Ega Rivers, a short disĀ­tance from La RioĀ­ja, JosĆ© SalĀ­cedo Soria and Amalia Herce Herce began their busiĀ­ness, ConĀ­serĀ­vas El NavarĀ­riĀ­co, in one of the most incredĀ­iĀ­ble growĀ­ing conĀ­diĀ­tions that Spain has to offer. From sweet piquilĀ­lo pepĀ­pers to tenĀ­der white asparaĀ­gus and delĀ­iĀ­cate baby artiĀ­chokes, their conĀ­serves all come from the freshĀ­est harĀ­vests from around the town of San AdriĆ”n. They have been in busiĀ­ness since 1960.

Storage Instructions

Jars of jams and jelĀ­lies must be stored in a cool, dry place, ideĀ­alĀ­ly in your pantry. After openĀ­ing, it is best to refrigĀ­erĀ­ate them and conĀ­sume them withĀ­in 6 months. 

The Bow Tie Duck Guarantees

All over the world

We import from all over the world and respect the strictest international norms about the cold chain to ensure the safest and tastiest experience.

The Best Products on Earth

Our first job is to be the curators of your palate. We keep on traveling around the world, tasting and negociating products for your pleasure.

Delivery at your place

Upon order, our logistics ducks will prepare your delicacies and our delivery partner will come to you with your items in an insulated box.