The Gourmet Collection Pasta Herb Blends

TASTING NOTES FROM THE CURATOR

The Gourmet Collection Pasta Herb Blend comes in large glass containers, which ensure long-lasting freshness of the herbs inside. It’s made up of a blend of 14 wonderful spices, packed together to create all the traditional Italian flavors.

This blend is aromatic, adding that mouth-watering aspect to any dish. It’s also salt-free, with a rich, full-bodied, and extraordinary flavor.

PREPARATION AND PAIRINGS

This blend is absolutely perfect for anything. It’s an incredible combination that will be great in olive tapenades, soups, stews, bread, your homemade pasta sauces—anything! Elevate your regular pantry pasta by adding this in.

Make a tuna and herb pasta bake using all ingredients readily available in your kitchen. Just combine canned tuna flakes, your favorite jarred pasta sauce, and some cooked penne in an oven dish. Sprinkle with fresh breadcrumbs, The Gourmet Collection Pasta Herb Blend, and grated parmesan. Top with cubes of butter, and bake in the oven for around 20 minutes, until top is golden. No fuss deliciousness!

FROM THE WORLD TO YOUR PLATE

The Gourmet Collection was born in Melbourne, Australia in 2003 out of a mission to offer a range of premium quality spice blends. They have a range of 40 unique blends, all of which are composed of carefully chosen, hand-selected ingredients from all around the world.

Storage Instructions

Keep your spices tightly covered and store them in a cool, dry place. Whole spices stay fresh for up to 2 years while ground spices have a 6-month shelf life. Pro tip: red spices such as paprika and red pepper can be stored in the refrigerator to hold their color and keep their flavor longer.