Maison Loste Saucisson sec Le Pavé with Roquefort 250g
Cured with a Twist
Tasting Notes from the Curator
This saucisson does not come with skin or casing but is enjoyed just as much as any saucisson. The addition of Roquefort cheese gives the taste of this saucisson a more rustic and complex flavor.
Preparation
The shape of this saucssion as compared to the long “sausage style” shape gives an extra edge when served in your apero platter. In itself the Saucisson sec Le Pavé with Roquefort is good on its own. Best paired with your preferred Bordeux red. Blends of Cabernet Sauvignon and Merlot or even a mature Cabernet would be a great partner.
Mastered the Art of Sausage
Maison Loste has been in the business for over 150 years, serving the best quality sausages. They maintain a careful selection of prime meat, a mix of spices and ingredients, quality-controlled casings and an expertise in steaming and drying to meat for it to reach the perfected flavor you get with every purchase.
Storage Instructions
Store in fridge.
