3.6
Within DeLoach California Chardonnay lies a complex narrative of aroma and flavour, where every sip unveils chapters of plump fruit — pear and nectarine — and whispers of floral notes, like delicate orange blossom. This Chardonnay’s captivating story continues through its secondary characters of soft yeast and bread dough, which emerge subtly in the background, setting the stage for a third act of luxurious vanilla from judicious oak aging. The mouthfeel of this California gem, round and voluptuous due to the malolactic fermentation and lees stirring, carries a refreshing line of acidity which guides one to a finish that lingers like the closing scene of an intricate play. DeLoach has triumphed in creating a harmonious expression that narrates the grandeur of its Russian River Valley lineage.
DeLoach California Chardonnay, with its lush texture and vibrant acidity, is a sommelier’s dream for pairing possibilities:
DeLoach Vineyards, a name synonymous with the enchantment that is the Russian River Valley, is lauded not just for splendid wines, but for its pioneering spirit in viticulture. It is here that the synthesis of fog-draped mornings and the fertile soils of Sonoma give rise to the DeLoach California Chardonnay. Journey back to 1975, the year Cecil DeLoach made a brave shift from city firefighter to viticulture visionary, crafting wines that spoke of place and passion. Today, under the stewardship of the Boisset family, that legacy not only perseveres but flourishes, bounding from its deep roots in the soil to dance on the palates of connoisseurs worldwide.
To maintain the DeLoach Chardonnay’s integrity, store bottles in a cool (45-55°F), humid (70%), and dark environment, horizontally to keep corks moist.