Blanxart Dark Chocolate Experience

Deeply, Darkly Artisanal

Francesc Agrás has been on his chocolate journey since 1954, and the first blush of his efforts created Bombons Blanxart. From there, it’s chocolate history.

What to know
Storage Instructions

TASTING NOTES FROM THE CURATOR

Dark chocolate, that velvety darling of the chocolatier world, is brought to you by Blanxard in a variety of different flavors. We’ve curated their line to bring you the best that they have to offer.

  • Dark Chocolate with Orange – This dark chocolate bar has just the right hint of sweetness to bring out the flavor of the orange shavings in and on top of it.
  • Dark Chocolate with Pistachio – A mild dark chocolate bar, weighed to the perfect ratio for including chopped pieces of roasted pistachio nuts.

PREPARATION OR PAIRINGS

Dark chocolate goes best, in all its decadence, with tart berries or citrus fruit. Shaving a little into dishes spiced with paprika, peppers, cardamom, or saffron will add an extra layer of velvet to your meals. Dark chocolates are best consumed with a nice glass of Quevedo Ruby Port or other fortified wines, the perfect end to a long, lovely mealy. You can also have higher-percentage bars with a Merlot or Cabernet Sauvignon wine. With a lower dark chocolate percentage, have a Syrah or Zinfandel.

SINGLE-ORIGIN QUALITY

Choosing to work with plantations in remote areas allows Blanxart to not only receive purer cacao, but to benefit from the wisdom of small producers and cooperatives—all with internationally recognized ecological emblems. It’s a matter of trust, from the cacao farmer to the chocolate factory worker, and that is what makes Blanxart chocolates so good!

Store your chocolates in a cool, dark place, ideally between 18 to 24°C. You can use the refrigerator, but place the chocolate in an airtight container to keep the moisture and humidity out—and retain its full range of flavors, of course!

The Quack! Guarantees

All over the world

We import from all over the world and respect the strictest international norms about the cold chain to ensure the safest and tastiest experience.

The Best Products on Earth

Our first job is to be the curators of your palate. We keep on traveling around the world, tasting and negotiating products for your pleasure.

Delivery at your place

Upon order, our logistics ducks will prepare your delicacies and our delivery partner will come to you with your items in an insulated box.

How does it Quack ?

Payment Channels

We accept credit cards, PayPal, Bank Transfer to Union Bank and Security Bank ( use Instapay, it's great! ), GCash and GrabPay.

When will I receive my items?

The delivery schedule of all our items is clearly mentionned on every product page under the add to basket button. During checkout, you will have the option to have all your items delivered at once or in multiple deliveries if there are multiple availability dates.

Can you help me?

We are at your service every day, from early morning to late in the evening. We can take your orders by email or by chat and handle everything for you.