Bière des Amis
Bière des Amis Triple 8.5%
Golden Strength, Round Finish
PHP 189.00
You’re PHP 3,000.00 away from free delivery in Metro Manila
A strong, double-fermented Belgian blonde with generous hop character and a rounded finish. Bière des Amis Triple brings malt, hay and clove aromas to an elegant golden pour made for slow tasting and bold dishes.
Temperature-Controlled Delivery
Satisfaction Guarantee
Same-Day Dispatch Before 4PM
Bière des Amis
Bière des Amis Triple 8.5%
Golden Strength, Round Finish
A strong, double-fermented Belgian blonde with generous hop character and a rounded finish. Bière des Amis Triple brings malt, hay and clove aromas to an elegant golden pour made for slow tasting and bold dishes.
PHP 189.00
You’re PHP 3,000.00 away from free delivery in Metro Manila
Temperature-Controlled Delivery
Satisfaction Guarantee
Same-Day Dispatch Before 4PM
Tasting Notes Of The Curator
Bière des Amis Triple opens with a deep golden glow, fine bubbles and a thick, even white head that immediately promises a generous glass. Malt leads the aroma, joined by dry hay and a warm touch of clove; together they create a profile that feels both comforting and distinctly Belgian. On the palate, the beer is full and quietly powerful, with hoppy bitterness stretching through the sip before a rounded, gently gourmand finish brings everything back into balance. Its bitterness sits at 7/10 and roundness at 6/10, giving it strength without harshness and richness without heaviness. Double fermentation and 8.5% alcohol lend body and depth, while the fine carbonation keeps each mouthful lifted and fresh. As the beer rests in the glass, malt and spice become more expressive and the long finish invites slower drinking. This is the bottle to open when the beer deserves a place at the table: robust enough for rich food, elegant enough for a cheese course and rewarding enough to enjoy on its own, one thoughtful sip at a time.
Pairings And Suggestions
Pour the Triple into a stemmed beer glass, as the producer recommends, to release its aromas and give the generous foam room to form. Serve chilled and allow a few moments in the glass for the malt, hay and clove notes to open.
- Pair with red meat, braised beef or dishes served in a deeply flavoured sauce.
- Match its bitterness and strength with mature cheeses.
- Serve beside roast pork, grilled sausages or a rich mushroom dish.
- Let its rounded finish complement caramelised edges, savoury reductions and warming spices.
At 8.5%, this is best treated as a slow tasting beer. The individual 330ml bottle suits a leisurely dinner, a cheese course or a thoughtful pour shared across a long conversation.
Tradition With A Bolder Voice
Bière des Amis is rooted in the Stassen family's long relationship with beverages and Belgian hospitality. Now in its fifth generation, the family created the brand to express friendship and conviviality through a quality beer, brewed at Brasserie des Légendes. Triple takes that social idea into a stronger, more contemplative register. It was introduced with Cr(H)azy IPA and Redden as part of a three-beer expansion that demonstrated the company's willingness to innovate while staying connected to Belgian brewing traditions. Double fermentation, golden colour and a firm hop profile place the beer in the lineage of strong Belgian blondes. Yet its purpose remains approachable: not ceremony for its own sake, but a beer with enough depth to slow the table down, draw attention to a good meal and give friends one more reason to linger.
Storage Instructions
Store the unopened bottle upright in a cool, dry place away from direct sunlight and strong temperature changes. Chill before serving and pour into a stemmed glass for the best aromatic expression.
Bière des Amis Triple opens with a deep golden glow, fine bubbles and a thick, even white head that immediately promises a generous glass. Malt leads the aroma, joined by dry hay and a warm touch of clove; together they create a profile that feels both comforting and distinctly Belgian. On the palate, the beer is full and quietly powerful, with hoppy bitterness stretching through the sip before a rounded, gently gourmand finish brings everything back into balance. Its bitterness sits at 7/10 and roundness at 6/10, giving it strength without harshness and richness without heaviness. Double fermentation and 8.5% alcohol lend body and depth, while the fine carbonation keeps each mouthful lifted and fresh. As the beer rests in the glass, malt and spice become more expressive and the long finish invites slower drinking. This is the bottle to open when the beer deserves a place at the table: robust enough for rich food, elegant enough for a cheese course and rewarding enough to enjoy on its own, one thoughtful sip at a time.
Pour the Triple into a stemmed beer glass, as the producer recommends, to release its aromas and give the generous foam room to form. Serve chilled and allow a few moments in the glass for the malt, hay and clove notes to open.
- Pair with red meat, braised beef or dishes served in a deeply flavoured sauce.
- Match its bitterness and strength with mature cheeses.
- Serve beside roast pork, grilled sausages or a rich mushroom dish.
- Let its rounded finish complement caramelised edges, savoury reductions and warming spices.
At 8.5%, this is best treated as a slow tasting beer. The individual 330ml bottle suits a leisurely dinner, a cheese course or a thoughtful pour shared across a long conversation.
Bière des Amis is rooted in the Stassen family's long relationship with beverages and Belgian hospitality. Now in its fifth generation, the family created the brand to express friendship and conviviality through a quality beer, brewed at Brasserie des Légendes. Triple takes that social idea into a stronger, more contemplative register. It was introduced with Cr(H)azy IPA and Redden as part of a three-beer expansion that demonstrated the company's willingness to innovate while staying connected to Belgian brewing traditions. Double fermentation, golden colour and a firm hop profile place the beer in the lineage of strong Belgian blondes. Yet its purpose remains approachable: not ceremony for its own sake, but a beer with enough depth to slow the table down, draw attention to a good meal and give friends one more reason to linger.
Store the unopened bottle upright in a cool, dry place away from direct sunlight and strong temperature changes. Chill before serving and pour into a stemmed glass for the best aromatic expression.

