A rare and precious salt prized for its beauty and culinary taste, these diamond-shaped crystals are mined not harvested from a single salt deposit in the mountains of Senman, Iran or what used to be Persia.
Extracted by hand deep in the Khewra salt mines in the heart of the Himalayas, Terre Exotique Himalayan Diamond Pink Salt contains over 84 minerals and trace elements including iron oxide which gives it its distinctly dusty pink color.
Born of the wind, sun and the Atlantic Ocean, Terre Exotique Fleur de Sel Guérande are beautiful white crystals with a reputation for being the finest and most delicate of salts.
A high-quality traditional Moroccan spice mix from Terre Exotique.
Also called Saffron Chili, this Angel Hair Chili is made of thin strands of sun-dried red chili peppers resembling saffron threads and used much the same way.
Add a touch of special to everyday dishes with this Spanish cult favorite. Forvm wine vinegars offer a beautiful marriage of sweetness, acidity and the flavors from its unique Catalonia terroir.
Made with real white truffle from Alba in Italy, Tartufi Morra Truffle Salt is a luxurious finishing salt that adds a gourmet, savory decadence to any dish.
A faint aroma of sweet and sour notes with undertones of oak and cooked must, the texture is smooth and runs like liquid syrup.
Rich, glossy, and dark brown, the aroma of this balsamic vinegar is sweet and pungent, with a delicate, acidic bite.
Nortindal’s cuttlefish ink is ideal for seasoning dishes such as fish, rice, pasta, bread and croquettes.
Hawaiian red salt possesses a slight hazelnut taste and owes its colour to red clay. This salt will add a very original finishing touch to your dishes.
Hawaiian black salt obtained by adding lava rocks to sea salt basins; its crystals bring a fresh edge to your dishes.
Collected by the Vezo, Madagascan fishermen. 'Fleur de sel' is considered pure and immaculate.
This fine salt delights fans of smoked flavours.
A box of Maldon is a staple in kitchens of culinary professionals and chefs around the world.
Himalayan Pink Salt is a kind of salt naturally harvested from salt mines near the Himalayas. It contains minerals that aren't found in regular table salt.
Used in a variety of food, this jar of whole-grained mustard used to be served to French kings.
The grand cru of the spice kingdom, saffron is prized for its aromatic flavor and exquisite golden color.
We import from all over the world and respect the strictest international norms about the cold chain to ensure the safest and tastiest experience.
Our first job is to be the curators of your palate. We keep on traveling around the world, tasting and negociating products for your pleasure.
Upon order, our logistics ducks will prepare your delicacies and our delivery partner will come to you with your items in an insulated box.
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