Terre Exotique Orange Blossom Water 100mL | ūü¶ÜThe Bow Tie Duck Manila

Terre Exotique Orange Blossom Water 100mL

A Celebration of Summer

This liq­uid infu­sion straight from the flow­ers of Tunisian orange groves is refresh­ing­ly cit­ric. The scent alone trans­ports you to sum­mer­time trop­ics, and uplifts break­fasts, spiced dish­es, and an incred­i­ble array of desserts.


A lit¬≠tle goes a long way with this del¬≠i¬≠cate fla¬≠vor¬≠ing dis¬≠tilled from the flow¬≠ers of the orange trees of Tunisia. The result¬≠ing liq¬≠uid is clear and high¬≠ly fra¬≠grant, rem¬≠i¬≠nis¬≠cent of rose water but with a more cit¬≠ric pro¬≠file. It trans¬≠ports you right into an orange grove right after rain¬≠fall, when the scent of the fruit lies heavy in the air. The refresh¬≠ing qual¬≠i¬≠ty to its taste ends in a very faint, pleas¬≠ant¬≠ly bit¬≠ter after¬≠taste, just like nip¬≠ping at an orange peel.


With its pow¬≠er¬≠ful fra¬≠grance and refresh¬≠ing taste, a spoon¬≠ful in cr√™pe or fluffy pan¬≠cake bat¬≠ter will give you a new rea¬≠son to look for¬≠ward to your morn¬≠ings. It seems absolute¬≠ly made for desserts‚ÄČ‚ÄĒ‚ÄČfrom creamy treats like infused ice cream and cus¬≠tards, to pan¬≠na cot¬≠ta, rice pud¬≠ding, white choco¬≠late sauces, and tart fill¬≠ings. Infuse your brioche with it‚ÄČ‚ÄĒ‚ÄČor any French patis¬≠serie, real¬≠ly. Orange blos¬≠som madeleines, anyone?

It‚Äôs not just for sweets, though. Use it to enhance orange juice or mar¬≠malade or, if you want a new way to enjoy your sal¬≠ad, add it to your vinai¬≠grette. And because this a tra¬≠di¬≠tion¬≠al Moroc¬≠can fla¬≠vor, make your¬≠self some orange blos¬≠som infused cous¬≠cous and you won‚Äôt look back. Use it to full effect in any hearty dish full of nuts and sweet spices like cin¬≠na¬≠mon, cloves, and anise. 


This fra¬≠grant water took a rather cir¬≠cuitous route into the kitchen. It‚Äôs said that in the 1680s, Princess Anne Maria de La Tremoille of Nero¬≠la, Italy fell in love with the scent of orange flow¬≠ers in Tunisia and intro¬≠duced it to her home¬≠land. The steam-dis¬≠tilled oil itself has been used since Egypt¬≠ian times for its health¬≠ful, spir¬≠i¬≠tu¬≠al ben¬≠e¬≠fits, and the princess had a per¬≠fumer dis¬≠till it to scent her belong¬≠ings. We now call it ‚Äč‚Äúneroli‚ÄĚ and the waters from the steam dis¬≠til¬≠la¬≠tion are bot¬≠tled to make sum¬≠mery pas¬≠tries and meals.

Storage Instructions

Store in a cool dry place.

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