Theo & Philo Dark Chocolate Collection | ūü¶ÜThe Bow Tie Duck Manila
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Theo & Philo Dark Chocolate Collection

Decadent Chocolates from Davao

With its name direct¬≠ly trans¬≠lat¬≠ing to ‚Äč‚Äúchoco¬≠late and love,‚ÄĚ Theo & Philo‚Äôs arti¬≠san choco¬≠lates express¬≠es a unique bold¬≠ness, depth and taste com¬≠plex¬≠i¬≠ty sure to please any choco¬≠late connoisseur!

TAST­ING NOTES FROM THE CURATOR

Theo & Philo‚Äôs Dark Choco¬≠late Col¬≠lec¬≠tion borne from the unique ter¬≠roir of the Davao region presents arti¬≠san dark choco¬≠lates with the bold, hard-hit¬≠ting flavours of the finest Philip¬≠pine cacao beans and the smooth, vel¬≠vety fin¬≠ish from this local arti¬≠san chocolatier.

  • 70% Dark Choco¬≠late: Addict¬≠ing¬≠ly bal¬≠anced with a sweet¬≠ness born from the finest cacao beans of the Philip¬≠pines. Smooth, fine with notes of dried fruits and cherries. 

  • 90% Dark Choco¬≠late: Rich, earthy with a hint of bit¬≠ter¬≠ness, this intense expres¬≠sion of the clas¬≠sic choco¬≠late bar is sure to please the truest of choco¬≠late lovers

PREPA­RA­TION OR PAIRINGS

A deca¬≠dent treat on its own, Theo & Philo‚Äôs Dark Choco¬≠late Col¬≠lec¬≠tion also goes well with a wide array of desserts or served with your next wine night.

Enjoy the rich inten¬≠si¬≠ty offered by these arti¬≠san choco¬≠lates with a Mer¬≠lot or a full-bod¬≠ied Banyul. Anoth¬≠er clas¬≠sic pair¬≠ing with these lux¬≠u¬≠ri¬≠ous bars is with a glass of Cabar¬≠net Sauvi¬≠gnon, the notes of berries and cocoa present in this red wine presents a beau¬≠ti¬≠ful com¬≠ple¬≠ment to the intense char¬≠ac¬≠ter of the dark chocolate.

If you pre¬≠fer ales to wines, these dark choco¬≠lates are also a beau¬≠ti¬≠ful pair with an ice cold glass of anoth¬≠er of the Philippines‚Äôs finest, Mitchell‚Äôs Back¬≠yard Brew¬≠ery Amer¬≠i¬≠can Sun¬≠rise Pale Ale.

The First Bean to Bar Choco­lati­er in the Philippines

With a found¬≠ing phi¬≠los¬≠o¬≠phy of ele¬≠vat¬≠ing the Philip¬≠pine choco¬≠late indus¬≠try to the glob¬≠al spot¬≠light, Theo & Phi¬≠lo became the first bean to bar arti¬≠san choco¬≠lati¬≠er in the Philip¬≠pines. A love of craft¬≠ing pre¬≠mi¬≠um choco¬≠late bars, respon¬≠si¬≠bly sourced at above mar¬≠ket price to pro¬≠vide sus¬≠tain¬≠abil¬≠i¬≠ty to its local com¬≠mu¬≠ni¬≠ty of cacao farmers.

Dis¬≠tinc¬≠tive¬≠ly and fear¬≠less¬≠ly Fil¬≠ipino, Theo & Philo‚Äôs range of award-win¬≠ning choco¬≠lates with flavours such as adobo and tur¬≠on is a mag¬≠nif¬≠i¬≠cent expres¬≠sion of a Filipino‚Äôs love affair with chocolates. 

Storage Instructions

Store your choco¬≠lates in a cool, dark place, ide¬≠al¬≠ly between 18 to 24¬įC. You can use the refrig¬≠er¬≠a¬≠tor, but place the choco¬≠late in an air¬≠tight con¬≠tain¬≠er to keep the mois¬≠ture and humid¬≠i¬≠ty out‚ÄČ‚ÄĒ‚ÄČand retain its full range of fla¬≠vors, of course!

The Bow Tie Duck Guarantees

All over the world

We import from all over the world and respect the strictest international norms about the cold chain to ensure the safest and tastiest experience.

The Best Products on Earth

Our first job is to be the curators of your palate. We keep on traveling around the world, tasting and negociating products for your pleasure.

Delivery at your place

Upon order, our logistics ducks will prepare your delicacies and our delivery partner will come to you with your items in an insulated box.