Raifalsa Grated Horseradish | ūü¶ÜThe Bow Tie Duck Manila

Raifalsa Grated Horseradish

A surprising spice

This grat¬≠ed raifort, or horse¬≠rad¬≠ish, hails from Alsace-Lor¬≠raine, and is a sta¬≠ple in many kitchens in France. It‚Äôs a won¬≠der¬≠ful condi¬≠ment, able to take your dish¬≠es to new lev¬≠el of flavor.


Fiery and pun¬≠gent, the Alsace Grat¬≠ed Horse¬≠rad¬≠ish by Raifal¬≠sa are all hand-peeled and care¬≠ful¬≠ly pre¬≠pared. It‚Äôs a zesty, spicy condi¬≠ment, able to bring out and enhance the fla¬≠vor of your food.


Grat¬≠ed raifort is an incred¬≠i¬≠bly ver¬≠sa¬≠tile condi¬≠ment. You can use it for sauces, and sal¬≠ad dress¬≠ings to give it added fla¬≠vor and heat.

You’ve heard of adding beets to your hum­mus; how about spic­ing it up with this Alsace Grat­ed Horse­rad­ish? If you don’t have wasabi on hand, you can use this as alter­na­tive for your sushi, too.

You can even add a lit¬≠tle zing to your sand¬≠wich¬≠es by smear¬≠ing a small por¬≠tion of this in. Or add a lit¬≠tle bit on your fish to give it extra flavor.


Raifal¬≠sa is the name of a horse¬≠rad¬≠ish-mak¬≠ing work¬≠shop in Mietesheim in Alsace-Lor¬≠raine, found¬≠ed in 1956. Al√©lor, on the oth¬≠er hand, was a condi¬≠ment com¬≠pa¬≠ny found¬≠ed in 1873, also in Alsace-Lor¬≠raine. They made mus¬≠tard, grat¬≠ed raifort, etc.

They merged as one com¬≠pa¬≠ny in 2009, under the name Raifal¬≠sa-Al√©lor to great suc¬≠cess. In 2014, the com¬≠pa¬≠ny won at the Inter¬≠na¬≠tion¬≠al Exhi¬≠bi¬≠tion of Food in Paris for their cre¬≠ation of a horse¬≠rad¬≠ish mus¬≠tard and wasabi. In 2016, they re-brand¬≠ed to just the Al√©lor name, group¬≠ing the two logos into one.

The com­pa­ny is the only horse­rad­ish pro­cess­ing com­pa­ny in France, and the last Alsa­t­ian mus­tard fac­to­ry. To say they are an insti­tu­tion would be an understatement.

Storage Instructions

Keeps well in the pantry. Once opened, store in the fridge. Con¬≠sume with¬≠in a week

The Bow Tie Duck Guarantees

All over the world

We import from all over the world and respect the strictest international norms about the cold chain to ensure the safest and tastiest experience.

The Best Products on Earth

Our first job is to be the curators of your palate. We keep on traveling around the world, tasting and negociating products for your pleasure.

Delivery at your place

Upon order, our logistics ducks will prepare your delicacies and our delivery partner will come to you with your items in an insulated box.