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TGT Roncari Blue Cheese 100g
The Spanish Roquefort
Roncari is a blue cheese made from sheep’s milk and aged for a minimum of 3 months.
Notes from the Curator
Made in the town of Roncal, in the Basque region of Northern Spain, some call Roncari the “Spanish Roquefort”. It offers an intense aroma and taste similar to other blue-veined cheeses and is sure to become a favourite on any cheese board, in pasta sauces, or topped over a salad.
Making a Mark in the World of Cheese
TGT, named after its founder, Teodoro Garcia Trabadelo has made its mark in the world of cheese. A company with more than 40 years of history, it has become the number 1 player in the Spanish cheese market today. TGT owns factories in many provinces in Spain where it continues to produce the main regional cheeses. It also has two packaging centres, enabling it to lead the market by offering a diverse range of packaged cheese for a variety of uses. With this in mind, it is easy to see why TGT can offer the widest assortment of Spanish cheeses, guaranteeing top quality and competitive prices.