Maldon Sea Salt Flakes
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Crafted from fresh Mediterranean grapefruits, Oliviers & Co Pink Grapefruit Vinegar offers pure citrus freshness with no added sugar or flavoring — a bright, gourmet condiment for every season.
1 / 3
Crafted from fresh Mediterranean grapefruits, Oliviers & Co Pink Grapefruit Vinegar offers pure citrus freshness with no added sugar or flavoring — a bright, gourmet condiment for every season.
Temporarily out of stock
Get an email when it’s available again.
Try these instead
Similar finds, available now.
Tasting Notes Of The Curator
This vinegar is a celebration of sun-ripened grapefruit, harvested at peak maturity for its unique balance of tartness and sweetness. Its base of concentrated grape must and white wine vinegar provides a velvety texture and gentle acidity, while the addition of 25% pure pink grapefruit juice infuses a vibrant citrus character. On the palate, it is crisp and refreshing, with layers of floral, fruity brightness that linger in a clean, zesty finish. Unlike standard vinegar, it feels soft, rounded, and invigorating — an expression of natural purity and Mediterranean sunshine.
Pairings And Suggestions
Seafood: Perfect with fish carpaccio, tartare, or grilled prawns.
Vegetables: Drizzle over avocado, raw vegetable salads, or couscous.
Meats: Deglaze chicken or pork for a bright, citrusy glaze.
Desserts: A splash elevates fruit salads or sorbets with refreshing acidity.
Creative Drinks: Add to sparkling water or cocktails for a citrus twist.
Sunshine In Every Drop
Grapefruit has long symbolized brightness and vitality in Mediterranean cuisine. Oliviers & Co captures its essence in this specialty vinegar, crafted without artificial flavors or added sugars — just fruit and care. Its radiant pink hue and lively flavor embody freshness, making it both a pantry staple and a gourmet discovery. It is more than a condiment; it is sunshine bottled for culinary creativity.
Storage Instructions
Store in a cool, dry place between 10°C and 18°C. Keep tightly sealed and away from direct sunlight or heat, as exposure can dull its citrus freshness. Once opened, reseal carefully to preserve its vibrancy and safety for extended enjoyment.
This vinegar is a celebration of sun-ripened grapefruit, harvested at peak maturity for its unique balance of tartness and sweetness. Its base of concentrated grape must and white wine vinegar provides a velvety texture and gentle acidity, while the addition of 25% pure pink grapefruit juice infuses a vibrant citrus character. On the palate, it is crisp and refreshing, with layers of floral, fruity brightness that linger in a clean, zesty finish. Unlike standard vinegar, it feels soft, rounded, and invigorating — an expression of natural purity and Mediterranean sunshine.
Seafood: Perfect with fish carpaccio, tartare, or grilled prawns.
Vegetables: Drizzle over avocado, raw vegetable salads, or couscous.
Meats: Deglaze chicken or pork for a bright, citrusy glaze.
Desserts: A splash elevates fruit salads or sorbets with refreshing acidity.
Creative Drinks: Add to sparkling water or cocktails for a citrus twist.
Grapefruit has long symbolized brightness and vitality in Mediterranean cuisine. Oliviers & Co captures its essence in this specialty vinegar, crafted without artificial flavors or added sugars — just fruit and care. Its radiant pink hue and lively flavor embody freshness, making it both a pantry staple and a gourmet discovery. It is more than a condiment; it is sunshine bottled for culinary creativity.
Store in a cool, dry place between 10°C and 18°C. Keep tightly sealed and away from direct sunlight or heat, as exposure can dull its citrus freshness. Once opened, reseal carefully to preserve its vibrancy and safety for extended enjoyment.
Curated Selection
