Chateau La Graviere Blanc

Tasting Notes from the Curator

Chateau La Graviere Blanc captures the essence of Entre-Deux-Mers through its multifaceted aromatic profile. The floral notes of honeysuckle and lychee set the stage with exotic allure, while citrus fruits such as lemon and grapefruit provide a lively zest. This is subtly intertwined with the depth of stone fruits like apricot and peach, offering a rich complexity. A comforting undertone of green apple and pear brings a crisp, refreshing quality that perfectly complements the fruit sweetness. The flavors unfold with a juicy essence of white peach and succulent apricot, balanced by a unique touch of melon, all resting on a foundation of green apple crispness. The balance achieved between fruit and acidity is exceptional, creating a lively mouthfeel distinguished by a luxurious smoothness and a clean finish. Each sip reveals the artistry in winemaking, with well-integrated acidity lending both freshness and vitality to this exceptional white wine.

Pairings & Suggestions

• Seafood: Enhances flavors in grilled lemon herb salmon, especially with its citrus undertones.
• Poultry: Complements herb-roasted chicken with its balance of acidity and fruit.
• Salads: Perfect with citrus and avocado salads, echoing the wine’s own citrus notes.
• Pasta: Pairs exquisitely with lemon garlic spaghetti, mirroring its bright flavors.
• Cheeses: Harmonizes with tangy goat cheese and creamy Brie, showcasing its crispness and fruitiness.

A Journey Through Entre-Deux-Mers

Located between the Garonne and Dordogne rivers in southwest France, Entre-Deux-Mers is a region rich in viticultural history, known for producing some of the most refreshing white wines in Bordeaux. The term “between two seas” historically highlights the proximity of the region to two vital rivers that greatly influence its temperate maritime climate. This climate provides a long growing season, allowing grapes to develop complex flavors and fine acidity characteristic of fine white wines. The diverse soils—ranging from siliceous, contributing to freshness and minerality, to clay, retaining moisture and nutrients—form the foundation upon which these vineyards thrive. Entre-Deux-Mers blends traditional winemaking techniques with modern advancements, creating wines that exemplify both depth and vibrancy. The AOP certification assures the commitment to quality, ensuring that every bottle reflects the essence of its terroir. Discovering Chateau La Graviere Blanc allows one to taste the dedication to winemaking excellence that the Entre-Deux-Mers region embodies.

Taste Profile

Technical Sheet

Storage Instructions

Store Chateau La Graviere Blanc in a cool, dark place at a temperature between 10-15°C (50-59°F) with 50-70% humidity to maintain its freshness and quality.