El Almendro Turrón Blando (Soft Almond… | 🦆The Bow Tie Duck Manila

El Almendro Turrón Blando (Soft Almond)

A Spanish Christmas Classic

Not to be con­fused with the Philip­pine Tur­on, Span­ish Tur­rónnes is a sweet nougat con­fec­tion pop­u­lar across South­ern Europe. The quin­tes­sen­tial Christ­mas treat, there are 2 main tra­di­tions of tur­rones. Tur­rón Duro, made of whole almonds, with a crunchy and sweet tex­ture and Tur­rón blan­do, made with ground almonds with a rich, chewy texture.


El Almend­fro Tur­rón Blan­do (Soft Almond Nougat Can­dy) is a soft, span­ish nougat made of care­ful­ly select­ed almonds ground into a paste.

A pre­mi­um almond nougat that is made of 67% ground almonds, hon­ey, sug­ar and egg whites care­ful­ly select­ed and cooked by the mas­ter tur­ron-mak­ers at El Almen­dro, this Supreme Qual­i­ty tur­ron (the high­est label of qual­i­ty avail­able for any tur­rón prod­uct) is a mouth­wa­ter­ing treat with a rich, chewy, tof­fee-like texture.


Sat­is­fy your sweet tooth and enjoy as is, or serve as a dessert with your choice of cof­fee, black tea or dessert wine. Try this rich, chewy nougat with a cup of aro­mat­ic black tea such as our Gryphon Earl Gray for your next after­noon tea menu.

Come Back Home for Christmas

A time-hon­oured sweet con­fec­tion of Moor­ish ori­gin, clas­sic tur­rón duro, tur­rón blan­do and new flavours of this clas­sic treat can be found piled high on top of bak­ery coun­ters, giv­en out as gifts, and served dur­ing par­ties dur­ing the hol­i­day sea­son in the streets of South­ern Europe. 

El Almen­dro, a Span­ish brand that has been spe­cial­iz­ing in pre­mi­um tur­rónes since 1883, has become syn­ony­mous with this Christ­mas tra­di­tion. Bring home the flavours of a tru­ly Span­ish Noche Bue­na, wher­ev­er you may be, with a box of El Almen­dro Turrón.

Storage Instructions

Store in a cool dry place. Refrig­er­ate upon opening.