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Clams in salt and water brine boasts of an all-natural preservation method. Can be used in a variety of dishes such paella, pizza, clam chowder. Must be consumed within 24 hours after opening.
A fresh, classic white wine from the northern region of Portugal.
PHP 1,200.00
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A bottle of world-famous Marlborough Sauvignon Blanc, a true New Zealander creation.
PHP 1,974.00
This Chenin Blanc from Beaumont Winery has notes of marzipan, green apple, and oak
PHP 2,560.00
One of the most popular Sauvignon Blanc wines from Marlborough, New Zealand.
PHP 2,569.00
The Mailly Grand Cru Brut Reserve is a Champagne blend that is fruity on the nose, and full-bodied on the palate
PHP 8,959.00
Preserved baby sardines from one of the finest canneries in Northern Spain.
PHP 625.00
Elegantly prepare a traditional Gulas a la BilbaÃna or a Spanish pintxos with this premium quality, all-natural surimi baby eels.
PHP 1,869.00
This medium-intensity EVOO from Navarre, Spain made of Arbequina olives.
PHP 2,479.00
These Black Tiger Prawns have a mild flavor and a tender texture
PHP 2,849.00
The Priorat Natur Gordal Olives are large and juicy, with a firm, meaty quality, and a refreshing taste
PHP 799.00
The spiral pasta from Pastes San Marti is made with premium flour and thermal mineral water
PHP 607.00