These tiny, delicate sprouts are not the first thing that comes to mind when you think of radishes, but it might be soon. These small things are wonderfully crunchy, with a spicy, peppery flavor.
They’re also a superfood! Super low in low calories (practically none), radish microgreens are packed with vitamins and minerals. They’re a great detoxifier, helps boost your immunes system, and fights dryness in skin.
The truly wonderful thing about radish microgreens is their versatility. They go well with a wide range of foods. Have them for breakfast: in omelets, to top your avocado toasts, or as part of your personal “Eggs Benedict.” They’re also great in salads, of course, as well as a topping for soups. You can use them in sandwiches and burgers; they add a great crunch and are a great alternative to lettuce.
Future Fresh is a proudly Filipino venture, created out of frustration for the less than stellar quality of produce found on local supermarket shelves. The company specializes in locally-grown produce, and prides itself on their completely fresh vegetables. This is because they harvest just before dispatch, reducing travel time, and ensuring a longer shelf life.
These gamechangers built farm systems with controlled environment that result in hydroponically-grown, pesticide-free greens. Everything they provide is guaranteed high in quality, high in nutrients, and always completely fresh.
Your fresh produce will be stored in a resealable plastic ziplock bag. You will notice that there is air inside and this maintains a sort of internal atmosphere to keep your fresh produce in good condition.
Once opened, the produce will begin to age. The best way to keep it fresh for longer once opened is to keep it moisture-free.
Future Fresh produce have no wilted leaves or roots that may cause decay, so you need only wash them before cooking or consuming. With produce with high water content, like fresh rocket