Yuki no Bosha Junmai Daiginjo
Sophisticated Artisanal Sake
PHP 4,624.00
Planteray Panama Vintage 2010 – Don José Distillery 13 Years Old (Plantation Rum)
Aged Elegance from Panama
PHP 4,478.00
1
You’re PHP 3,000.00 away from free delivery in Metro Manila
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A rare vintage from the Don José Distillery, Planteray Panama 2010 reflects 13 years of tropical and continental ageing, unfolding a rum of layered fruit, spice, and refined depth.
Temperature-Controlled Delivery
Satisfaction Guarantee
Same-Day Dispatch Before 4PM
Planteray Panama Vintage 2010 – Don José Distillery 13 Years Old (Plantation Rum)
Aged Elegance from Panama
A rare vintage from the Don José Distillery, Planteray Panama 2010 reflects 13 years of tropical and continental ageing, unfolding a rum of layered fruit, spice, and refined depth.
PHP 4,478.00
1
You’re PHP 3,000.00 away from free delivery in Metro Manila
PaymentCredit Card, PayPal, Bank Transfer, GCash
Temperature-Controlled Delivery
Satisfaction Guarantee
Same-Day Dispatch Before 4PM
Tasting Notes Of The Curator
The Planteray Panama Vintage 2010 carries the lush signature of its origin. Born of molasses distilled in column stills, it spent 8 years resting in bourbon casks under Panama’s tropical heat before travelling across the Atlantic for a further 5 years in Ferrand French oak. This double ageing weaves an extraordinary balance of fruit, spice, and oak refinement. On the nose, bright notes of fresh coconut, plum, nectarine, and citrus mingle with almond, cinnamon, honey, and sesame. The palate is rich and layered: juicy pear, berries, figs, and orange are deepened by butterscotch, coffee, pepper, and custard. Its finish is long and complex, echoing with coconut, banana, chocolate, licorice, and tobacco, accented by warm spice. At 51.4% ABV, this limited-edition release commands presence yet maintains elegance—a rum for those who treasure both intensity and finesse.
Pairings And Suggestions
Dark Chocolate Desserts: Complements flourless chocolate cake, cacao truffles, or spiced brownies.
Artisanal Cheeses: Try with aged gouda, manchego, or creamy blue cheese for a sweet–savory interplay.
Fine Cigars: Pairs seamlessly with robust cigars, enhancing notes of cocoa and leather.
Serving Ritual: Best savored neat in a tulip glass, or with a drop of water to unlock hidden aromatic layers.
A Tale Of Time And Place
The Don José Distillery holds a unique place in Panamanian rum heritage, founded on the site of the nation’s first sugar mill and surrounded by fertile rainforest. In 2010, Alexandre Gabriel selected 22 barrels from this storied distillery, entrusting them to time and climate. Panama’s humidity and heat imparted tropical lushness, while years of refinement in France drew out elegance and spice. The result is a rare spirit—both bold and graceful—capturing the dialogue between continents and traditions. Under the banner of Planteray, this rum continues the legacy of Plantation while embracing a modern, global vision. Each sip speaks of jungle rain, oak cellars, and the passage of time, carrying Panama’s soul into your glass.
A Familiar Rum, A New Name
Plantation Rum is now Planteray Rum—the same exceptional rums, simply under a refreshed name. The recipes, craftsmanship, and heritage remain unchanged, so you can continue enjoying the rich character and quality you’ve always known.
Storage Instructions
Store upright in a cool, dark place away from sunlight and heat fluctuations. Once opened, reseal tightly to preserve aromas and flavors.
The Planteray Panama Vintage 2010 carries the lush signature of its origin. Born of molasses distilled in column stills, it spent 8 years resting in bourbon casks under Panama’s tropical heat before travelling across the Atlantic for a further 5 years in Ferrand French oak. This double ageing weaves an extraordinary balance of fruit, spice, and oak refinement. On the nose, bright notes of fresh coconut, plum, nectarine, and citrus mingle with almond, cinnamon, honey, and sesame. The palate is rich and layered: juicy pear, berries, figs, and orange are deepened by butterscotch, coffee, pepper, and custard. Its finish is long and complex, echoing with coconut, banana, chocolate, licorice, and tobacco, accented by warm spice. At 51.4% ABV, this limited-edition release commands presence yet maintains elegance—a rum for those who treasure both intensity and finesse.
Dark Chocolate Desserts: Complements flourless chocolate cake, cacao truffles, or spiced brownies.
Artisanal Cheeses: Try with aged gouda, manchego, or creamy blue cheese for a sweet–savory interplay.
Fine Cigars: Pairs seamlessly with robust cigars, enhancing notes of cocoa and leather.
Serving Ritual: Best savored neat in a tulip glass, or with a drop of water to unlock hidden aromatic layers.
The Don José Distillery holds a unique place in Panamanian rum heritage, founded on the site of the nation’s first sugar mill and surrounded by fertile rainforest. In 2010, Alexandre Gabriel selected 22 barrels from this storied distillery, entrusting them to time and climate. Panama’s humidity and heat imparted tropical lushness, while years of refinement in France drew out elegance and spice. The result is a rare spirit—both bold and graceful—capturing the dialogue between continents and traditions. Under the banner of Planteray, this rum continues the legacy of Plantation while embracing a modern, global vision. Each sip speaks of jungle rain, oak cellars, and the passage of time, carrying Panama’s soul into your glass.
Plantation Rum is now Planteray Rum—the same exceptional rums, simply under a refreshed name. The recipes, craftsmanship, and heritage remain unchanged, so you can continue enjoying the rich character and quality you’ve always known.
Store upright in a cool, dark place away from sunlight and heat fluctuations. Once opened, reseal tightly to preserve aromas and flavors.
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